Let’s Drone Out is a light-hearted and chatty drone focused podcast. Recorded live and interactively every Thursday 8-9 pm UK time on YouTube, come join the interactive chat. Jack and his wife Tony, as well as the rest of the LDO crew are here to bring noobs and pros together. Tune in every Thursday at 8:00PM UK time for the latest on tech, events, news, interviews and a behind the scenes look into the hobby. LEGAL NOTICE: Any views expressed by any guests on this show are personal and may ...
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S3 Ep10: October - Pam The Jam shares her preserving secrets
MP3•Episode home
Manage episode 379342272 series 2534084
Content provided by The Organic Gardening Podcast and Garden Organic. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Organic Gardening Podcast and Garden Organic or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this month’s podcast, we chat to Pam ‘The Jam’ Corbin about making seasonal jams and chutneys from homegrown produce.
As the UK's leading expert on preserving, Pam shares some of her best-kept preserving secrets in October’s Organic Gardening Podcast.
Pam cemented her reputation as a preserving expert at Hugh Fearnley Whittingstall’s River Cottage. And in her latest book, Pam the Jam: The Book of Preserves, she provides detailed instructions for making more than 100 of her favourite recipes from classic pickles to savoury jams.
Fiona caught up with her at her home in the West Country to take a tour of her pretty garden, and find out why she loves to make the most of delicious garden fruit and vegetables.
Also in this episode…
Chris Collins and Anton discuss creating the right conditions for healthy grapevines, friendly ways to tackle box moth caterpillars, and box alternatives, and how to avoid plum tree rot.
As the UK's leading expert on preserving, Pam shares some of her best-kept preserving secrets in October’s Organic Gardening Podcast.
Pam cemented her reputation as a preserving expert at Hugh Fearnley Whittingstall’s River Cottage. And in her latest book, Pam the Jam: The Book of Preserves, she provides detailed instructions for making more than 100 of her favourite recipes from classic pickles to savoury jams.
Fiona caught up with her at her home in the West Country to take a tour of her pretty garden, and find out why she loves to make the most of delicious garden fruit and vegetables.
Also in this episode…
Chris Collins and Anton discuss creating the right conditions for healthy grapevines, friendly ways to tackle box moth caterpillars, and box alternatives, and how to avoid plum tree rot.
83 episodes
MP3•Episode home
Manage episode 379342272 series 2534084
Content provided by The Organic Gardening Podcast and Garden Organic. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Organic Gardening Podcast and Garden Organic or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this month’s podcast, we chat to Pam ‘The Jam’ Corbin about making seasonal jams and chutneys from homegrown produce.
As the UK's leading expert on preserving, Pam shares some of her best-kept preserving secrets in October’s Organic Gardening Podcast.
Pam cemented her reputation as a preserving expert at Hugh Fearnley Whittingstall’s River Cottage. And in her latest book, Pam the Jam: The Book of Preserves, she provides detailed instructions for making more than 100 of her favourite recipes from classic pickles to savoury jams.
Fiona caught up with her at her home in the West Country to take a tour of her pretty garden, and find out why she loves to make the most of delicious garden fruit and vegetables.
Also in this episode…
Chris Collins and Anton discuss creating the right conditions for healthy grapevines, friendly ways to tackle box moth caterpillars, and box alternatives, and how to avoid plum tree rot.
As the UK's leading expert on preserving, Pam shares some of her best-kept preserving secrets in October’s Organic Gardening Podcast.
Pam cemented her reputation as a preserving expert at Hugh Fearnley Whittingstall’s River Cottage. And in her latest book, Pam the Jam: The Book of Preserves, she provides detailed instructions for making more than 100 of her favourite recipes from classic pickles to savoury jams.
Fiona caught up with her at her home in the West Country to take a tour of her pretty garden, and find out why she loves to make the most of delicious garden fruit and vegetables.
Also in this episode…
Chris Collins and Anton discuss creating the right conditions for healthy grapevines, friendly ways to tackle box moth caterpillars, and box alternatives, and how to avoid plum tree rot.
83 episodes
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