It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
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S1 Ep8: Where's Home Really... for Melissa Hemsley?
MP3•Episode home
Manage episode 361150409 series 3448687
Content provided by Where's Home Really?. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Where's Home Really? or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
"Take That wanted us to cook for them on tour so I said to my sister: ‘I like to be in bed early!’ Plus, I don’t know if it’s our Filipino blood but we aren’t big drinkers.”
Best-selling cookery writer, chef, TV presenter and self-labelled "real food activist”, Melissa Hemsley joins Jimi for her joyful take on her mixed British and Filipino heritage and the elements that make up ‘home’ for her.
Melissa shares why her ideal restaurant always involves dogs, the rollercoaster reaction to her first appearance on ‘Gogglebox’, and the importance of the figure of "Big Vange" in her life. Plus, she reveals the initial backlash she experienced from the food industry as she wasn’t a professionally trained cook and discover if she did agree to cook for Gary Barlow and co on the road...
Keep up with the show or get in touch at whereshomereally.com.
Best-selling cookery writer, chef, TV presenter and self-labelled "real food activist”, Melissa Hemsley joins Jimi for her joyful take on her mixed British and Filipino heritage and the elements that make up ‘home’ for her.
Melissa shares why her ideal restaurant always involves dogs, the rollercoaster reaction to her first appearance on ‘Gogglebox’, and the importance of the figure of "Big Vange" in her life. Plus, she reveals the initial backlash she experienced from the food industry as she wasn’t a professionally trained cook and discover if she did agree to cook for Gary Barlow and co on the road...
Keep up with the show or get in touch at whereshomereally.com.
24 episodes
MP3•Episode home
Manage episode 361150409 series 3448687
Content provided by Where's Home Really?. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Where's Home Really? or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
"Take That wanted us to cook for them on tour so I said to my sister: ‘I like to be in bed early!’ Plus, I don’t know if it’s our Filipino blood but we aren’t big drinkers.”
Best-selling cookery writer, chef, TV presenter and self-labelled "real food activist”, Melissa Hemsley joins Jimi for her joyful take on her mixed British and Filipino heritage and the elements that make up ‘home’ for her.
Melissa shares why her ideal restaurant always involves dogs, the rollercoaster reaction to her first appearance on ‘Gogglebox’, and the importance of the figure of "Big Vange" in her life. Plus, she reveals the initial backlash she experienced from the food industry as she wasn’t a professionally trained cook and discover if she did agree to cook for Gary Barlow and co on the road...
Keep up with the show or get in touch at whereshomereally.com.
Best-selling cookery writer, chef, TV presenter and self-labelled "real food activist”, Melissa Hemsley joins Jimi for her joyful take on her mixed British and Filipino heritage and the elements that make up ‘home’ for her.
Melissa shares why her ideal restaurant always involves dogs, the rollercoaster reaction to her first appearance on ‘Gogglebox’, and the importance of the figure of "Big Vange" in her life. Plus, she reveals the initial backlash she experienced from the food industry as she wasn’t a professionally trained cook and discover if she did agree to cook for Gary Barlow and co on the road...
Keep up with the show or get in touch at whereshomereally.com.
24 episodes
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