Making It is a weekly audio podcast that comes out every Friday hosted by Jimmy Diresta, Bob Clagett and David Picciuto. Three different makers with different backgrounds talking about creativity, design and making things with your bare hands.
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Dylan Tucker: The Meat Board
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Manage episode 269156984 series 2433415
Content provided by Culinary School of Fort Worth and Fort Worth Food Stories. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Culinary School of Fort Worth and Fort Worth Food Stories or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Dylan Tucker (The Meat Board) joins the show to talk about the different offerings at the store, the community they've been able to build during COVID, his favorite parts of the industry, and how he got his start. "Punch on the TV" performed by Bruno Freitas on www.hooksounds.com. Check out our website: www.fwfoodstories.com/
…
continue reading
67 episodes
MP3•Episode home
Manage episode 269156984 series 2433415
Content provided by Culinary School of Fort Worth and Fort Worth Food Stories. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Culinary School of Fort Worth and Fort Worth Food Stories or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Dylan Tucker (The Meat Board) joins the show to talk about the different offerings at the store, the community they've been able to build during COVID, his favorite parts of the industry, and how he got his start. "Punch on the TV" performed by Bruno Freitas on www.hooksounds.com. Check out our website: www.fwfoodstories.com/
…
continue reading
67 episodes
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