In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
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Lifestyle
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Best Lifestyle Podcasts We Could Find
Best Lifestyle Podcasts We Could Find
The term lifestyle denotes the way of life, interests, opinions, set of attitudes, habits or possessions of an individual, group, or culture. Since the way of life is subjected to change, and what is "in" today can be "out" tomorrow, one can easily lose track of the latest trends. Listening to podcasts enables people to stay up to date with the latest trends, because they can be followed on the way home, while walking in the park and even in areas without Internet access. In this catalog, there are plenty of impressive podcasts about the latest lifestyle news, news about society, food, fashion, travel, etc. The podcasts listed in this catalog range from light discussions to serious talk shows produced by people from all walks of life. Some discuss about people's favourite hobbies and games, others discuss about relationships, parenthood and different types of food. There are podcasts that might serve as a learning resource for interior design pros and newbies as well as do-it-yourself podcasts and much more.
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Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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Even when we’re not going anywhere, we’re planning our next adventure. As a global leader in travel, Expedia has created this entertaining podcast offering travel information and ideas so you can learn and get inspired. Before you embark on your next trip, join host Nisreene Atassi to swap tips with travel experts and industry insiders, as well as people just like you who have great travel stories to share. Subscribe today, and learn to navigate the online travel booking space and Out Travel ...
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The world's greatest adventurers tell their best story from the road. Each episode is cut documentary style and set to music and cinematic effects to create an immersive storytelling experience. 'Best travel podcasts 2020'- The Guardian, 'Thrilling Stuff'-Sunday Times, 'Ear Candy for Listeners' - Washington Post
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Let’s Go Together, a new podcast from Travel + Leisure, features diverse voices sharing their unique travel experiences and inspiring others to explore the world. Each week host Kellee Edwards, award-winning travel expert, speaks to guests about inclusivity, including episodes that introduce an adventurer who climbed Machu Picchu in his wheelchair and the first documented black woman to visit every country in the world. Come back every Wednesday for a new episode!
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Dis After Dark Podcast is a Disney podcast for grown ups. Walt Disney World, Disneyland & Disneyland Paris all get discussed. We even chat Disney Plus. The show is an irreverent look at all things Disney parks by a British team of people who really know their stuff about Disney Parks and Disney Movies. If you like Disney you’ll love Dis After Dark Podcast. Please check out our Patreon Page for exclusive shows and early released content https://www.patreon.com/afterdarkpodcastnetwork We are t ...
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Become a champion for your family in the time it takes to enjoy a cup of coffee! Every episode of the Focus on the Family Christian podcast helps you confidently guide your loved ones through the unique challenges faced by today’s Christian families. With over 40 years of trusted, compassionate stories of redemption, hosts Jim Daly and John Fuller connect you to biblically sound marriage and parenting help that is relatable, practical, and interesting. Listen/Learn/Apply/ThriveInChrist!
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Allrecipes podcast, Homemade, celebrates good food, the people who make it, and the stories and traditions of beloved recipes. On the show, hosts Sabrina Medora (national food writer and hospitality industry insider) and Martie Duncan (author and Next Food Network Star finalist), talk to cooks of all stripes to reveal the memories and traditions behind their favorite foods.
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Tom Vasel and Eric Summerer take a look at board games, card games, and the people who design, publish, and play them. Top ten lists, Q&A, tales of horror, and more await you!
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. Hosted by Kevin Pang. A production of America's Test Kitchen.
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Fun videos to inspire, intrigue and stir your imagination from some of the world's leading thinkers and doers onstage at the TED conference, TEDx events and partner events around the world. You can also download these and many other videos free on TED.com, with an interactive English transcript and subtitles in up to 80 languages. TED is a nonprofit devoted to Ideas Worth Spreading.
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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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But Why is a show led by kids. They ask the questions and we find the answers. It’s a big interesting world out there. On But Why, we tackle topics large and small, about nature, words, even the end of the world. Know a kid with a question? Record it with a smartphone. Be sure to include your kid's first name, age, and town and send the recording to questions@butwhykids.org!
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Investigating every aspect of the food we eat
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Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
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Welcome to the FroKnowsPhoto Podcast where we discuss all things Photography. From Nikon to Canon Cameras and all the lenses and accessories for your camera bag. If you are into photography looking to pick up tips, tricks, reviews and our personal views than this is the podcast for you. Please subscribe for the latest episodes.
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The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
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FamilyLife Today® is a weekday podcast featuring fun, engaging conversations that help families grow together with Jesus while pursuing the relationships that matter most.
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podcasts Archives - Dana K. White: A Slob Comes Clean
podcasts Archives - Dana K. White: A Slob Comes Clean
Reality-Based Cleaning, Organizing and Decluttering
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A weekly one-hour conversation with guest experts and callers about travel, cultures, people, and the things we find around the world that give life its extra sparkle. Rick Steves is America's leading authority on travel to Europe and beyond. Host and writer of over a hundred public television travel shows and author of 30 best-selling guidebooks, Rick now brings his passion for exploring and understanding our world to public radio. Related travel information and message boards on www.rickst ...
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Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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A podcast for getting things done. Popular Mechanics Editor Jacqueline Detwiler hosts a rotating cast of characters who answer tough questions and provide tips for being smart about life.
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Tony & Chelsea Northrup's photography podcast - dig deep into the history, science, and personalities of photography.
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Making It is a weekly audio podcast that comes out every Friday hosted by Jimmy Diresta, Bob Clagett and David Picciuto. Three different makers with different backgrounds talking about creativity, design and making things with your bare hands.
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The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
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Deep (and not-so-deep) conversations about home improvement, design, and life at home. Tune in for weekly episodes filled with casual decorating advice, DIY stories, interviews with experts, and a smattering of tips and ideas that can help you simplify, organize, and update your home. Sherry and John Petersik are the married duo who began chronicling their home improvement adventures in 2007 on the blog Young House Love, which spawned two New York Times best-selling books, as well as product ...
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The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
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Since 2005 Amateur Traveler has been talking about a different destination every week. It covers destinations all of the world with an emphasis on culturally rich travel. Learn more about your world. Amateur Traveler won its creator Chris Christensen a Travel+Leisure award as the "best independent travel journalist".
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Kate certified as a Master Gardener in Virginia in 2001 and has continued to be active in 6 states. She is currently active in Ocean County, NJ where she tends a community garden and shrub area as well as hot line duty. She is also a popular regional speaker. As a garden writer Kate has written for local and regional newspapers and magazine as well as online sites. Kate hosted the America's Home Grown Veggie Show for over 5 years, before taken over the Master Gardener Hour. You can find out ...
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Independent filmmaker Chris Broad brings you his multi-award winning YouTube channel Abroad In Japan in podcast form. Aided by broadcaster Pete Donaldson, they bring you a taste of life in the most unique country in the world, from great cuisine to capsule hotels, current events and tips on how to spend your time there. Hosted on Acast. See acast.com/privacy for more information.
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With over 8 billion people in the world, we all have one thing in common: everyday, we all get dressed. Join fashion historians April Calahan and Cassidy Zachary in celebrating the who, what, when of why we wear throughout history and around the world.
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A panel of horticultural experts answer gardening questions from a live audience. Recorded in a different location each week
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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.
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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?
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Christopher Kimball’s Milk Street Radio travels the world to find the most fascinating food stories—including children who harvest cod tongues after school in Norway and a detective who tracks down food thieves. And on Milk Street Radio, you can always find the unexpected: a visit to the Museum of Failure, the joys of eyeball Jell-O and how to eat your way through Italy. Hosted on Acast. See acast.com/privacy for more information.
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Jessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed. Produced by Alice Williams Hosted on Acast. See acast.com/privacy for more information.
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✈️ The Zero To Travel Podcast has been downloaded 12+ million times and named a "Best Travel Podcast" by The Washington Post, Travel + Leisure, The Telegraph, and Forbes. Packed with life-changing perspectives, inspiration, and practical advice for everyone from travel newbies to nomads, this podcast will give you everything you need to travel the world on your terms, regardless of your situation or experience. Welcome to our amazing global listening community! Since 2013, "Travel Ambassador ...
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Food intersects with our lives in more ways than we think. Food52's Burnt Toast podcast chases those stories to give listeners the perfect pieces of snackable dinner-party fodder—all inside of a commute's time.
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How to Be a Girl is an audio podcast I produce about life with my six-year-old transgender daughter. It stars the two of us -- a single mom and a six-year-old "girl with a penis" -- as we attempt together to sort out just what it means to be a girl.
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Before becoming a comedian, Adam Carolla was a hammer-swinging, ditch-digging carpenter. Now, Adam's bringing that knowledge to you in Ace On The House, a weekly home improvement podcast. Joined by Eric Stromer, the guys take your calls and answer your e-mail questions with an informative, hilarious twist. From contractors to novices, this show is sure to keep you coming back every Saturday to get your weekend dose of Adam.
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Learn how to become happy, successful and balanced with class, skill and style. In this podcast, you’ll find tips, strategies and stories to help you find a job or business you love that supports the life you really want. Hosted by Anna Runyan, mom of 3 and founder and CEO of Classy Career Girl, one of Forbes most influential career sites. Anna created this podcast in 2014 because she was a new mom and very unhappy with her work. She had a bunch of debt, but she couldn’t just quit her day jo ...
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Welcome to Pretty Basic, a weekly podcast hosted by multi-hyphenate creators and best friends, Alisha Marie and Remi Cruz. From TMI conversations about dating to big sister chats on how to feel more confident to the dark reality of influencing; each week you'll be left wanting more "content, baby, content." New episodes every Wednesday!
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Everything you wanted to know about good cooking and good eating from LA chef, author, radio host and restaurateur Evan Kleiman.
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Home Brewing and How to Brew Podcast for Beer Brewers
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Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
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Travelling well since 2006. Full-time travellers Craig and Linda Martin take you around the world with them with stories, tips, tricks, and interviews with other travellers they meet on the road.
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Hosted by Ryan "Agent M" Penagos, Lorraine Cink, and James Monroe Iglehart, This Week in Marvel is the official Marvel podcast giving you inside access to all the latest Marvel comics, TV, movies, games, toys, and beyond! Tweet your questions with #ThisWeekinMarvel or email twimpodcast@marvel.com!
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From Samin Nosrat (chef and author of the cookbook Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is a mini-series to help you figure out what to cook—and keep you company—during the quarantine. If you need help or just want some creative inspiration for your kitchen, we’ve got you covered. Do you have a quarantine cooking question, story, or anxiety you want to share with us? Send a voice memo to us at alittlehomecooking@gmail.com, or ...
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Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
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The post Why Did He Run? appeared first on Montana Family Foundation.By Jeff Laszloffy
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We're back with more wit and wisdom from Justin Pichetrungsi, the chef-owner of the award-winning Anajak Thai in Sherman Oaks, California. We'll hear about the origins of Thai Taco Tuesday and so much more.By Ed Levine
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We're back with more wit and wisdom from Justin Pichetrungsi, the chef-owner of the award-winning Anajak Thai in Sherman Oaks, California. We'll hear about the origins of Thai Taco Tuesday and so much more.By Ed Levine
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These wild members of the onion family have catapulted from local favorite to foodie phenomenon. Anney and Lauren dig into the science and history of ramps. See omnystudio.com/listener for privacy information.By iHeartPodcasts
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Best of FM: How to Self-Tan Like a Celebrity with Nichola Joss
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What is the absolute best way to get a self-tan that looks natural? Celebrity skincare, self-tanning, and nail expert Nichola Joss (creator of the Inner Facial) is here to tell us…in detail. In this interview, which originally aired in 2017, she covers everything from the prep to the technique to the right products. Plus, she explains how Kate Moss…
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Southern Fork Sustenance: Talking "Why Wine?" with Author and Editor Ray Isle
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Despite the bio I’m about to share, I think Ray Isle is one of the least pretentious people in the wine world today. He grew up in Houston, and he learned to see wine as an adventure, an adventure that’s taken him all around the world. Ray is the longtime executive wine editor for Food & Wine as well as the wine and spirits editor for Travel + Leis…
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China is Faking Everything - Caught Out, Very Embarrassing - Episode #208
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Try AG1 and get a FREE 1-year supply of Vitamin D3+K2 AND 5 free AG1 Travel Packs with your first purchase exclusively at https://drinkAG1.com/ADV From marathons to train projects... things in China are often fake, and it's getting embarrassing. Support the show here and see the Monday Exclusive show Xiaban Hou! - https://www.patreon.com/advpodcast…
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A dish I had absolutely never heard of before. Related Episode: Diversity in Native American Food with Loretta Barrett Oden Corn Dance: Inspired First American Cuisine Listen to Smart Mouth: iTunes • Google Podcasts • Pandora • Spotify • TuneIn • Libsyn • Amazon Music • Podurama Check out all our episodes so far here. If you like, pledge a buck or …
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Koreaworld, gas station cookies, vegan pie, pasta shapes
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Deuki Hong and Matt Rodbard think the worldwide appeal of K-pop and Korean cinema has boosted modern Korean food. Operating out of a gas station, how does Arezou Appel make some of LA's best cookies? Jennifer Yee of Baker's Bench talks about the joys and pitfalls of vegan pies. Dan Pashman dives into the global pantry to develop innovative pasta re…
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Books are some of the first ways that children are introduced to the fantastical, wonderful, and historical world of fashion. On today's episode, we share some children's books that sparked our own love for fashion history, as well as some more recent publications. Books discussed in today's episode (some with links to purchase): A Treasury of the …
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Episode 291: rescuing cacti and succulents with Mint Plants
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Host Jane Perrone talks to Hayley Stephens of Bristol-based cactus and succulent sellers Mint Plants to find out about their mission to save plants from the skip. For full show notes plus a transcript visit https://www.janeperrone.com/on-the-ledge/rescuing-cacti-succulents Sign up for The Plant Ledger, my email newsletter about the houseplant scene…
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This week, we’re delving into modern French dining – away from the nation’s confines. We sit down with the founder of Bistro Freddie in London to find out why a wave of new French-inspired spots has been popping up throughout the city and beyond. Also in the programme: Charlotte McDonald-Gibson tells us about the role that haute cuisine plays in Wa…
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Reheat: Jim Gaffigan Lies To His Kids About Food
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The food-obsessed comic discusses eating with his five children, navigating birthday parties and buffets, his dad's steaks, and when it's OK to lie to your kids. Plus he explains why he's the Jean-Claude Van Damme of eating on television. This episode originally aired on July 4, 2016, and July 20, 2015. It was produced by Dan Pashman and Anne Saini…
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Reheat: Jim Gaffigan Lies To His Kids About Food
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The food-obsessed comic discusses eating with his five children, navigating birthday parties and buffets, his dad's steaks, and when it's OK to lie to your kids. Plus he explains why he's the Jean-Claude Van Damme of eating on television. This episode originally aired on July 4, 2016, and July 20, 2015. It was produced by Dan Pashman and Anne Saini…
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752 Amsterdam Canals; The Last Island; Coimbra
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A Dutch guide invites us to imagine a day on the water exploring Amsterdam's iconic canals. Then a historian shares what little we know of the elusive Sentinelese — likely the most isolated, least contacted people on earth — and what he learned by traveling to nearby islands in the Bay of Bengal. And a tour guide from Portugal tells us why the vene…
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The Icelandic Ghost that Haunts South Iceland – Folklore Friday
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This episode is part of my Folklore Friday series, where I am sharing fascinating stories from Icelandic folklore on Fridays throughout 2024. How Rusty “The Brown One” Became a Ghost Rusty is a boy that is the main character of this story. According to the legend, he was 16 years old in the late 1700s in Iceland, and one day is he was out walking d…
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Resting Meat, Rib Cooking Tips & BBQ Tri-Tip Recipe
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Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! Even though we aren’t competing it Memphis in May, the month will still be super busy (01:16)! The burger competition is gonna be great, but Tyler wants to do a slider eating contest (07:16)! Malcom will be in Grand Rapids for a meet and greet (11:1…
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Painting the Everyday: Amy Scherer’s Vision of Suburban Beauty - EP 313
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Amy Scherer is a contemporary painter who works out of her home studio just outside of Seattle. In this episode, Amy and I talk about making art even when the people around you don't quite get what it is you do. Ever have any one come into your studio and ask - "Wait, where's the TV?" 🤦♀️ IYKYK, right? Amy lives in the suburbs and most of the peop…
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Painting the Everyday: Amy Scherer’s Vision of Suburban Beauty - EP 313
1:22:11
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Amy Scherer is a contemporary painter who works out of her home studio just outside of Seattle. In this episode, Amy and I talk about making art even when the people around you don't quite get what it is you do. Ever have any one come into your studio and ask - "Wait, where's the TV?" 🤦♀️ IYKYK, right? Amy lives in the suburbs and most of the peop…
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In celebration of Earth Day: a conversation on the deep roots of regenerative farming
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“When I try to understand–why on earth would agriculture be practiced that way? The answer is colonization. The answer really is, this wasn’t about managing land for everyone’s mutual benefit. This was a process of extraction.” In honor of Earth Day earlier this week, we are revisiting an important conversation about regenerative agriculture with L…
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Belgium to Colorado: Bruz Beers in Denver
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The good times roll like the Rocky Mountains with Jimmy and the Bowl of 'Zole festival! Em Hutto of RadCraft Beer arranged another mighty show while Jimmy was out west, focusing on the good folks at Bruz Beers in Denver, CO. Joining Jimmy today are the two owners of Bruz: Charlie Gottenkieny and Ryan Evans. Em has Jimmy’s trust implicitly after arr…
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#1- Why Latina ladies claim most Latino MALES never mature beyond adolescence: #2- The 3 most common trials and tribulations of Backpackers and low rent tourists: #3- Avoiding bad hotels and Air B&B’s: #4- How ultra-wealthy gringos in Latin America comport themselves:Hint: they almost never act like Rich Latinos… #5- How “putting on the dog” is NOT…
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Tony and Chelsea discuss Marques Brownlees review of "the worst product" and address the backlash he faced. Are reviewers responsible for only providing good feedback? How much should a reviewer consider the longevity of a company when providing a review? Tony and Chelsea discuss their experiences with bad reviews, times they've made companies upse…
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Fireside Folklore: Nuckelavee, Scotland's Scariest Demon
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We journey to the cold waters of the North Sea for Jenny to tell the famed story of the Nuckelavee as captured by farmer and folklorist Walter Trail Dennison. The nuckelavee is a skinless horse who haunts Orkney’s coasts, terrifying travelers. He also brings blight and plague to crops, livestock and even humans with his terrible toxic breath. Meanw…
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On January 4th of this year, when Calvin Klein dropped its new spring 2024 campaign with a shirtless Jeremy Allen White wearing the brand’s signature underwear, it set the internet ablaze. Social media feeds flooded with reaction videos and media outlets covered the campaign widely. The following week, Calvin Klein saw a 30 percent year-over-year i…
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Seán was joined by Deirdre Molumby, Mick O’Connell and Sarina Bellissimo with thanks to Marks and Spencer. Today's wines are: Pieropan Soave Classico Allegrini Valpolicella
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Founder Friday! Encore Episode w/ Emi Fukahori of Mame Coffee in Zurich Switzerland!
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In the world of cafes there are many ways to be excited about coffee. Some of those ways can alienate a customer instead of welcoming them into this magical world of sensory experiences. Today we are re-airing an episode with someone who exemplifies the kind of excitement we need more of in coffee. The kind that wants to share the love and joy of c…
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How do I get rid of Honey Fungus? If you were sent to a desert island, what plant would you take and why? What “idiot proof” fruit could anyone grow on their allotment? Kathy Clugston and her premier league panel of gardening experts are back in Fulham, West London to prune the answers to the audience's gardening conundrums. On the panel are organi…
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MWFP Rewind 56 - Kurt Angle and The Rock? Go Ducks!HUGE Mania sized weekly purchases including some whooping buys from the major marks! (139
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HUGE Mania sized weekly purchases including some whooping buys from the major marks! (139) The boys go through their favorite Announcers and answer some questions!(193) Social Media: Twitter: @JGeorgeTheMovie, @MajorWFPod , @TheMattCardona , @Myers_Wrestling, @majorpodnetwork @Silverintuition Instagram: @MajorWFPod , @TheMattCardona , @Myers_Wrestl…
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Kris and Jacques reflect on their adventures growing fruit. Kris has had some mixed results with different trees. Jacques just installed six trees and bushes at his hermitage. In this episode, they outline the best ways to practice orcharding at home. Epic Gardening Shop Homepage: https://growepic.co/3QbR22F Botanical Interests Shop Homepage: https…
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this GUT PUNCH will Keep your Business Small
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this GUT PUNCH will Keep your Business Small
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7 Whiskeys We Would Not Pay Over Retail For
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Some whiskeys and bourbons get so hyped up that collectors develop a severe case of FOMO (Fear of Missing Out). Sometimes that whiskey is great, and well worth the hunt, but only at retail prices. There are our Top 7 whiskeys that are worth hunting at retail, but not secondary. 🟧 PATREON - patreon.com/bourbonrealtalkplus 🟩 BOURBON REAL TALK MERCH -…
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This week Jonny's been in Herefordshire making a film about perry, Brad's been admiring homebrewer labels on Instagram, and neither of us have learned how to pronounce terroir. LINKS TO BUY FESTIVAL TICKETS: https://londoncraftbeerfestival.co.uk/?ref=CBC https://bristolcraftbeerfestival.co.uk/?ref=CBC https://manchestercraftbeerfestival.com/?ref=CB…
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A Way to Garden with Margaret Roach – April 29, 2024 – Mary Phillips on Rethinking the Lawn
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28:01
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You’ve probably heard the expression No Mow May in recent years, a campaign borrowed from an effort in the UK meant to increase diversity by leaving lawns unmown for the one spring month, but is that the answer for US... Read More ›By Margaret Roach
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Jerry Jenkins shares about his creative writing career and the impact of his books for the Kingdom of God. He talks about the power of The Chosen television show, written by his son Dallas, and their collaboration on a series of novels he is writing based on the show. Jesus used stories to communicate the truth, and Jerry is seeing stories transfor…
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Jerry Jenkins shares about his creative writing career and the impact of his books for the Kingdom of God. He talks about the power of The Chosen television show, written by his son Dallas, and their collaboration on a series of novels he is writing based on the show. Jesus used stories to communicate the truth, and Jerry is seeing stories transfor…
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Sabrina Ghayour on a decade of perfect Persian cooking
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This month olive favourite Sabrina Ghayour @sabrinaghayour re-releases Persiana, the best-selling book that launched her career, so she catches up with host Janine @missj9 to look back at some pivotal points in her journey, discusses how her style has developed over the years and shares some of her most iconic recipes from the book. Learn more abou…
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Episode 1194: Seg 4 of S8E8 Garden questions answered seeds sale by date, rutabagas, hardening off plants -The Gardening with Joey and Holly Radio Show
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#gardening #podcast #gardentalk #vegetablegarden #radio #influencer #gardentip #gardentalkradio #backyardgarden Email your questions to Gardentalkradio@gmail.com Or call 1-800-927-SHOW Segment 4: Garden questions answered Sponsors of the show for 2024 Phyllom BioProducts of http://www.phyllombioproducts.com Honey B Healthy of https://www.honeybheal…
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Buzzing Bugs, Friendlier Skies, Surfing Dogs, Allergy Awareness, Blue Milk and Tiger’s Teen on the Green!By Starglow Media
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Fred thought of more shade loving perennials!By NABCo Media
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From the explosion in sport food and drink, to the food diaries and routines of some of the UK’s top athletes, Leyla Kazim investigates food in the world of sport today. How do elite sport nutritionists prep their athletes and what can we learn from them? What should we eat for energy? What’s the deal with protein? We hear from sport stars in rugby…
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Avocado Sommeliers, Cicada Salads, and Tasting Kangaroo Jerky
33:22
33:22
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This week, Juliet and Jacoby discuss the origins of tomato sauce on pizza, dive deep into Keith McNally’s rodent claims, and continue their Philly heist stories. For this week’s Taste Test, they try kangaroo jerky and make a special announcement. Finally, they close the show by sharing their Personal Food News and reacting to some Listener Food New…
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Inside the Effort to Develop a Tiny House Standard for the Entire World
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Janet Thome is deeply involved in the tiny house movement, leading the Tiny House Alliance USA and serving as the membership secretary of the ASTM International Tiny House Subcommittee. In this episode, Janet will share insights into the current state of the tiny house market, the impact of recent economic shifts, and the ongoing efforts to develop…
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Avocado Sommeliers, Cicada Salads, and Tasting Kangaroo Jerky
33:22
33:22
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33:22
This week, Juliet and Jacoby discuss the origins of tomato sauce on pizza, dive deep into Keith McNally’s rodent claims, and continue their Philly heist stories. For this week’s Taste Test, they try kangaroo jerky and make a special announcement. Finally, they close the show by sharing their Personal Food News and reacting to some Listener Food New…
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TWiB: Master Distiller Alex Castle Leaves Old Dominick, Bourbon Market Size to Reach $12 Billion by 2030, Raconteur Rye
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It's This Week in Bourbon for April 26th 2024. Master Distiller Alex Castle will be leaving Old Dominick, the bourbon spirits market size to rise up to US$12 billion by 2030, The WoodWork Collective and David Jennings announce Raconteur Rye. Show Notes: Master Distiller Alex Castle will be leaving Old Dominick Give 270 has a new giveaway Three Chor…
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Sin: I’ll Stop When I’m Ready: John Elmore
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Ever wondered if it's possible to change that thing you've been struggling with? Or if it's worth the effort? John Elmore brings in powerful, practical tips for overcoming sin and addiction. Show Notes and Resources Connect with John Elmore and catch more of his thoughts on Facebook and Instagram @john_a_elmore. And grab John's book, "Freedom Start…
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LoLT: The Magic of Music Discovery and Two New Books
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12:27
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In this episode, we get excited about two books: Shakespeare: The Man Who Pays the Rent by Judi Dench & Brendan O’Hea and The Demon of Unrest: A Saga of Hubris, Heartbreak, and Heroism at the Dawn of the Civil War by Erik Larson. Then Dave recommends a website to find new-to-you music. Links Shakespeare: The Man Who Pays the Rent by Judi Dench & Br…
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The guys sit around gathering dust... to bring you the thrill of a lifetime! Zapp's Voodoo Bloody Mary Pretzel Stix are available in select stores. RECIPE: 2oz/60ml VODKA 4oz/120ml TOMATO JUICE .7oz/20ml LEMON JUICE 2 dashes WORCESTERSHIRE 1/4 tsp each CREOLE SEASONING, CAYENNE, PAPRIKA, GARLIC POWDER Rim a highball glass with the dust from Zapp's …
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This week on the Next Africa podcast we look at the recent introduction of a new currency in Zimbabwe, the ZiG. This is the country's sixth attempt to have a functional local currency since 2008 when inflation crossing 231 million percent left it worthless. Bloomberg's Harare based reporter Ray Ndlovu joins host Jennifer Zabasajja to discuss if Zim…
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