Welcome to the Maestros del Mezcal Podcast where we cover all things related to mezcal and agave distillates. Maestros del Mezcal is a Civil Association in Mexico dedicated to promoting and protecting traditional mezcal.
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Agave Road Trip provides gringo bartenders with firsthand knowledge about heritage agave spirits from Mexico, including mezcal, raicilla, bacanora, and destilado de agave.
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Everything good in life is worth discussing. Wine, Tea, Coffee, Whiskey, Beer, Cigars, BBQ, people who‘s first name starts with a Q, Ex-Amish, the State of Alabama, Roadkill, and Canadians.
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Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson
Wine, Beer & Whisky Network Australia
Wine lover? Craft beer fan? Drink whisky, bourbon, cognac or rum? Or maybe it's gin or vodka or mezcal you're into? Based in Australia, but globally minded, Drinks Adventures covers all these drinks and more: Japanese sake, cider, tequila, champagne, cocktails... we could go on! Listen in as award-winning drinks writer James Atkinson interviews the world's biggest names in craft brewing, winemaking, distilling and mixology, along with sommeliers, mixologists, sake samurais, masters of wine a ...
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Follow three passionate Agave spirit enthusiasts into the world of Mezcal, Bacanora, Raicilla, Sotol, Tequila and more, and tag along on their journey to learn about the culture and tradition surrounding this beautiful drink. We are Cate, Diego and Albert and of course we are going to sample what some call "Elixir of the gods"- a lot of it! A Mexican-German-American co-production, made in Berlin.
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TODO SOBRE MEZCAL Cover art photo provided by Joe Pilié on Unsplash: https://unsplash.com/@joepeople
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We talk with guests about Agave, Mezcal and Agave Spirits production, distribution, sustainability, culture, and more.
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The Nectar Corridor explores the incredible world of mezcal, the most emblematic and diverse spirit of Mexico. Oaxaca-based host Niki Nakazawa takes us on an intimate journey through agave (known as maguey) fields, distilleries and the history of mezcal with the folks who live and breathe the spirit. The Nectar Corridor is part of Whetstone Radio Collective. Whetstone Radio Collective creates storytelling dedicated to food origins and culture, with original content centering the perspectives ...
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Welcome to the Tribe, where amazing things happen. We discuss Tequila, Mezcal, Sotol, Coffee, Chocolate, Start Ups, Marketing, Authors, Influencers, Business Coaching, Leadership Training, and much more. Our goal is to enlighten, educate and make you think on a higher level. Visit Ravenrising.com to see what we are doing today! Support this podcast: https://podcasters.spotify.com/pod/show/ravenrising/support
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For over seven years, the biggest spirit brands in the world have been coming into our bars to teach whiskey, rum, tequila and mezcal enthusiasts about the drinks that they love. Now, we’re happy to bring that same level of knowledge and fun to you online as a podcast! Every Tuesday and Friday, Pedro Shanahan will be joined in front of a live audience by the people who know these alcohol brands the best, the ones who make it! Subscribe to our YouTube Channel: https://www.youtube.com/channel/ ...
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Father-Son duo Scott and Seth Cunningham team up to bring a homely Midwest vibe to a traditionally fancy way of drinking: Cocktails. Join us every Wednesday @5 AM CST!
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Tequila reviews and interviews. Tequila Aficionado's Tasting Team taste and discuss Tequila, Mezcal, Sotol, Raicilla and all agave spirits on Sipping Off the Cuff, the longest running tequila tasting show (established 1999). Team members also interview the movers and shakers in the tequila and agave spirits industry as well as take you to the best tequila events around the world. Support this podcast: https://podcasters.spotify.com/pod/show/tequilaaficionado/support
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An in-depth discussion by 2 certified Bourbon stewards pairing cigars with all types of spirits
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Grab a drink and hang out with us! Drep and Stone is a weekly podcast that starts with a drink review and continues with a discussion on topics ranging from pop culture to philosophy, music to science, and movies to art criticism. New episodes release on Wednesdays!
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An online series about craft cocktails around the world & the bartenders who make them. Hosted by the award-winning bartender, Erick Castro.
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Our mission with the 2% Factor podcast is simple yet profound: we’re here to share people’s stories, and to celebrate those moments when the tiniest details make all the difference. We believe that by listening to these stories, our audience can gain unique perspectives and valuable lessons that can contribute to their success. On each episode, we take a deep dive into our guest’s personal journey, highlighting their own 2% factor moments. We discuss how these seemingly small occurrences or ...
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The Buffalo Happy Hour Podcast is a podcast that uploads "Episodes" every Monday, "Wednesday Whiskey Reviews" every Wednesday, and "Interviews" every Friday at 8am. Interviews consist of promoting local businesses by interviewing the owners and rating their products. Episodes generally consist of Derek and Mike explore virtually whatever is on their minds while enjoying and rating a glass of Whiskey discussing the history of the company, and giving cocktail recommendations. Please Like, Comm ...
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Craft beer is awesome. Beer Guys Radio shares stories and news about the people and places that make craft beer great. Covering the brews, business, art, culture, and science of our favorite beverage. Whether you're a seasoned aficionado or just discovering craft brews, we're sure to have something for you. Pour a pint and join us!
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Podcast Examples Cover art photo provided by Daniel Hjalmarsson on Unsplash: https://unsplash.com/@artic_studios
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Cigar and libation lifestyle with reviews, news and whatever we want to talk about.~~ Entertainment for the cigar aficionado or cigar newbie. Explore the world of cocktails, spirits and libations and fine premium cigars on The Good Cigar Podcast and more at www.thegoodcigar.com
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Celebrated NYC publican Jimmy Carbone hosts a convivial audio ale salon celebrating the world of craft beer. Through discussions with beer industry insiders and knowledgeable beer fans from across the country, Jimmy and his friends explore every aspect of the brewer's craft from grains to pint glass and tasting to toasting. For 10 years and more than 500 episodes, Beer Sessions Radio has witnessed and recorded the craft beer revolution in real time. With each episode, Jimmy continues to foll ...
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The Get Down is where Frantik and Paollo 13 talk about music, lifestyle and whatever they want to talk about.
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Join the best married dynamic duo since Gambit and Rogue to have a cocktail or two, sip some whiskey, drink some wine, talk about life, culture, the news and their passions!
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The Mac Brothers Podcast is a podcast hosted by two brothers, Bobby & Cesar Machado. This podcast is unedited and promotes organic and natural conversation.
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Hosted by Kristopher Hart, The Whiskey Neat show on ESPN 97.5 FM in Houston is a show centered around barrel-aged spirits, the people who make them, and spirited conversation with interesting people that enjoy them.
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Hi, I'm Avis Boone, the host of That's How We Role podcast, where we talk with women making an impact as entrepreneurs, business owners, creatives, artists, actors, entertainment industry professionals, advocates, solopreneurs about their businesses and careers. Their motivation and inspiration all while serving as role models and mentors for those wanting to create their own path in their career journey.We will discuss ways to connect on all levels from real-world business to the entertainm ...
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Cocktail Enthusiast is an exploration of cocktails and spirits, mixology and drinking culture, and provides discerning readers with cocktail recipes, liquor reviews and drinking news. This podcast will bring you booze industry professionals and highlight the current state of the spirits industry.
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Welcome to Bartend Better Now where we share, interviews, seminars and educational pieces from around the globe all collected from throughout the years of our journey to Bartend Better Now. Whether you’re just starting out in the industry or have a passion for cocktails… We hope you enjoy… ____________________________________WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/BartendBetterNowFOLLOW US ON INSTAGRAM: Rob Husted: www.instagram.com/theflairambassador BartendBetterNow: www.insta ...
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Welcome to the LushUs Life podcast. Two lovely lushes serving up humor, hooch, and helpful hacks to raise your alcohol and adulting game. Join us every week for a new episode. We'll talk about our alcohol adventures, misadventures and the serious and not-so-serious business of being an adult.
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Jen's Cocktail Creations: A Home Mixologist's Journey
21Glasses Podcasting - A Jennifer and Nathan Adventure
Welcome to "Jen's Cocktail Creations: A Home Mixologist's Journey," where we take you on a delightful exploration of the exciting and ever-evolving world of mixology. Join host Jen as she shares her passion for creating amazing cocktails at home, providing a perfect blend of spirits, creativity, and fun! Whether you're a seasoned pro or just starting out, this podcast is your go-to resource for discovering the art of mixology. From basic techniques to advanced recipes, we cover it all.
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Ep. 75 The Mezcal Mule/ DIY medical treatment
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Send us a Text Message. Today we drink the Mosco...Mezcal Mule our new favorite way to mule a drink! Beloved fireman gets socked, Seth hates being older, and disturbing fecal science.By Seth
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Exploring Mezcal, more brewery stats, and NA everything
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All Tequila is Mezcal, but not all Mezcal is Tequila. In my younger days grabbing a bottle of Mezcal was just taking the fast track to getting gazeboed. The bottle always had a worm in it, or at least I think it did. Exploring Mezcal today has a lot less worms, and a lot more tasty options. Learn a bit about this agave spirit from a couple of newbs…
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What Is the Connection Between Mezcal, Mexican Food, and Museums?
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The first time I saw tascalate on a menu it was at Itanoni in Oaxaca. I immediately fell in love with the traditional drink. But finding a second cup – particularly at home in Chicago – was a lost cause. But now, years later, Ximena N. Beltran Quan Kiu has written an article about how tascalte has made its way onto bar menus. And that’s a reflectio…
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2 Mezcals and A Rolling Stone Gathers No Moss
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On this episode we sample Dos Hombres Mezcal and 400 Conejos Mezcal while discussing swamp ass season, lime and sour notes, the quintessential margarita recipe, acetone notes, mellowing through the barrel, the backroom of a shoe store, lovely ribbons of sugar confectionary, not letting the moss overtake you, the metaphor in action, championing stab…
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What is Mezcal, Tequila, and Whiskey? - Mario Delgado
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In this weeks interview, Mike sits down with Mario Delgado to talk about some new products he's representing. They go through the world of spirits, starting off with some canned beverages and making their way to Whiskey. Mario is such a wealth of knowledge, what questions would you have for him if we had him back on? As always, please subscribe to …
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Welcome to the first Blind Tasting With... Episode; In this series we will try to understand the processes that different people go through when decifering what is in their copita during a blind tasting.By Maestros del Mezcal A.C.
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Ep #156 Creyente Cristalino Mezcal and Clase Azul Reposado paired with Tatuaje Mexican Experience
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By Hosted by Austin and George
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Selling the World's Most Exotic Vehicles with Luxury Auto Collection
1:09:54
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Join us for a new episode of the 2% Factor Podcast as we sit down with John Schlitt, the Founder & CEO of Luxury Auto Collection in Scottsdale, one of the largest high-end car dealerships in the United States. From his rapid ascent to GM in Scottsdale overseeing Ferrari, Lamborghini, Rolls-Royce, and Bentley at just 28, to his bold leap into entrep…
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Arrrg, there be liquid gold in that glass PROMO
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@MonksRoad @MakersMark @RaggedBranch @RossvilleUnion @RemusWhiskey @BernheimWhiskey @LarcenyBourbon @ElijahCraig #WhiskeyTasting #Bourbon #RyeWhiskey #WhiskeyLovers #Podcast #RadioShow #Host🥃 Ready for a pirate's life? Join us on our latest podcast episode as we explore a treasure chest of whiskeys, from Monks Road Fifth District to Elijah Craig Ba…
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Which Generation will Save The World - Episode 215
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In today's episode, your boys talk about their useless fact of the day, the different generational divides, where the problems in our country started, and how we're going to fix them As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subsc…
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Designing Your Own Bar Equipment w Livio Lauro | Bartender at Large ep 398
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Learn More: https://www.diageobaracademy.com/en-us/home ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. …
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Ep #159 Ardbeg Bizarre BBQ and Ardbeg Scorched paired with Placencia 151 Cosecha
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By Hosted by Austin and George
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Big brewer energy, Cicada shots, and hungry yeast
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Former Cigar City brewmaster opening a North Carolina brewery No shocker at all to hear that Wayne Wambles, the former brewmaster at Cigar City that was unceremoniously let go by the Monster Energy overlords, is opening his own brewery. Wambles has purchased UpCountry Brewing in Brevard, NC. Can't wait to see what he brews up. In our constant (for …
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Barleytime – American Style @clermontsteep @newriff @unionhorsedistillingco @westwardwhiskey #SingleMalt #Whiskey #AmericanWhiskey #CraftSpirits #WhiskeyTasting #podcast #radioshow #host Co hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man Brent, Made Man Bob SIPS –Join us on a journey through the barley infused amber waves of American Sing…
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How do you turn 24,000 acres of wild maguey Lamparillo and dasylirion into beer? You bring Mike Schallau of is/was brewing to Durango to hang out with Sergio Garnier of Mezcal Ultramundo! Mike has been making beer since 2018 with agave I’ve brought him from Mexico, to fundraise for SACRED. This year, he made the trip himself. The beer is in the wor…
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Want to Learn About Whiskey? | Whisk(e)y Education Ep. 1
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A little introduction as to the why, who, and what we're doing. News flash, we still don't know either. Join us for the ride. ______________________________________________________________________ Welcome, to our little passion project. We want to teach you all a little bit about whiskey. Both Derek and Mike are certified whiskey stewards out of Mo…
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X-Men '97 and Blackberry Basil Bourbon Smash
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On our second episode of the Summer of Cocktails we mix and sample a Blackberry Basil Bourbon Smash while discussing setting your pickles free, summer squash, full contact ping pong, using basil in a cocktail, heavy slurps, life is a simulation, Kyle’s love of X-Men, SPOILER FREE, the tingly bits, being 10 again, love of the source material, the ri…
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Today Jimmy is hanging out and recording in the studio with the gents from OEC Brewing, who are celebrating their 10th anniversary! Joining Jimmy with a full suite of brews to taste are Ben Neidhart, owner of OEC, and Mike Dolan and Tom Pavlich of B. United International Inc., who represents OEC in NYC. Jimmy goes back with these fine folks for ten…
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@clermontsteep @newriff @unionhorsedistillingco @westwardwhiskey #SingleMalt #Whiskey #AmericanWhiskey #CraftSpirits #WhiskeyTasting #podcast #radioshow #host Dive into the world of American Single Malt Whiskey with our latest podcast episode! Discover unique expressions from Clermont to Westward and learn what sets these craft spirits apart. Perfe…
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Ep #158 Limavady singel barrel and Writer’s Tears Cask strength paired with Henry Clay War Hawk
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By Hosted by Austin and George
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Georgia Craft Brewers Fest with Crooked Culture and Atlantucky Brewing
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We do love our Georgia beer Last weekend we attended the Georgia Craft Brewers Fest in lovely Atlanta, Gee A. It's always nice to see what's happening across the state. We've grown in numbers to the point where we can't get to ALL of them, despite our best efforts. We tried some brews from new to us breweries like Crooked Culture, Local Ties, and S…
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Glenglassaugh and bless you @HighlandPark @GlenGlassaugh @gordon_macphail 🥃 Anchors aweigh! Set sail with us on a voyage through seas of flavor, where Scotch is the captain and your palate the uncharted waters. 🌊 #ScotchWhisky #CaskStrength #PodcastLife #WhiskyTasting #podcast #radioshow #host Co-hosts: Made Man Bob, Made Man Brent, Made Man Maury,…
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Wingnutz Buffalo - The Wings from Buffalo You Didn't Know You Needed
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In this weeks interview, your boys interview AJ and Chris from Wingnutz Buffalo to talk about the new hottest wing spot in WNY. Started from a small Mom and Pop style restaurant that was based in the basement of a Knights of Columbus, to now skyrocketing in fandom after visits from Barstool and Multiple Bills Players. Everyone has their ride-or-die…
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Why You Like Drinking Good Beer: Northwood and Blue Ox
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On the road again! Jimmy is following up on some more brewers he encountered at last year’s Craft Malt Conference, where the fine folks at Blue Ox Malthouse put together an amazing list of regional beers at Novare Res. In this episode, Jimmy heads to Northwood Brewing Co, way up there in New Hampshire. Experience authentic New England vibes as we d…
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I’ve heard a lot about how bartenders use cocktails as a way to introduce their guests to Mexican spirits like Mezcal, Tequila, Raicilla, Bacanora, and Sotol. And lately, I’ve also heard a little about using those same cocktails to introduce guests to the communities those spirits come from – turning the cocktail into a gateway to another culture. …
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In today's review, your boys review the Small Batch product from Smoke Wagon distillery! Smoke wagon is one of those Culty products, so we had to see if it was worth the hype. Did it live up to it in your opinion? Check out our review here! Thank you to our Sponsor Addys Wine and Liquor. If you are in the market for a new bottle of whiskey or some …
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Ep. 75 Seth Poisons Scott; Oaxaca Old Fashioned
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Send us a Text Message. We drink a Mezcal old Fashion. Try new roles and learn a lot about each other along the way. Thanks for listening especially the loyal fans that are here every week!By Seth
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On this episode we kick off the Summer of Cocktails by making and sampling an Easy Street while discussing the whiskey cave set up, that one guy in Poughkeepsie, cocktail season and seasonal cocktails, asking for cocktail book recommendations, gin forward drinks, the importance of garnish, dried orange slices, fancy cherries, lighting oranges and c…
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The Rise of Country Stardom with Jennifer Hart
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In this episode of the 2% Factor podcast, we’re joined by Jennifer Hart, a country singer-songwriter from Gilbert, Arizona, who’s making waves in Nashville. Jennifer takes us on a journey through her music career, highlighting the monumental success of her viral hit “Half the Man.” With over 6.6 million views on YouTube and reaching #3 on the iTune…
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Tasmanian whisky stalwart Hellyers Road crowfunds new chapter
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In this episode we meet Derek Charge, who is CEO of Hellyers Road Distillery in Tasmania. Hellyers Road was founded in 1997 by a group of dairy farmers who decided to diversify their business into the production of whisky. At the time of this episode going to air, the company is in the final stages of an equity crowdfunding campaign that has alread…
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Urban Distilling w Allen Katz | Bartender at Large ep 396
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Learn More: https://www.diageobaracademy.com/en-us/home Perfect Puree: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling2022 ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents …
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Ep # 157 part 2. A 4 course meal; Cuban Partagas Lusitania paired Ferrand 10 Generations Cognac and Taylor Fladgate 20 yo Tawny Port
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42:00
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By Hosted by Austin and George
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Tongues off the Toads @mirrortwinbrewing #beer #IPA #porter #stout #ale #craftbeer #brewerytakeover #podcast #radioshow #beertasting #radioshow 🍻🐱 Co hosts : Good ol Boy Dave, Good ol’ Gal Cary Ann, Good ol Boy Sparky, and Good ol Gal Julieanna SUDS Episode – Buckle up, beer aficionados! We're diving into the diverse draughts of Mirror Twin Brewing…
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Diane Flynt on the Surprising Story of Apples in the South
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We’re shaking things up with a cider episode this week! Jimmy is back at Roberta’s with a special guest who he has known since the early days of Cider Week NYC and Jimmys No. 43. Diane Flynt, author of Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South, joins Jimmy to talk all about her apples and making great cider. The two wi…
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World champion gluten-free beer: Two Bays Brewing
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In this episode, we meet Richard Jeffares, founder of the gluten-free brewery Two Bays, which recently won a gold medal for its Session Ale at the World Beer Cup. The World Beer Cup is often referred to as ‘The Olympics Of Beer’. It's held in America every two years and unlike most of the other drinks competitions around, there is only one gold, si…
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Strong Water: the James Beard Nominated Tiki Bar | Bartender at Large ep 395
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Step behind the scenes with Strong Water Anaheim's dynamic husband-and-wife duo, Ying Chang and Robert Adamson, as they unveil the secrets behind the bar’s success and their recent James Beard nomination. During our chat they share their passion for flavors and cultures from around the world inspired the unique concept behind Strong Water. From the…
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Ep. 74 Seth hates Jerry! The El Presidente Cocktail
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Send us a Text Message. Seth hates on Seinfeld....a lot. We drink a Great classic rum cocktail, work on our new mixer board skills and just enjoy the night. Next week Scott runs the mixer and has a new mic, while Seth takes over the research and info because Scott can't type,read and keep the conversation going all at the same time as you'll hear s…
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Ep # 157 part 1. A 4 course meal; Cuban Partagas Lusitania paired with Talisker 10 yr and Old Elk Wheated sgl Barrel
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33:57
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By Hosted by Austin and George
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Beer bars, cool cars, and a laid back week
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Beer and other things for a laid back week. We took a bit of a road trip last weekend to beautiful Cartersville, GA to visit the Savoy Auto Museum. I can't explain the allure of Cartersville to museums, but they have 4 in a town of like 20,000 people. Crazy, right? The Savoy was a fun trip. Lots of classic cars, race cars, and a handful of famous c…
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Broken and Lucky Again @brokenbarrelwhiskey @barrellbourbon @oldcarterwhiskeyco 🥃 Just released! 🥃 Unleash the power of the barrel with our latest whiskey-soaked episode! We're diving deep into a lineup that's sure to ignite your palate with fire and finesse. 🌟 #WhiskeyLovers #BarrelProof #PodcastLife #WhiskeyTasting Co-hosts: Good ol' Boy Justin, …
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Maybe That 12-Year-Old Agave Is Only Five Years Old…
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I was having a conversation with Grace Gonzalez of Tequila El Mayor and she said something that brought into focus a thought that’s been bumping around in my head: We talk a lot about the ages of the agaves that are used to make Mezcal and Tequila. But there’s really no mechanism to verify that. And, in fact, since different agaves reach maturity a…
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