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Episode 45: Hamilton 86 rum
Archived series ("Inactive feed" status)
When? This feed was archived on August 01, 2022 12:33 (). Last successful fetch was on January 18, 2022 20:03 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 163755932 series 1287510
5 Minutes of Rum episode 45: The Tiki Oasis 15 episode featuring Hamilton 86 rum, new cocktail glassware from Cocktail Kingdom and Beachbum Berry, crushing ice on the go, and 2 cocktails: the Space Madness and the Escape Velocity.
Episode links:
Hamilton 86 rum
Caribbean Spirits
Hamilton Overproof (151) and Hamilton 86 proof Demerara River Rums pdf
Ministry of Rum
Cocktail Kingdom
Beachbum Berry collection @ Cocktail Kingdom
Latitude 29
Lewis bag
Tiki tOny
Tiki tOny (Instagram)
5 Minutes of Rum episode 15 (Smith & Cross)
5 Minutes of Rum episode 24 (El Dorado 8)
5 Minutes of Rum episode 29 (Pupule)
5 Minutes of Rum episode 40 (Hamilton 151)
Space Madness
2 oz Hamilton 86
1 oz Scarlet Ibis Trinidad rum
3/4 oz fresh lime juice
3/4 oz orange juice (fresh if you have it)
1/2 oz maple syrup
1/4 oz vanilla syrup
1/4 oz pimento dram
Combine all ingredients with ice cubes in a shaker tin. Shake and pour unstrained into a tiki mug, Pearl Diver glass, or another tall glass. Garnish with a lime wheel and an orange peel.
Escape Velocity
1 oz Hamilton 151
1 oz Smith & Cross
1/2 oz fresh lime juice
1/2 oz demerara sugar syrup
1/2 oz cinnamon syrup
1/4 oz orange curaçao
2 dashes Regan’s orange bitters
1 dash chocolate mole bitters
Flash blend with 1 cup crushed ice and pour unstrained into a tall glass or metal pilsner/swizzle cup. Alternately, swizzle in a tall glass or or metal pilsner/swizzle cup filled with crushed ice. Once mixed, add more crushed ice and continue to swizzle until the vessel is frosty.
89 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on August 01, 2022 12:33 (). Last successful fetch was on January 18, 2022 20:03 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 163755932 series 1287510
5 Minutes of Rum episode 45: The Tiki Oasis 15 episode featuring Hamilton 86 rum, new cocktail glassware from Cocktail Kingdom and Beachbum Berry, crushing ice on the go, and 2 cocktails: the Space Madness and the Escape Velocity.
Episode links:
Hamilton 86 rum
Caribbean Spirits
Hamilton Overproof (151) and Hamilton 86 proof Demerara River Rums pdf
Ministry of Rum
Cocktail Kingdom
Beachbum Berry collection @ Cocktail Kingdom
Latitude 29
Lewis bag
Tiki tOny
Tiki tOny (Instagram)
5 Minutes of Rum episode 15 (Smith & Cross)
5 Minutes of Rum episode 24 (El Dorado 8)
5 Minutes of Rum episode 29 (Pupule)
5 Minutes of Rum episode 40 (Hamilton 151)
Space Madness
2 oz Hamilton 86
1 oz Scarlet Ibis Trinidad rum
3/4 oz fresh lime juice
3/4 oz orange juice (fresh if you have it)
1/2 oz maple syrup
1/4 oz vanilla syrup
1/4 oz pimento dram
Combine all ingredients with ice cubes in a shaker tin. Shake and pour unstrained into a tiki mug, Pearl Diver glass, or another tall glass. Garnish with a lime wheel and an orange peel.
Escape Velocity
1 oz Hamilton 151
1 oz Smith & Cross
1/2 oz fresh lime juice
1/2 oz demerara sugar syrup
1/2 oz cinnamon syrup
1/4 oz orange curaçao
2 dashes Regan’s orange bitters
1 dash chocolate mole bitters
Flash blend with 1 cup crushed ice and pour unstrained into a tall glass or metal pilsner/swizzle cup. Alternately, swizzle in a tall glass or or metal pilsner/swizzle cup filled with crushed ice. Once mixed, add more crushed ice and continue to swizzle until the vessel is frosty.
89 episodes
All episodes
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