show episodes
 
Artwork

51
Counsel Brew

Shereen El Domeiri & Nicola Hobeiche

Unsubscribe
Unsubscribe
Daily
 
Welcome to Counsel Brew, with your co-hosts Shereen El Domeiri and Nicola Hobeiche, two fully brewed badass lawyers who blazed their own trails from courtroom to boardroom and beyond. Grab a cup of coffee or tea, and enjoy our enlightening conversations with amazing guests who share their journeys and bring invaluable wisdom on navigating, defining, and finding success in life. These compelling narratives of forging distinctive paths will provide the recipe for creating success on your terms ...
  continue reading
 
Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.
  continue reading
 
Dr. Homebrew breaks down your home brewed beer and gives you the feedback you're looking for to improve your brewing! Join JP, along with his co-hosts, BJCP Master Judges Brian Cooper and Brian Schar, as they dissect listener-submitted homebrew and provide tips and tricks to improve your brewing! Have questions or want your beer evaluated on Dr. Homebrew? Email us at drhomebrew@thebrewingnetwork.com
  continue reading
 
Artwork

1
Without Compromise

Athletic Brewing Co.

Unsubscribe
Unsubscribe
Monthly+
 
What happens when you're unwilling to settle for anything less than your crazy ideas? You make them your reality. Without Compromise showcases extraordinary people whose dedication to a healthy, active, and productive lifestyle has driven their success and positively impacted the community around them. Without Compromise is produced by Athletic Brewing Company.Find out more about our award-winning non-alcoholic beer at AthleticBrewing.com. Hosted by Mason Gravley
  continue reading
 
Artwork
 
Welcome to the Whiskey Bench, where we pair cocktails with conversation. Whether we’re diving deep into a meaty subject like the history of fascism or why monetary policy drives inflation, or just bringing you the highlights of a crazy news week, we aim to look past the simple answers and discuss the complexity of our wild world. So pull up a chair, pour yourself a drink, and join us on the Whiskey Bench.
  continue reading
 
How do you build your personal brand and succeed in your career? In her bestselling book, LEAVE YOUR MARK, Aliza Licht, award-winning marketer, and personal branding expert, answers these questions and more. On the podcast, Aliza brews fresh career advice every Wednesday with dynamic friends, delivering essential advice and motivation for succeeding in the working world where the most important thing you can have is a strong sense of self. Her new book, ON BRAND: Shape Your Narrative. Share ...
  continue reading
 
Artwork

1
Cooking with Bruce and Mark

Bruce Weinstein & Mark Scarbrough

Unsubscribe
Unsubscribe
Weekly
 
Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!
  continue reading
 
Artwork

1
The Magick Kitchen Podcast

Leandra Witchwood & Elyse Welles

Unsubscribe
Unsubscribe
Monthly+
 
Join Leandra Witchwood and Elyse Welles in discussions on magick, food, herbs, tea, rituals, and more. This is where witches come together to talk about our interests and experiences. Leandra Witchwood is a Modern Witch and small business owner based in South-Central, PA. She founded the Magick Kitchen Blog, which has now evolved into The Magick Kitchen Podcast, co-hosted with Elyse Welles of Seeking Numina. As an esteemed author, she has written four transformative books on Witchcraft and s ...
  continue reading
 
Welcome to the ’5 Minute Ferment’ - your go-to source for all things homebrewing. Hosted by Jay, this daily podcast serves up bite-sized brewing knowledge perfect for both beginners and seasoned brew enthusiasts. Each episode delves into essential brewing topics, from yeast strains and hop varieties to equipment choices and brewing techniques. Learn about the science and art of creating your perfect brew, all in just five minutes a day. So whether you’re stirring up your first batch or fines ...
  continue reading
 
Artwork

1
Genus Brewing Beer Podcast

Peter McArthur, Logan Cook, Ryan Smith

Unsubscribe
Unsubscribe
Monthly+
 
The folks here at Genus Brewing bring you all the in's and out's of brewing beer, beer culture, and brewing tips. New episodes every Monday and Live on YouTube every Sunday to bring you all the information you need.
  continue reading
 
Artwork

1
You Brew You

Kari Lessner/Kim Thompson

Unsubscribe
Unsubscribe
Monthly
 
We really love sharing a cup of something wonderful with our friends & neighbors. We don't all vote the same way or go to the same church. We don't share the same favorite colors or drink orders at the local coffee shop. We don't always get along. But we've found that it's easier to understand someone when you sit heart to heart, cups in hand. There's room to share what God is brewing in me and what God's brewing in you - and then watch how that understanding infuses our lives. Welcome to Yo ...
  continue reading
 
Artwork
 
Calling all business owners, busy bees, and wannabees. If you own a business, want to own a business, or are thinking about one, look no further. Each week the Better Brew Podcast takes you behind the barista bar and shares the recipe for juggling the lattes of life while looking for that perfect life-blend. Host Stephanie Huffman shares what’s been brewing in her brain while tracking down those who truly understand what it’s like to run a business, a home, and a life. Business owners share ...
  continue reading
 
By The Mash Tun is a podcast hosted by a couple of nerds where we brew some beer, drink some beer and have a chat about beer. Each episode we brew a particular style of beer and during the “mashing in” (when the grains steep in warm water to extract their sugars and delicious flavours in something called a “Mash Tun”) we talk about that beer, how we’ve built our own recipe and drink other commercial examples of the style. All this, recorded whilst we sit By The Mash Tun.
  continue reading
 
Artwork

1
Northwest Wine Radio

The Northwest Channel

Unsubscribe
Unsubscribe
Monthly
 
Northwest Wine Radio is a weekly, half-hour show featuring the winemakers, brewers, distillers, and other craft producers of the Pacific Northwest. On each episode, you get the stories behind the bottle in this light-hearted show that makes wine and other craft beverages more approachable and fun!
  continue reading
 
Artwork
 
Join The Party Source as we (metaphorically) travel the world to review the finest bourbons, beverages, cigars, and foods, all found on our own shelves. We also interview brewers, distillers, and award-winning bartenders, from right here in Cincinnati all the way to Hawaii.
  continue reading
 
Welcome to "She Who Dares Wins", the podcast celebrating badass women who've forged their own path in life. Join Michelle Hands, a 17-year construction industry veteran, as she interviews inspiring women who've overcome obstacles to achieve great things. From entrepreneurs to athletes, each guest offers practical advice and engaging storytelling on daring to be different. Discover your own path to success with "She Who Dares Wins". Hosted on Acast. See acast.com/privacy for more information.
  continue reading
 
This podcast is for those in the Hospitality industry creating unforgettable guest experiences that ignites the potential in themselves and their team. Turning guests into advocates. It is designed to share and celebrate all the amazing people and things about hospitality. Interviews with industry leaders, subject matter experts and others sharing their insights, industry trends, and knowledge for those in the industry and those seeking a career in hospitality.
  continue reading
 
Loading …
show series
 
In this episode of Leave Your Mark, I welcome Madison Ciccone, a former Hollywood executive assistant turned top SoulCycle instructor and confidence coach. We discuss Madison's career transformation, from her early days in Hollywood to finding her true calling in fitness and coaching with SoulCycle. Madison shares insights into the fast-paced Holly…
  continue reading
 
Oonagh and Jenny, known as the Marshmallowists, are the pioneering duo behind the UK's first gourmet marshmallow brand. With a background in chocolatier training in Paris, Oona started selling her handmade confections on Portobello Road, only to find her marshmallows becoming an instant hit. Jenny joined her sister six months into the business to t…
  continue reading
 
In this episode of Leave Your Mark, I sit down with Kim Shapira, celebrity dietitian, nutritional therapist, and author of "This is What You're Really Hungry For: Six Simple Rules to Transform Your Relationship with Food to Become Your Healthiest Self." Kim breaks down the fundamentals of transforming one's relationship with food, and we relate all…
  continue reading
 
This episode of Big Blend Radio features Innkeepers who Bake for Activie Duty Military. Hear about their service and military heroes in their lives, and the treats they baked as part of the Soldiers' Angels program. FEATURED GUESTS: - Karen Wilson - The Lion & The Rose Bed & Breakfast in Asheville, North Carolina. Visit: https://www.lion-rose.com/ …
  continue reading
 
Who doesn't love pizza? With better crusts, even gluten-free crusts, and a bigger range of toppings than years past, pizza has become almost a food category in and of itself. So let's talk about how to up your pizza game! We're cookbook authors Bruce Weinstein & Mark Scarbrough. We've even written a book about pizza. But this podcast isn't about ou…
  continue reading
 
Elyse and Leandra are joined by Devin Hunter, author of 'Houseplant Hortocculture' now available here from Llewellyn. We discuss indoor plant magic and green witchery, and a bit of behind the scenes of how the book came to be. Devin Hunter is the bestselling author of The Witch's Book of Power, The Witch's Book of Spirits, The Witch's Book of Myste…
  continue reading
 
This episode of Big Blend Radio features Ivan Flowers, a 5-Star Chef and Culinary Instructor at Temecula Valley High School in Southern California. Hear about the school's Hospitality, Tourism, and Recreation program that educates students in culinary arts and hospitality management to set them up for career and/or college success. Plus, cooking an…
  continue reading
 
The world may know Austin’s Meanwhile for the GABF and World Beer Cup medals they’ve won, including golds for Helles and Pilsner, and silver for Secret Beach IPA. But the locals know it as a great beer garden with a playground for kids, an outdoor concert stage, a wide array of food trucks, and tasty beer that can be either dissected or just digest…
  continue reading
 
Are you making one of the four biggest mistakes that can derail your business? In my latest episode, I uncover the critical errors many business owners overlook. From setting a clear vision to the essential skills you need to lead, I’ve got you covered. Join me as I tease out the hidden traps and share strategies to steer your business towards succ…
  continue reading
 
Join us on Early Days in part two of this discussion as Mike Calverley shares his journey from transforming the food industry at Kitchen Partners to helping businesses achieve sales excellence at Propellerant Consulting. Gain practical insights and inspiration from his innovative strategies and relentless commitment to excellence. Meet Mike Calverl…
  continue reading
 
In this captivating episode of the Shehudaz Wins podcast, our host Michelle welcomes Hannah Hosanne, a multifaceted entrepreneur with deep roots in both the marketing and food industries. Hannah shares her courageous leap from traditional employment to launching her own businesses, providing valuable insights into the challenges and triumphs of sel…
  continue reading
 
In this episode of Leave Your Mark, I sit down with my friend Karen Robinovitz, a multi-faceted entrepreneur and visionary. Karen shares her diverse career journey, from a journalist contributing to major publications and authoring a book to pioneering the digital influencer management industry with Digital Brand Architects (DBA) and co-founding Sl…
  continue reading
 
Cold brew. You can buy it everywhere. But there's a vast difference in flavors (and prices!). Let's discover what's worth the money and what's not. We're Bruce Weinstein & Mark Scarbrough, veteran cookbook authors with three dozen (and counting) cookbooks to our names. This is our podcast about food and cooking . . . and we're so honored you've cho…
  continue reading
 
In celebration of World Baking Day (every 3rd Sunday in May) this episode of Big Blend Radio's "Cooking with Ruth" Show features Ruth Milstein who shares how to make Gluten-free Chocolate Brownies. Featuring dark chocolate and poppy seeds, it's a family recipe that her older sister taught her how to make when she was a kid. See the recipe here: htt…
  continue reading
 
Join the Whiskey Bench as Kat and Stephen discuss squatter rights, spending packages, cannibalism, and inner monologues. Ranch Water 3 oz. blanco tequila 1 1/2 oz. fresh lime juice (about 1 shot) Topo Chico, chilled Fresh lime wedge for garnish Add ice to your favorite glass, and pour in tequila and lime juice. Top of with Topo Chico, and garnish w…
  continue reading
 
Porters are one of those styles that represent many entry points for old school brewers, so it's nice to see them come across our desks - especially from someone new to the hobby. We're back with Dimitri as we discuss his Porter, then we talk about the latest entry into the non-alcoholic space from Sierra Nevada - Trail Pass! Learn more about your …
  continue reading
 
Have you ever had an ice-cold Athletic brew at the finish line of a race, trade show, or music festival? Maybe it was the eye-catching tent, bold branding, or friendly face behind the table that initially got your attention. You’d probably want to thank Michelle for helping to make that happen. She’s in charge of getting our award-winning non-alcoh…
  continue reading
 
Welcome to Counsel Brew! Meet Byron Prescott. They call him Boss. Who is “they” you ask…this episode unlocks the answer. Byron’s favorite brew? While Byron is probably one of the healthiest people we know, he admittedly drinks 6 cups of coffee daily although he likes to think it’s really just 3 cups since they are half-caf. In this episode, you wil…
  continue reading
 
Welcome to Counsel Brew! Meet Ruby Prasad Srivastava - a longtime friend and one of the most positive people you will ever meet. Ruby is a managing partner at ElevateFlex. From lawyer to recruiter to life coach, Ruby helps attorneys across the world find their next great adventure in their profession. Her favorite brew is any Columbian coffee as lo…
  continue reading
 
Welcome to Counsel Brew! Meet Dr. Sarah Flournoy - a doctor twice over, Sarah has immersed herself in the world of education and law. Her reminders to all of us who are working to achieve our professional goals is to level up, collect your own data about what’s right for you, and don’t forget to turn off your car (as in, if you drive an electric ve…
  continue reading
 
Welcome to Counsel Brew! Meet your co-hosts, Shereen and Nicola, and learn about their inspiration to start sharing stories about incredible and accomplished everyday people who have done really cool things and serve as inspiration to others. All while drinking your favorite cup of brew. It all started when Shereen said “let’s do a podcast” and wit…
  continue reading
 
For Joe Lemnah, going to work at a brewery was no reason to stop homebrewing. The same need to explore and understand that drove him to brew at home every week still informs his process of testing and learning, even a decade after opening Burlington Beer in Burlington, Vermont. In this episode, Lemnah focuses on the evolution and processes behind t…
  continue reading
 
In this episode, we invite Verity, an accomplished businesswoman and brewery co-founder, to share her inspiring journey and the driving force behind her decision to delve into the craft beer industry. The conversation delves into the nuanced challenges and triumphs of entrepreneurship, especially during the turbulent onset of the pandemic. Verity n…
  continue reading
 
In this episode of Leave Your Mark, I sit down with Shelmina Babai Abji, Founder and CEO, ShowYourWorth.ai, a distinguished speaker, bestselling author, and former high-ranking executive at IBM. Shelmina discusses her journey from humble beginnings in Tanzania to becoming a key female figure in the tech industry and her mission to advance gender eq…
  continue reading
 
Celebrate Oregon Wine Month (May) with this episode of Big Blend Radio's "Food, Wine & Travel Show" with the International Food Wine & Travel Show. Featured guest is Carole Skeeters-Stevens of Travel Medford in Southern Oregon's Rogue Valley who talks about what you can experience in the region from Wine Tasting, Dining, Agricultural Destinations, …
  continue reading
 
Join me for an insightful conversation with Bart Sobies, the powerhouse behind The Accommodation Show, iBooked.Online, and the STRIVE to Thrive Conference. Bart's entrepreneurial journey began at just 15 with his first online business, which grew into a successful tech company. With his deep expertise in technology, marketing, and investment, Bart …
  continue reading
 
It's not every day we get to chat it up with someone who has recently taken up the hobby of homebrewing, much lest taste their beers, so this show is a fin one for us. Today we welcome Dimitri to the show, and he hits us with an American Amber Ale. Then we talk about hos is BJCP journey started and what he's learned so far in his test prep. Learn m…
  continue reading
 
There's lots of food news these days. We've got the latest on McDonald's plans, on new pink pineapples, on the Italian government's regulations, and on what may be the newest ice cream craze . . . which involves fried chicken skin. We're veteran cookbook authors Bruce Weinstein & Mark Scarbrough. We've written thirty-six cookbooks, are working on n…
  continue reading
 
Madame Pamita joins Elyse and Leandra in the Magick Kitchen to discuss Ukrainian witchcraft, its similarities across the Baltic and Balkan states, and how today, during the Ukraine War, folk practices are stronger than ever. Madame Pamita is the author of Baba Yaga's Book of Witchcraft, coauthor of The Witch's Sun Sign Series: Cancer Witch with Ivo…
  continue reading
 
Ryan Miller and Lillian MacNamara—both experienced brewers and cofounders of Freak Folk Bier—are partners in business and life, making the brewery, as Miller says, “a love story interwoven with brewing.” Both share a love of saison, and Freak Folk began with a focus on special-release saisons that has since expanded into a broad selection of styles…
  continue reading
 
Loading …

Quick Reference Guide