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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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Home to the Spectator's best podcasts on everything from politics to religion, literature to food and drink, and more. A new podcast every day from writers worth listening to.
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Food. Dining. Travel. Hospitality. Contact: smallbitesradio@gmail.com D and L Coffee Service Inc. presents Small Bites Radio the #1 listed “Food Radio show Philadelphia” and #1 listed “Food Radio show South Jersey”. #SmallBitesRadio has been named #14 out of the Top 30 Best Hospitality Shows on the planet for 2020, 2021, and 2022, #23 Top Philadelphia Lifestyle Influencer in 2021 and 2022, and nominated by Metro Philly Newspaper as 2022’s Best of Philly Arts & Entertainment. Small Bites is a ...
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Join Dr David Jockers, Doctor of Natural Medicine and Functional Nutritionist as he shares science-based solutions to improve your health. Dr Jockers' work has been published in various popular media outlets including ABC, Fox News, The Hallmark Channel - Home & Family TV Show and the Dr Oz Show. On this podcast, Dr Jockers shares his best strategies to reduce inflammation, burn fat, improve your brain, natural detoxification, gut health, immune health and much more. To learn more about Dr J ...
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Feasting on Sound the Ultimate Podcast for Food Lovers. Dive into the world of culinary arts, taste secrets, and kitchen hacks with Food 101. Your auditory guide to everything edible!
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Best Selling Author N. D. Wilson and Editor Brian Kohl host the Stories Are Soul Food podcast! The podcast that helps feed the right kind of loyalties and shape affection for the first and the greatest Author, Jesus Christ. This podcast is made possible by support from the Great Homeschool Convention and the team at Canonball Books. Great Homeschool Conventions are the Homeschooling Events of the Year, offering outstanding speakers, hundreds of workshops on today’s top parenting and homescho ...
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The olive magazine podcast is brought to you by the food- and drink-obsessed olive magazine team. Hosted by deputy editor Janine Ratcliffe each week, the olive magazine podcast will be sharing exclusive additional content including top chef interviews, behind the scenes gossip, expert advice and fun facts. Consider it the perfect soundtrack to your cooking.
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"Two Dope Queens meets Home Cooking" — Jen Phanomrat and Katie Quinn compare notes on everything from John Cena's influence on the chili crisp craze to ketchup's surprising origin, from either side of the Atlantic.
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Two guys searching for the best things in food, culture and entertainment. Each week, Craig and Aaron discuss and debate topics like "What is the Best Pizza Topping?", "Who was the best Batman?" and "Who is the best celebrity named Will?". Once they've narrowed it down, we throw them in a bracket style competition to determine which one is... The Best Thing! Send us your thoughts, email us at feedback@bestthingspod.com or find us on all the socials @bestthingspod
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Discover the best Food and Drink producers with Sam Wilkin and The Guild of Fine Food.
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Food and Drink Radio Show & Podcast with Sharon Noonan. Celebrating 10 years in 2023! Some people like to blog, Sharon Noonan likes to interview! In 2013 her food and drink show, Best Possible Taste, premiered on West Limerick 102FM and continues to air every Tuesday night from 8pm - 9pm with the weekly repeat at 9am on Wednesday mornings. A podcast makes the shows accessible to a wide and worldwide audience. Podcasts feature interviews with old and new faces in the food and drink world. Fro ...
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Since 2009, It’s All About Food, a vegan podcast, has been bringing you the best in up-to-date news regarding food, our food system and the vegan lifestyle. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors, nutritionists, dietitians, cook book authors, artists, poets, athletes, environmentalists, animal rights activists, farmers, food manufacturers, lawyers, food scientists and more. Learn how we can solve many of the world’s proble ...
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A podcast for food safety professionals, foodservice operators, crew members and anyone involved in the preparation, service, or delivery of food to the public. Hosted by Dr. Hal King, expert in public health and food safety management, author, and keynote speaker, the podcast will bring together food safety experts to engage in a broad range of topics from the back to the front of house and everything in between.The podcast is sponsored by Sani Professional, the food safety division of PDI, ...
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This is a podcast that uncovers the fascinating origin stories of dishes, food items and drinks from all around the world - old, new, popular and obscure. We're not professionals by any means, just three best friends who fancy discovering more about where the food we eat comes from. Join us on our next culinary adventure through time!
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Celebrating authentic food and travel — worldwide
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Cooking the Books with Gilly Smith is the winner of The Guild of Food Writers' Best Broadcast or Podcast Award 2022, and was shortlisted for Fortnum and Mason Best Podcast 2022 and 2024. It's about all of life from climate change to culture and politics to people through the prism of food. It's for foodie book lovers who want to hear something more profound about the way we live, making the link between delicious food and the impact of food production on the land - through books. Hear how A- ...
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Introducing the Dear Food Podcast with your host Julia Fikse. Join Julia as she explores the complex relationship between food, emotions, and spirituality. If you struggle with overeating, weight gain, or food addiction, this podcast is for you. Each episode will feature practical tips, inspiring stories, and expert interviews to help you shatter food strongholds and achieve lasting health and joy.
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Lewis Howes is a New York Times best-selling author, 2x All-American athlete, keynote speaker, and entrepreneur. The School of Greatness shares inspiring interviews from the most successful people on the planet—world-renowned leaders in business, entertainment, sports, science, health, and literature—to inspire YOU to unlock your inner greatness and live your best life.
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The Food Podcast is a show where personal stories are shared through the lens of food. Join host Lindsay Cameron Wilson, a best-selling cookbook author and journalist, as she takes you on an adventure through sound, story, music and memory. Food is the launching point, the portal. Human stories, however, are at the heart of each episode. It's a food and story podcast, if you will, released monthly, after a long simmer, when the flavour it just right. lindsaycameronwilson.substack.com
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We sit with special guest Cy Kincaid, and talk on a multitude of topics.
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Translating groundbreaking research into digestible brain food. Big Brains, little bites. Produced by the University of Chicago Podcast Network & Winner of CASE "Grand Gold" award in 2022, Gold award in 2021, and named Adweek's "Best Branded Podcast" in 2020.
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The Dine One Six podcast is focused on the Sacramento food scene along with the people and culture that make it special. The show features interviews with chefs, farmers, journalists and anyone else with a great Sacramento food story to tell. Hosted by Max Connor, an award winning journalist and podcaster as well a long time restaurant worker and dedicated home cook. Max will take you behind the scenes of some of Sacramento’s best restaurants, dive into how your food gets from ”farm to fork” ...
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Fire and Water Cooking is dedicated to teaching and discussing the cooking methods of barbecue, smoking, grilling, sous vide and all types of cooking. We show how these methods can work really well together and separately to produce some of the best food you can make at home. Join us as we discuss barbecue, smoking, grilling, sous vide, and all types of cooking! Fire and Water Travel is dedicated to making sure foodies and all other food lovers make the best of their travels by finding the b ...
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Kitchen Garden is Britain’s best guide to on how to grow your own food. It offers down-to-earth advice from the finest minds in gardening to make sure you get the tastiest produce from your plot. There are tips on how to grow your own wide range of fruit and vegetable crops and how to control troublesome pests plus what to do on your plot each month. Hosted on Acast. See acast.com/privacy for more information.
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Sprudge Co-Founders Jordan Michelman and Zachary Carlsen explore the exciting world of specialty coffee in this weekly podcast.
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Two regular guys talking to the biggest names in BBQ. Tips, techniques, recipes. We even cook against some of the best in the business in KCBS and SCA on occasion.
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With my passion and experience with food, I talk to people about their origin stories. What they ate growing up, their culture, favorite foods, recipes, family traditions, awesome tools, best & worst restaurant experiences in the world and of course; their current projects, advice & businesses. Food connects us all, so let’s learn more about it together.
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Delicious City Philly is the top-rated food and restaurant podcast in the Philadelphia area. Our show is 3 hungry people - Eli Kulp, Marisa Magnatta and Dave Wez - all with different palates, but one thing in common: we LOVE the taste of Philly, and there's a lot to love in this city of ours. We explore outside of the city limits, too, from down the Jersey shore to Pennsylvania Dutch country and everywhere in between. Every other Monday you'll get the latest food news, our Best Bites, and th ...
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This podcast is dedicated to food plots for deer and wildlife. We offer insight, tips, techniques, and help based on decades of experience, facts and good ol' commonsense. From time to time we will talk with some of the best, most knowledgeable folks in the whitetail world. Thanks for being here. Sit back, hopefully learn a thing or two , and enjoy!
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Welcome to The Best Life podcast! Here we talk about everything from: success, money, relationships, entrepreneurship, productivity, honest communication, positive psychology, and an abundance mindset. Creating a life that YOU choose.
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In this weekly interview series, Alex Oesterle asks the hard and sometimes uncomfortable questions to dive into what's working and what isn't in world of food and beverage marketing. From CMO's to social media managers, the ideas and strategies will change the way you approach building your brand. If you're a marketing professional in the food and beverage space or intend to launch a new product, these interviews are an amazing resource for practical tactics you can implement from day one. A ...
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Cocktails, food, and hospitality are experiencing a beautiful resurgence. Meet the best chefs, entrepreneurs, bartenders, brand owners, and food/drink enthusiasts in the world. Conversational style interviews with nothing to hide and plenty to sip. Learn more about trends, new products, and upcoming events in the alcohol/food industry. Let's laugh, toast, and talk pop culture.
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A movie podcast about actually going to the movies.
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From the humble haggis supper to the finest single malt, Scotland's food and drink scene is as unique as the nation itself. Rosalind Erskine, The Scotsman's Food and Drink Editor, is joined by guests and experts to give you an insight into what's cooking in Scotland. If you like a good bit of scran, this is the podcast for you.
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My Trans Best Friend is an intimate podcast with your friend Best Trans Friend Lilly Contino! In each episode, Lilly shares her hot takes, food rankings, crazy stories, and much, much more.
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Martyn ’Bomber’ Bradbury & Damien Grant join forces for the best weekly political podcast in New Zealand.
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IN YO MOUTH is the biggest, gayest, and first Queer food podcast to hit the airwaves with Michael Muñoz, the "Andy Cohen of Food," as your hostess with the mostess! Muñoz is a cook, food writer, and all-around big gay ball of sunshine that not only brings you the best in food news and trends but also tells the stories of the LGBTQ community through a food lens here on In Yo Mouth! Formally hosted by a dynamic duo that included Marie Cecile Anderson for 80 fab episodes, Muñoz has ventured out ...
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OKC's first podcast about food, friends, and good vibes. Hosted by Oklahoma City based food blogger Malory Wiest, this podcast showcases interviews with food fans, chefs, experts in the food industry, and of course, Malory's best friends.
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Being hailed as “Sex and the City for Food,” The Food Heals Podcast brings together experts in the fields of physical, mental, emotional and spiritual health to teach you the best-kept natural secrets to being a hotter, healthier, happier YOU! The Food Heals Podcast is hosted by Allison Melody, author of the book, Food Heals: Physical, Emotional & Spiritual Stories to Nourish Your Soul and Transform Your Health. This sexy, savvy show provides friendly advice on a variety of issues including ...
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How do I start intuitive eating? What steps do I need to take to achieve food freedom? How can I improve my body image? Is intuitive eating even right for me? Can I really make peace with food and my body? Welcome to the Intuitively You Podcast where you will find answers to all of these questions, and so much more. Your host, Jenn Baswick, Intuitive Eating Dietitian and Embodiment Coach, has been through it all herself and guides you along your journey to food freedom so that you can improv ...
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Armed Citizen Podcast, Jarhead Podcast, Ghost & Clover Podcast, Speed Limit 155 Podcast
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The Ancestral Kitchen is a twice-monthly podcast hosted by Alison, a European town-dweller and Andrea, living on a newly-created family farm in northwest Washington state. Pull up a chair at the table and join us as we talk about eating, cooking and living with ancient ancestral food wisdom in a modern-world kitchen. Find us both on Instagram: Andrea: www.instagram.com/farmandhearth Alison: www.instagram.com/ancestral_kitchen Podcast theme and audio production by Robert Michael Kay, find him ...
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Ken on Food is a food-based podcast presented by Ken McGuire. Hear from Irish food producers, discover Irish food events and share in stories that make the Irish food scene tick. Hosted on Acast. See acast.com/privacy for more information.
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Sharing intimate stove side stories with the best chefs in the world. From Michelin Star to 50 Best Restaurants. From home masterchefs to street food professionals. Interview on food, cooking, business, culture and more - we discuss everything that has to do with eating on this podcast.
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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
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Over a Glass: Viv Thompson (Best’s Wines Great Western) - an industry icon
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Viv Thompson is the fourth-generation vigneron at Best’s Wines Great Western. With over 60 consecutive vintage experiences, Viv is considered by many as an industry icon. He joins me today for a glimpse into his world and I am truly honoured to have him on the podcast. https://www.bestswines.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, …
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Food Court Movie Podcast: Kindgom of the Planet Apes, the best monkey movie of 2024?
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Apes together strong, Kill Donkeys! It's time for FOOD COURT, your favorite podcast, where we brave the malls and the movie halls so you don't have to! Sean and Kingda Mampy watched Kingdom of the Planet of the Apes, the newest chapter in the Planet of the Apes series! Will the boys smile like they just made friends with a eagle? Or will they wish …
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Navigating Aotearoa's Political Landscape: Woke Food, Homeowner Bailouts, and Fascist Powers | GUESTS - Duncan Garner & Matthew Tukaki
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Join us as we plunge into the heart of Aotearoa's political arena. From the absurdities of "woke food" controversies to the crucial debate over government bailouts. And as the specter of fascist fast-track powers looms large, we confront the very essence of democracy and the influence of money in our political system. Watch on YouTube Watch on X Wa…
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Welcome to the Dear Food Podcast! 🍽️ Join host Julia Fikse in this insightful episode alongside Workbook Three, "Hungry Isn't My Best Look." Today's focus: Fasting. Dive into Chapter Seven as Julia shares her personal experiences, struggles, and victories in the realm of fasting.🤔 Why Fasting?Julia gets real about her reluctance towards fasting and…
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Claudia Mendoza is one of the most high profile spokespeople for the Jewish community in Britain. She has studied the Middle East, and worked at various think tanks with a focus on Iran and the transitioning Arab states. But she now serves as CEO of the Jewish Leadership Council. On the podcast she tells Katy whether Keir's Labour really is a chang…
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Food In 5 Minutes #22: From VAT rate woes and the Great Taste Awards to 'healthier' chocolate
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On this week's podcast, I'll take a look at A new survey detailing the impact of the VAT rate hike on Irish food-led businesses The launch of the Co-Centre for Sustainable Food Systems How free app TooGoodToGo has helped rescue over 1m bags and boxes of food from waste The judging of this year's Great Taste Awards, held this past week in Tipperary …
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Welcome Back to the Fire & Water Cooking and Travel Podcast!
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Welcome Back! I really did miss doing these podcasts, but I am so glad I will now have time to focus 100% on doing these things that I love! As you can see I will be adding travel as another focus to the show as I believe "Food and Travel go together like peas and carrots!" LOL! I look forward to having on some old friends and some new ones to disc…
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Spectator Out Loud: Peter Parker, Wayne Hunt, Nicholas Lezard, Mark Mason and Nicholas Farrell
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On this week’s Spectator Out Loud: Peter Parker takes us through the history of guardsmen and homosexuality (1:12); Prof. Wayne Hunt explains what the Conservatives could learn from the 1993 Canadian election (9:10); Nicholas Lezard reflects on the diaries of Franz Kafka, on the eve of his centenary (16:06); Mark Mason provides his notes on Horse G…
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Welcome to June! It's a wild month for both Alison and Andrea - Andrea is having a baby, and Alison is moving back from Italy to the UK! To celebrate all the big changes and upheaval in our lives we wanted to have something special for all our listeners. We are offering a 16% discount - that is the maximum Patreon would allow us to give - on our an…
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Navigating the 2024 Housing Market: Expert Tips from Becky Sims
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In this episode of "At Home with Eastbrook Homes," we sit down with Becky Sims, Senior Loan Officer at Lake Michigan Credit Union, to delve into the current mortgage rates and offer crucial advice for prospective homebuyers in 2024. Becky discusses the challenges of low housing inventory and high interest rates, providing insights into how potentia…
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Americano: Trump found guilty but will it matter?
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Donald Trump has been found guilty of 34 counts of falsifying business records. The Spectator columnist Lionel Shriver joins Freddy Gray to respond to the news. Was it a fair trial? What could it mean for the 2024 presidential election? And what are the wider implications for American democracy? Produced by Megan McElroy, Oscar Edmondson and Patric…
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Letitia Clark on the sun-drenched food of Sardinia
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This week chef and author Letitia Clark @letitia_ann_clark joins host Janine @missj9 to share tales of her adopted homeland, Sardinia. She explains how the Italian island has created a unique food culture, how foraging is an everyday pastime for her and she also gives lots of inspiration for delicious summery recipes. Learn more about your ad choic…
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077. Regulate Your Nervous System to Heal Your Body Image with Savana Antonation, MSW, RSW
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‘Nervous system regulation’ has become a buzzword these days. And while it’s becoming more and more trendy, I truly believe a regulated nervous system is at the core of healing – whether it’s your relationship with food, body image, or anything else in your life. Our guest, Savana Antonation, MSW, RSW, is a body image therapist who helps women rewi…
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There’s this phrase we’ve been seeing online lately, maybe you’ve heard of it. Women and girls keep talking about things men do that give them “the ick” and we’re a little lost. Some people are saying things as basic as putting cream in their coffee gives them the ick, and others are saying that even a man wearing a hat is ick-worthy. Is there anyt…
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4 STEPS to a THRIVING Relationship: Why 80% of Relationships END (How to Repair Love!)
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In this episode of The School of Greatness, Lewis brings together four renowned relationship experts to share their wisdom on creating and sustaining meaningful love. Esther Perel, a psychotherapist and best-selling author of Mating in Captivity, explores how to build strong foundations for relationships. Gary John Bishop, a New York Times best-sel…
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Americano: John Mearsheimer on Ukraine, Gaza & escalation dominance
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Professor John Mearsheimer joins Freddy Gray to talk about the powder keg situation in Eastern Europe, why Putin is possibly the least hawkish of possible Russian leaders and why Israel has lost escalation dominance. This was originally broadcast on SpectatorTV.By The Spectator
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On this week's Edition: Wannabes - are any of them ready? Our cover piece takes a look at the state of the parties a week into the UK general election campaign. The election announcement took everyone by surprise, including Tory MPs, so what’s been the fallout since? To provide the latest analysis, The Spectator’s political editor Katy Balls joins …
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Learning To Speak To Whales Using AI, with David Gruber
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If aliens landed on Earth tomorrow, how would we talk with them? Well, we already have a kind of creature on this planet we could attempt to talk to first, and in the last few years a team of renowned scientists have been exploring the ocean studying sperm whales to get that conversation going. David Gruber is a professor of biology and environment…
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Blood Sugar, Ketones and Sleep Strategies for Brain Detoxification
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Welcome to today's deep dive into brain health on the Dr. Jockers Functional Nutrition podcast. We're exploring the critical connections between blood sugar levels and cognitive function, and the crucial role that ketones play in maintaining brain health. Understanding the balance needed for optimal brain function is essential for anyone looking to…
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Bonus episode - previewing the best of food, farming and rural life at The Royal Highland Show 2024
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First up Rosalind speaks to Louise Elder, Director of the Royal Highland Agricultural Society of Scotland and Chief Steward of Scotland's Larder. Louise has been involved in the show for many years and talks about how it represents so many different things to so many different people. Su Cox also joins Rosalind on this episode. Su who comes from so…
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This week, we’re off to the jungles of Colombia and... London with Modern Medicine Woman, Frankie Paz Her book Plant Feasts is about how to live in the concrete jungle or the madness of modern life with the wisdom of the ancients. It’s about slowing down and finding how to live – how to really live by connecting with friends, family and nature – ev…
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Ep 353 - Carolyn Gil: When You're Here You're Family
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Carolyn Gil has a rich history in the hospitality industry. Not only has her family been foundational in the cocktail movement of NYC, but they have had their hands in some of world's most influential spots. Carolyn was in a sense, born into hospitality. Doing prep at a young age, her youth was steeped in bar culture. It was no surprise that she wo…
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There are a million tasks on our to-do lists that we need to get done—and we don’t want to do any of them. There are so many little things we should be doing on any given day and the mental load of trying to remember them all is fucking exhausting. We know we should be eating healthy, going on walks, going to the gym, getting dental work, filing ta…
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Tailgate Guys BBQ Podcast, Episode 262: Drew Davis, Brad Cox
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The 6th annual KCBS World Invitational was held over Memorial Day Weekend in Lebanon, Tenn., and on Episode 262 of the Tailgate Guys BBQ Podcast we talk it over with both of the big winners. Drew Davis of Razorracks BBQ out of Pleasant Plains, Ark., has won 28 KCBS Grand Championships during his career. But Drew and wife Chelsey picked up their big…
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June 3rd marks the centenary of Franz Kafka's death. To talk about this great writer's peculiar style and lasting legacy, I'm joined by two of the world's foremost Kafka scholars. Mark Harman has just translated, edited and annotated a new edition of Kafka's Selected Stories, while Ross Benjamin is the translator of the first unexpurgated edition o…
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Bord Bia Bloom returns to Phoenix Park on Thursday 30 May 2024 and continues over the bank holiday weekend until Monday 3 June 2024.It is described as a world-class, uplifting, innovative horticulture, food, and drink experience with nature and sustainable living. Ballymaloe Foods has been attending the event for several years and in this Best Poss…
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In this Best Possible Taste extract, we return to the 2024 Balmoral Show to meet Alanna McKeever from Long Meadow Cider and Laura Short Murphy founder of Sliced the recently launched OatCo.THE BEST POSSIBLE TASTE IS IRELAND'S LONGEST-RUNNING FOOD AND DRINK RADIO SHOW AND PODCAST AND CELEBRATED 10 YEARS ON AIR IN 2023.For more Best Possible Taste in…
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In this Best Possible Taste interview, we meet Paul Carroll from Ghan House.Ghan House is a beautiful Blue Book property located in medieval Carlingford in Co Louth, Ireland.THE BEST POSSIBLE TASTE IS IRELAND'S LONGEST RUNNING FOOD AND DRINK PODCAST AND CELEBRATED 10 YEARS ON AIR IN 2023.For more BPT interviews visit www.sharonnoonan.com…
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Each week our guests share their top eating, drinking and travel tips Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Immediate Media
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It’s All About Food - Ellie Laks, Cow Hug Therapy
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Ellie Laks is the founder of the Gentle Barn Foundation, a national organization that rescues and rehabilitates unwanted animals and heals people with histories of trauma. She is an animal communicator, energy healer, TEDx speaker, educator, and the author of My Gentle Barn: Creating a Sanctuary Where Animals Heal and Children Learn to Hope. Ellie …
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Food Court Movie Podcast: Furiosa, starring Anya Taylor-Joy and Chris Hemsworth
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Remember me, Kill Donkeys! It's time for FOOD COURT, your favorite podcast, where we brave the malls and the movie halls so you don't have to! Sean and Mampy watched Furiosa: A Mad Max Saga, the prequel to the Fourquel in George Miller’s Mad Max universe? Will the boys be awaited in Valhalla? Or will they witness a really bad movie? Tune in to find…
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Why Sickness is Good Business and The History of Healthcare (Red Pill Revolution Part 3)
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In the last two episodes of Food Heals, we introduced you to Dr. Jeremy Ayres and John Gusty, the authors of The Red Pill Revolution: Exposing The Illusion and Hidden Agendas. Today, you'll hear a reading from Chapter 8 of their book, entitled, "Dis-ease" In this episode, you'll learn how even health, one of the most sacred human rights, has been c…
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“95% of Serotonin is Made in the Gut!” How The Food You Eat is Tied to Anxiety & Depression
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In this episode of The School of Greatness, Lewis speaks with Dr. Will Bulsiewicz, a renowned gastroenterologist, gut health expert, and best-selling author known for his work in making gut health education accessible. Dr. B explains the critical connection between gut health and mental health, noting that our intestines are home to 38 trillion mic…
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Given the challenges in turning a profit in hospitality, its always astounding to hear of venues that raise the bat on a decade of trade and beyond. Spice Temple hidden beneath the legendary Rockpool Bar and Grill has been dishing up an array of Chinese feasts for 15 years now. Andy Evans is the executive chef of Spice Temple in Sydney joins us to …
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If you're a crippled Eskimo girl, would the best story you could ever read have a crippled Eskimo girl as the hero? Many book publishers and movie studios today would say YES. (The part they don't say is that the only reason they don't make more movies about Eskimos on crutches is because that demographic doesn't sell enough tickets.) Another way t…
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We would love you feed back for upcoming shows. Text us here! Today, we talk about the various options to screen food plots and hunting land. We get into great detail on the options here at Northwoods as well as things you should avoid. www.northwoodswhitetails.comBy Northwoods Whitetails Seed
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Optimizing Mitochondrial Health and Longevity with Algae & Sunlight with Catharine Arnston
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Feeling a dip in your energy or worried about aging? Your mitochondria, the powerhouses of your cells, might need a boost. In this episode of the Dr. Jockers Functional Nutrition podcast, we delve into the benefits of algae like spirulina and chlorella. Join me and expert Catharine Arnston as we explore how these superfoods enhance energy and detox…
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Nicola Willis, Underfunding Public Services and This Weeks Budget Predictions | GUESTS: Matthew Hooton & Brad Olsen
55:55
55:55
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55:55
Kia Ora Aotearoa! Welcome to The Working Group, New Zealand's top political podcast not funded by NZ on Air. I'm your host, Martyn Bradbury, editor of The Daily Blog. Joining me tonight: Damien Grant, libertarian liquidator and Cthulhu of Capitalism. Matthew Hooton, NZ Herald columnist. Brad Olsen, New Zealand economics commentator. Issues: Nicola …
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Holy Smoke: Calm fire - the consolation of listening to Bruckner
30:23
30:23
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30:23
Here's an episode of Holy Smoke to mark the 200th anniversary of the birth of Anton Bruckner later this year. This embarrassingly eccentric genius was, perhaps, the most devoutly Catholic of all the major composers – but you don't have to be religious to appreciate the unique consolation offered by his gigantic symphonies. On the other hand, it's h…
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Food 101 Volume 1 Basics is a comprehensive guide that delves into the essential concepts of cooking and the foundations of culinary arts. It serves as a fundamental resource for beginners and aspiring home cooks, providing a wealth of knowledge and practical techniques to build confidence in the kitchen.…
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Why We Like Guns & Best War Movies | Ghost & Clover Podcast S2E7
1:16:11
1:16:11
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Check out EAA on their Social Media: / @uchfvheoahlwwjuepeogsrgg The Random Viewer Topic is brought to you buy our friends at Monstrum Tactical. Check them out at: / @ucc_kvbwmac6hfvz6liup2zw The views and opinions expressed in this podcast are those of the individual guests and host and do not necessarily reflect the official policy or position of…
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Ep. 67: Philly Beer Week Shenanigans with Varga Bar's Rich Colli and To Go Cocktail Memories
1:27:53
1:27:53
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Beer lovers, belly up to the newest episode of Delicious City and pour yourself a pint. Rich Colli is in studio to talk about all the brewers from Philadelphia and beyond who are not only quenching your thirst, but throwing some of the most ridiculously fun parties in the city. From sours to stouts, we cover it all. (00:00:00) Hat chat and Phillies…
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Chinese Whispers: Life in a changing China
39:23
39:23
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39:23
Since 1978, China has changed beyond recognition thanks to its economic boom. 800 million people have been lifted out of poverty as GDP per capita has grown eighty times. Some 60 per cent of the country now live in cities and towns, compared to just 18 per cent before. But you know all this. What’s less talked about is what that does to the people …
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It's officially, the unofficial start of Summer and that means one thing — smoked meat. It's the episode we have been wanting to do since the first time we hit record and today we finally talk about it. What's the best meat to smoke? Let's find out together! (then go get some) Check out our website bestthingspod.com! Find us on TikTok, Instagram, F…
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How You Can Taste Food Like A Flavor Chemist
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"Natural flavors” show up on ingredient lists for all kinds of foods. But what does that mean exactly? We get a peek into the secretive science of flavoring when we talk with Marie Wright of ADM, who’s created more than 1,000 flavors in her 30+ years as a flavor chemist. She explains how natural flavors are made, why lemon flavor doesn’t contain le…
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Americano: Would a conviction hurt Trump?
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This week the world may know whether Donald Trump becomes the first US President to receive a criminal conviction. But could this verdict help or hinder him? Tom Lubbock, co-founder of pollsters J L Partners, joins Freddy Gray to discuss. They also analyse the dynamics at play in current polling: why is Trump doing better in the sun-belt states? An…
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