“LA Made” is a series exploring stories of bold Californian innovators and how they forever changed the lives of millions all over the world. Each season will unpack the untold and surprising stories behind some of the most exciting innovations that continue to influence our lives today. Season 2, “LA Made: The Barbie Tapes,” tells the backstory of the world’s most popular doll, Barbie. Barbie is a cultural icon but what do you really know about her? Hear Barbie's origin story from the peopl ...
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10 Miles Past Nowhere - Wyoming Rancher Kacy Atkinson | Beef Runner 034
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Manage episode 253839881 series 123314
Content provided by Ryan Goodman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ryan Goodman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Have you ever wondered what it would be like to live more than an hour's drive from town? What is life like in Wyoming where the growing season is only a few short months long, but you have amazing views at high elevation in the mountains? This week, Wyoming rancher, Kacy Atkins joins me to share this a bit of her journey through agriculture advocacy. You can find all podcast episode show notes here. For episode 034 of the Beef Runner podcast, I sit down with Kacy Atkinson during a visit in Denver. We met several years back as our paths cross in the ranching business and have had the opportunity to work together on several advocacy projects during the past few years. Kacy grew up on her family's Wyoming ranch, 85 miles from town, where they only receive mail a few times each week. She then went to school and worked in education and extension before returning to the family's operation. Since really diving into her advocacy from the ranch, Kacy shares her stories from life "10 Miles Past No Where." I think you'll enjoy hearing her perspectives on ranching and how farmers and ranchers might better work to reach urban consumers with our advocacy efforts. You can find Kacy online and on social media as 10 Miles Past No Where on Facebook, Twitter and Instagram. How can we better reach consumers with our stories? Let us know what you think about ranching in Wyoming and advocacy by dropping a comment below or chiming in on Twitter. I hope you enjoy this episode of the Beef Runner podcast. Check out all my episodes and subscribe at anchor.fm/BeefRunner. Like what you see here? Sign up for my newsletter to be notified of future stories and weekly headlines. Click here to sign up. --- Send in a voice message: https://podcasters.spotify.com/pod/show/beefrunner/message Support this podcast: https://podcasters.spotify.com/pod/show/beefrunner/support
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44 episodes
10 Miles Past Nowhere - Wyoming Rancher Kacy Atkinson | Beef Runner 034
Beef Runner Podcast - Food, Farming and Agriculture Advocacy
M4A•Episode home
Manage episode 253839881 series 123314
Content provided by Ryan Goodman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ryan Goodman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Have you ever wondered what it would be like to live more than an hour's drive from town? What is life like in Wyoming where the growing season is only a few short months long, but you have amazing views at high elevation in the mountains? This week, Wyoming rancher, Kacy Atkins joins me to share this a bit of her journey through agriculture advocacy. You can find all podcast episode show notes here. For episode 034 of the Beef Runner podcast, I sit down with Kacy Atkinson during a visit in Denver. We met several years back as our paths cross in the ranching business and have had the opportunity to work together on several advocacy projects during the past few years. Kacy grew up on her family's Wyoming ranch, 85 miles from town, where they only receive mail a few times each week. She then went to school and worked in education and extension before returning to the family's operation. Since really diving into her advocacy from the ranch, Kacy shares her stories from life "10 Miles Past No Where." I think you'll enjoy hearing her perspectives on ranching and how farmers and ranchers might better work to reach urban consumers with our advocacy efforts. You can find Kacy online and on social media as 10 Miles Past No Where on Facebook, Twitter and Instagram. How can we better reach consumers with our stories? Let us know what you think about ranching in Wyoming and advocacy by dropping a comment below or chiming in on Twitter. I hope you enjoy this episode of the Beef Runner podcast. Check out all my episodes and subscribe at anchor.fm/BeefRunner. Like what you see here? Sign up for my newsletter to be notified of future stories and weekly headlines. Click here to sign up. --- Send in a voice message: https://podcasters.spotify.com/pod/show/beefrunner/message Support this podcast: https://podcasters.spotify.com/pod/show/beefrunner/support
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44 episodes
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