Artwork

Content provided by Financial Times. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Financial Times or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Player FM - Podcast App
Go offline with the Player FM app!

Can DNA testing show us what food to eat?

12:12
 
Share
 

Manage episode 228989465 series 8013
Content provided by Financial Times. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Financial Times or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

The consumer market in DNA testing kits focused initially on tracing ancestry but in recent years there has been a growth in areas such as personalised medicine. For the FT’s Future of Food series supported by Rabobank, Darren Dodd has been testing some of these products and he spoke to FT science editor Clive cookson and neuroscientist Miguel Toribio-Mateas about how useful they are.


Contributors: Josh Noble, weekend news editor, Darren Dodd, editor of FT Health, Clive Cookson, science editor, and Miguel Toribio-Mateas, of London’s South Bank University. Producers: Ruth Lewis-Coste and Fiona Symon



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

1276 episodes

Artwork

Can DNA testing show us what food to eat?

FT News in Focus

4,822 subscribers

published

iconShare
 
Manage episode 228989465 series 8013
Content provided by Financial Times. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Financial Times or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

The consumer market in DNA testing kits focused initially on tracing ancestry but in recent years there has been a growth in areas such as personalised medicine. For the FT’s Future of Food series supported by Rabobank, Darren Dodd has been testing some of these products and he spoke to FT science editor Clive cookson and neuroscientist Miguel Toribio-Mateas about how useful they are.


Contributors: Josh Noble, weekend news editor, Darren Dodd, editor of FT Health, Clive Cookson, science editor, and Miguel Toribio-Mateas, of London’s South Bank University. Producers: Ruth Lewis-Coste and Fiona Symon



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

1276 episodes

All episodes

×
 
Loading …

Welcome to Player FM!

Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.

 

Quick Reference Guide