The NousCast podcast series brings you fresh thinking on some of the biggest challenges facing organisations. NousCast comes to you from Nous Group, an international management consultancy operating across Australia, the UK and Canada.
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Bienvenue, Nous allons parlé de la musique pas comment chanter mais de la musique comme un business. ©Youken Publishing Group under Youken Groups.
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Ever wonder where all those canteen meals come from? Or what's in them? Find out from The Food Compass, the podcast that takes you behind the scenes of the food services sector. With fascinating guests and great insights. Episodes are recorded in the language of the guest(s).
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Congo Research Group (Groupe d'étude sur le Congo) is an independent organization dedicated to investigating violent conflict in Central Africa. We are based at the Center on International Cooperation at New York University, in New York. Le Groupe d'étude sur le Congo est une organisation indépendante dédié à l'investigation des conflits en Afrique Centrale. Nous sommes basés au Centre pour la coopération internationale à l'Université de New York. Photo: Richard Mosse
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ᓂᐱᕗᑦ, ᐃᓄᐃᑦ ᓄᓇᖃᑎᒌᑦ ᓇᓚᐅᑎᑯᑦ ᑐᓴᕐᓴᐅᓚᕐᓂᐊᑐᑦ CKUT 90.3FM ᑯᑦ ᒪᓐᑐᔨᐊᓚᒥ. ᖃᓪᓗᓇᑦ ᓄᓇᖓᓂ ᓯᕗᓪᓕᐸᑦᓯᐊᒥ ᑐᓴᕐᓴᐅᓚᕐᓂᐊᑐᖅ ᐃᓄᓐᓄᑦ ᐊᐅᓚᑕᐅᓗᓂ ᐊᒻᒪᓗ ᑲᑎᑎᑦᓯᔪᖅ ᐃᓄᓐᓂᑦ ᖃᓪᓗᓇᓂᒥᐅᓂᑦ. ᑐᓴᕐᓂᔭᕐᑐᑦ, ᑐᓴᕋᑦᓴᓂᑦ ᐅᖄᔪᑦ, ᐅᓂᑲᑐᐊᑐᑦ ᐊᒻᒪᓗ ᐊᐱᕐᓱᑕᐅᔪᓂ ᑐᓴᖃᑦᑕᓚᖓᒐᑦᓯ ᐅᓪᓗᒃ ᐱᒋᐊᓚᕐᑐᖅ ᐅᑦᑐᐱᕆ 6, 2015 CKUT 90.3FM ᑯᑦ ᒪᓐᑐᔨᐊᓪᒥ. ᐃᓚᐅᒍᒪᕖᑦ! ᐅᖃᐅᓯᑦᓴᖃᕐᐱᑦ, ᓇᓚᐅᑎᒃᑯᑦ ᐃᒻᒥᓂᒃ ᑐᓵᒍᒪᕖᑦ, ᓂᐱᕗᑦᑯᓐᓃᑦ ᐃᑲᔪᕐᑎᐅᒍᒪᕖᑦ ᑐᓴᕐᓴᐅᓂᒃᑯᑦ. ᐃᑲᔪᕐᑎᐅᒍᒪᒍᕕᑦ ᒪᐅᖓ ᐊᓪᓚᕕᖃᒍᓐᓇᑐᑎᑦ nipivut@gmail.com ᐃᑲᔪᕐᑎᒌᑦ: ᓄᓇᓕᕐᔪᐊᑦ ᐱᕙᓪᓕᐊᓂᖓᓂᑦ ᕿᓂᕐᑏᑦ ᐃᓕᓐᓂᐊᕕᕐᔪᐊᖅ (Concordia University) The Cabot Square Project, CKUT Native Solidarity News ------ Ni ...
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From business to government, defence forces to sporting organisations, integrity in leadership is in the spotlight. In this NousCast special, we discuss the power and relevance of leadership integrity and ethics. In conversation is: Tim Orton, the founder and CEO of Nous Group. Tim has consulted with a wide array of organisations on big strategic c…
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20 - Van metalicoon tot bier brouwen met de duivel - Franky De Smet-Van Damme's Turbeau avontuur [NL]
1:14:29
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Schakel je geluid gerust op volle kracht en laat je meeslepen door rauwe energie, want in deze aflevering hebben we het voorrecht om een ware held uit de Belgische muziekscène te verwelkomen: Franky De Smet Van Damme, de energieke leadzanger van de verpletterende Belgische metalband Channel Zero. Hij laat ons proeven van zijn nieuwste creatie: het …
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19 - De la passion au succès - Elliott Van De Velde nous parle de la création du restaurant Entropy [FR]
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Le restaurant Entropy veut être bien plus qu'un simple restaurant. Avec une équipe issue du monde des restaurants étoilés, le chef Elliott Van de Velde vous invite à Bruxelles pour découvrir son univers de gastronomie durable, guidé par la nature et l'intuition. Le restaurant Entropy est également le bras gastronomique de Hearth Project, une organi…
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A bigger idea of success: What this means for us and our clients
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“What we’ve found is in working with organisations, once they start to make something happen, more things become possible. … It’s better to do stuff than to talk about it too much. ‘A bigger idea of success’ is an argument for action, it’s not a philosophy alone.” - Tim Orton, CEO and Managing Principal, Nous Group In this episode of NousCast we tu…
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18 - Barrières doorbreken op de werkvloer: Twee vrouwen bij Compass Group Belgium vertellen hun verhaal op Internationale Vrouwendag [NL]
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Het campagnethema van Internationale Vrouwendag 2023 is #embraceequity, om duidelijk te maken dat gelijke kansen niet altijd genoeg zijn en waarom gelijk niet altijd eerlijk is. Voor deze speciale gelegenheid schuiven twee interessante en opmerkelijke vrouwelijke collega’s bij ons aan tafel, Zahra Barati en Sofie Vandecasteele. Zahra werkt nog niet…
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17 - Eten voor de toekomst, met Nico Saveyn van Quorn Foods [NL]
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Quorn is op een missie om plantaardig eten toegankelijker en lekkerder te maken. Hun filosofie is eenvoudig maar krachtig – we kunnen allemaal samenwerken aan een gezondere planeet door betere voedingsopties te kiezen. Minder vlees eten vermindert de ecologische voetafdruk van onze voeding, waardoor het voor iedereen gemakkelijk is om het milieu te…
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16 - Koken voor de Rode Duivels, met chef-kok Bartel Dewulf [NL]
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Bartel Dewulf is de Aalsterse topchef die ook de Rode Duivels culinair verwent. Hij reist met ons nationale elftal mee de hele wereld rond. Als de Rode Duivels op de wereldbeker voetbal in Qatar misschien een kans maken om wereldkampioen te worden, dan zal dat voor een groot stuk ook aan de heerlijk bereide varkenshaasjes liggen van deze man. Barte…
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Inside a co-design with young people leaving care
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The NousCast podcast brings you fresh thinking on some of the biggest challenges facing organisations today. In each episode of our third series, NousCast will feature interviews with Nous clients and consultants to a cutting-edge project, from the challenge to the approach, outcomes and lessons learnt.…
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15 - 24 uur per dag lekker eten dankzij MARKET 24/7, een boeiende conversatie over micro markets met Johan Poelmans en Bert Van Weyenberge [NL]
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Veel bedrijven zijn op zoek naar alternatieven nu kantoren niet meer volledig bezet zijn. Grab-and-go Micro Markets zijn detailhandelsomgevingen zonder toezicht waar consumenten eenvoudigweg producten kunnen kopen uit open rekken, koelkasten of diepvriezers, en dit de klok rond. Marketing manager Johan Poelmans & Go 2 market manager Bert Van Weyenb…
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14 - Vegetarisch eten voor iedereen, met Caroline Vercauteren van BonMush [NL]
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Super Mario wist het ook al, paddenstoelen zijn goed voor je. Caroline Vercauteren won in 2021 de prijs voor 'vrouwelijke onderneemster van het jaar' en vertelt hoe haar bedrijf 'Bonmush' succes oogst met het kweken van oesterzwammen als basis van vlees- en vis vervangende producten.By Compass Group Belgium
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Inside a government data agency’s transformation
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The NousCast podcast brings you fresh thinking on some of the biggest challenges facing organisations today. In each episode of our third series, NousCast will feature interviews with Nous clients and consultants to a cutting-edge project, from the challenge to the approach, outcomes and lessons learnt.…
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Inside Queen’s University’s alumni relations revolution
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The NousCast podcast brings you fresh thinking on some of the biggest challenges facing organisations today. In each episode of our third series, NousCast will feature interviews with Nous clients and consultants to a cutting-edge project, from the challenge to the approach, outcomes and lessons learnt.…
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13 - Food safety first! Voedselveiligheid doorgelicht met HSEQ specialisten Christiaan Denis & Sarah De Hemptinne [NL]
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World Food Safety Day is een dag waarop we de aandacht vestigen op voedselveiligheid. HSEQ-experts Christiaan Denis en Sarah de Hemptinne vertellen over hun ervaringen.By Compass Group Belgium
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12 - De lekkerste drinks met de kleinste klimaatimpact. Bouwen aan de refillution met Colin Deblonde van Dripl [NL]
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De tijd van suikerige frisdranken in wegwerpverpakkingen is volledig voorbij. Gezonde frisdrank tanken in een hervulbare drinkbus, het tijdperk van de refillution is aangebroken! Colin Deblonde licht toe hoe zijn start-up Dripl is ontstaan in het kielzog van deze revolutie, en hoe hij mee wil bouwen aan een duurzame toekomst.…
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Inside using labour market data to give a university an edge
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The NousCast podcast brings you fresh thinking on some of the biggest challenges facing organisations today. In each episode of our third series, NousCast will feature interviews with Nous clients and consultants to a cutting-edge project, from the challenge to the approach, outcomes and lessons learnt.…
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11 - Een blik achter de schermen van event cateraars Gourmet Invent & Amalthea met Sven Temmerman [NL]
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Als culinaire bedenkers en organisatoren van evenementen hebben Gourmet Invent en Amalthea een straf imago opgebouwd dat staat voor onberispelijke kwaliteit, vernieuwde setting, culinaire creativiteit en authenticiteit. Sven Temmerman, accountmanager bij Gourmet Invent en Amalthea, gunt ons een blik achter de schermen.…
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Inside modernising operations on Defence bases
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18:39
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The NousCast podcast brings you fresh thinking on some of the biggest challenges facing organisations today. In each episode of our third series, NousCast will feature interviews with Nous clients and consultants to a cutting-edge project, from the challenge to the approach, outcomes and lessons learnt.…
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10 - Op zoek naar het voedsel van de toekomst. Een gesprek met Frédéric Egerickx van Solina [NL]
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Leerlingen uit meer dan 200 scholen in België krijgen sinds 7 maart 'Helfty' voorgeschoteld, hybride-vlees dat voor de helft uit plantaardige ingrediënten bestaat. Het innovatieve product werd door Solina ontwikkeld in opdracht van Compass Group Belgium. Solina is een bedrijf dat op maat gemaakte culinaire oplossingen creëert voor klanten die actie…
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09 - Foodservice als eerste medicijn, met Luk Raymaekers van Medirest
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30:23
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De ervaring van een restaurant aanbieden in een ziekenhuiskamer? Het klinkt als een wat ongewone combinatie, maar dat is precies wat Medirest, onze food- en kennispartner voor meer dan 65 ziekenhuizen, zorginstellingen en thuisbezorgdiensten, momenteel nastreeft. Luk Raymaekers, directeur van Medirest, licht een tipje van de sluier.…
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The NousCast podcast brings you fresh thinking on some of the biggest challenges facing organisations today. In each episode of our fourth series, NousCast will feature interviews with Nous clients and consultants to a cutting-edge project, from the challenge to the approach, outcomes and lessons learnt.…
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08 - Who you gonna call? DARKK! Een gesprek over 'ghost kitchens' met Benjamin Tytgat [NL]
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‘Dark kitchens’, oftewel ‘ghost kitchens’ zijn keukens die exclusief maaltijden produceren voor take away of delivery. Het is een relatief nieuwe trend en recent lanceerden we bij Compass Group Belgium dan ook onze hoogsteigen ‘dark kitchen’ onder de toepasselijke naam DARKK. Benjamin Tytgat vertelt ons alles over dit ambitieuze nieuwe project.…
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07 - Samen tegen voedselverspilling, met Kasper Albers van Too Good To Go [NL]
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Het aanpakken van voedselverspilling is een belangrijk wapen in de strijd tegen klimaatopwarming. Kasper Albers van Too Good To vertelt in deze aflevering over hun aanpak en hoe ze technologie bewust omarmen om te bouwen aan een duurzamere toekomst.By Compass Group Belgium
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06 - La combinaison de l'alimentation et du design, avec Gwenaël Hanquet de Minale Design Strategy [FR]
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Vous êtes curieux de savoir comment la nourriture et le design vont de pair ? Gwenaël Hanquet, de Minale Design Strategy, vous raconte tout cela dans cet épisode passionnant de The Food Compass.By Compass Group Belgium
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05 - Evoluties binnen facility management, met Tanja Barella van Belfa [NL]
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Welke trends en ontwikkelingen komen naar boven borrelen binnen facility management, en wat zijn de gevolgen voor de foodservice sector? Tanja Barella van Belfa vertelt er je alles over in onze vijfde aflevering van The Food Compass.By Compass Group Belgium
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04 - Back to school, met Fred De Deken van Scolarest [NL]
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De schoolpoorten piepen al wat open, en het belooft een schooljaar als geen ander te worden! Fred De Deken, business unit manager van Scolarest, blikt vooruit naar aanstormende initiatieven en uitdagingen. ©2021 Compass Group Belgium - Themamuziek © audionautix.comBy Compass Group Belgium
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Leader Assessment: Discovering strengths and opportunities for growth
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The NousCast Shorts podcast series brings you fresh thinking on some of the biggest challenges facing organisations today. Each episode of NousCast Shorts will feature a rapid-fire interview with a Nous consultant about an emerging issue in their area of expertise – in about the time it takes to have a cup of coffee. Nous Group is an international …
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03 - No Panic! Het komt goed met de food service, zegt Foodservice Alliance [NL]
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Zit er nog toekomst in de food service? Wij vroegen het aan Gert Laurijssen en Olivier Minne van Foodservice Alliance. ©2021 Compass Group Belgium - Themamuziek © audionautix.comBy Compass Group Belgium
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Human-centred design: A fresh approach that can power Canada’s COVID recovery
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Thanks for listening to the latest edition of NousCast Shorts. You can find out more about Kirsty Elderton and Kelly Rowe on our website. There you will also find the article “How human-centred design can transform government service delivery during COVID and beyond”. You can connect with Kirsty and Kelly via LinkedIn. Nous Group is an internationa…
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Reclaiming gold: Australian universities need data and strategy to rebound
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Thanks for listening to the latest edition of NousCast Shorts. You can find out more about Tim Orton and Edward Curry-Hyde, and read their article, “Our universities have been gold medallists before – here’s how they can do it again“, on the Nous website. You can also connect with Tim and Edward via LinkedIn. Nous Group is an international manageme…
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Modularisation at universities: What does it mean for institutions and students?
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Thanks for listening to the latest edition of NousCast Shorts. You can find out more about Ant Bagshaw and read his article, “The pros and cons of modularisation: build your own adventure?”, on the Nous website. You can also connect with Ant via LinkedIn. Nous Group is an international management consultancy that is bold and engaging for performanc…
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Managing climate change risk: Every part of an organisation needs to act
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Thanks for listening to the latest edition of NousCast Shorts. You can find out more about Simon Guttmann and read his article, “Managing climate change risk needs every part of an organisation to act”, on the Nous website. You can also connect with Simon via LinkedIn. Nous Group is an international management consultancy that is bold and engaging …
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Business improvement programs: The self-funding way to cut costs and improve performance
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Thanks for listening to the latest edition of NousCast Shorts. You can find out more about Martijn Schroder and read his article, “Business improvement programs that deliver a 10-fold return? Here’s how it can happen.”, on the Nous website. You can also connect with Martijn via LinkedIn. Nous Group is an international management consultancy that is…
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02 - Stop Food Waste Day: zo draag je je steentje bij. Met Seppe Eloot. [NL]
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Een eind maken aan voedselverspilling is niet zo simpel. Maar als bedrijf en individu kan je best wel dingen doen om alvast jouw steentje bij te dragen. Onze Sustainability Manager, Seppe Eloot praat je bij over do's en don't, tips & tricks... ©2021 Compass Group Belgium - Themamuziek © audionautix.com…
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System design choices: The building blocks of health and human services
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Thanks for listening to the latest edition of NousCast Shorts. You can find out more about Tim Marney and read his article, “How system design choices can make – or break – a mental health system”, on the Nous website. You can also connect with Tim via LinkedIn. Nous Group is an international management consultancy that is bold and engaging for per…
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Monitoring and evaluation: Lessons from a year like no other
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Thanks for listening to the latest edition of NousCast Shorts. You can find out more about Annette Madvig and read her article, “Monitoring and evaluation can help us act on the lessons from a year like no other”, on the Nous website. You can also connect with Annette via LinkedIn. Nous Group is an international management consultancy that is bold …
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01 - Internationale Vrouwendag met diëtiste, atlete en foodie Lotte Hellinckx [NL]
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Wij vieren Internationale Vrouwendag met een straffe dame uit eigen rangen, Lotte Hellinckx: diëtiste, atlete en foodie met een mening. Over diëten, over vegetarisch eten, over die piepkleine sporttenues voor atletes, en nog veel meer! ©2021 Compass Group Belgium - Themamuziek © audionautix.comBy Compass Group Belgium
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Les playlist sur Spotify--- Send in a voice message: https://podcasters.spotify.com/pod/show/youkentalk/message
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Difference entre un label et une maison de disque
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La différence entre un label et une maison de disque beacoup d'entre nous ne savions pas que c'est différent.--- Send in a voice message: https://podcasters.spotify.com/pod/show/youkentalk/message
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Aujourd'hui nous parlons des streaming et des. revenus et la différence entre les streaming et les content ID--- Send in a voice message: https://podcasters.spotify.com/pod/show/youkentalk/message
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Salut Aujourd'hui nous allons parlé des artistes et être artiste.--- Send in a voice message: https://podcasters.spotify.com/pod/show/youkentalk/message
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En bref c'est juste l'épisode 1 donc juste pour relâché la presion, je dis des truc important et certain pas vraiment importants.J'espère que vous allez aimé.Tout Droit Réservé , © Youken Publishing Group under Youken Groups--- Send in a voice message: https://podcasters.spotify.com/pod/show/youkentalk/message…
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Driving Change: How regulators can improve performance by measuring impact
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In this episode of NousCast, we speak to Greg Joffe, a strategy expert in Nous’ Sydney office, and Peter Horne, a regulatory expert in our London office, on the topic of measuring regulatory performance. Greg talks about how regulators can more effectively demonstrate their impact through a smarter approach to measurement, while Peter talks about t…
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Digital Sherpa: An invaluable ally in any digital transformation
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In this episode of NousCast, we speak to Steve Lennon, a digital strategy expert in Nous’ Sydney office, on the topic of digital transformation. Steve brings to the topic experience that few others can – as well as spending years as a transformation specialist, he’s also an experienced mountain climber and adventurer. Steve explains why he thinks a…
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--- Send in a voice message: https://podcasters.spotify.com/pod/show/youkentalk/message
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Nous Group Managing Director Tim Orton and Principal Simon Smith join guest speakers Audrey Zibelman (CEO and MD, Australian Energy Market Operator), Grant King (Chair Business Council of Australia and former CEO and MD, Origin Energy) and Richard Bolt (Vice-President - Strategy & Innovation, Swinburne University and former Secretary, Victorian Dep…
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Nous Group principals and regulatory experts Claire Noone and Simon Smith join guest speakers Vanessa Beggs (Chief Operating Officer, Australian Banking Association) and Rose Webb (Deputy Secretary of the Better Regulation Division and Commissioner for NSW Fair Trading) to tackle the national regulation debate. Together, the panel explore how Austr…
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Energy transitions: How Australia can move to a future of clean, cheap and reliable power
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Energy wars have been a fact of life in Australian politics for years, and we are still a long way from an energy policy that meets the triple-pronged objectives of clean, cheap and reliable power. So to get there, what is the right form of regulation? How can energy consumers be encouraged to improve energy productivity? And what can we learn from…
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Compte-rendu du conseil des ministres du Kasaï
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Le 6 septembre 2019, Dieudonné Pieme, gouverneur du Kasaï, se dit « indigné du comportement du gouvernement du Kasaï Central » et annonce son intention de prendre des mesures pour « restaurer la dignité du peuple kasaïen sapée ».By Congo Research Group
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Dans la province de Lomami, la composition du gouvernement central ne fait pas non plus l’unanimité. Absents, les Kanyok se disent ne pas être concernés et réclament la redistribution des responsabilités.By Congo Research Group
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What does the future hold for regional Australia?
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Guest speakers Dr Rachel Bacon, Deputy Secretary for the Regional and Territories Group at the Department of Infrastructure, Regional Development and Cities; Councillor Jenny Hill, Mayor of Townsville, QLD; and Dr Rebecca Huntley, Author and Principal at social research firm Vox Populi Research join Simon Smith, Principal at Nous Group and former N…
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