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Aquademia: The Seafood Podcast

Justin Grant, Maddie Cassidy

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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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Chef Sense

Chef James Massey

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Chef Sense is hosted by Chef James Massey. Chef's passion for the culinary arts, life and quest for knowledge will keep you amused. It is an entertaining menagerie of great conversation and investigative interviews. He will engage with chefs, food and beverage professionals, farms, public figures, and friends. Podcast Disclaimer: We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional med ...
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Dive into the Depths: Join Andrew Lewin on 'How to Protect the Ocean' – Your Gateway to Exclusive Ocean Insights! Explore the latest, uncharted realms of ocean science and conservation that you won't find anywhere else. Andrew takes you on an inspiring journey to uncover the hidden gems of oceanic discovery and initiatives. Tune in to discover how you can transform your life for a better ocean, one episode at a time. The How To Protect The Ocean is your resource to keep you informed on the l ...
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Sa Fish May Forever is a podcast on the importance of municipal fisheries in ensuring food security and livelihood in coastal communities. This podcast is brought to you by Rare Philippines and PumaPodcast. Hosted on Acast. See acast.com/privacy for more information.
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IDH Podcasts

IDH, the Sustainable Trade Initiative

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This is a podcast series for professionals working in the agribusiness industry that seek insights in sustainable value chain development. Together with our partners we dive into our work and share cross-sector learnings and best practices. We reflect on innovative business models related to topics as inclusive finance and gender equality. IDH convenes public-private partnerships, co-invests, constructs innovative pilots, and stimulates sustainable production and trade to create systemic cha ...
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Links: Registering for the Responsible Seafood Summit Responsible Seafood Summit Program Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the work that we do, become a…
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In this episode, we explore an engaging teaching exercise designed to help children understand the concepts of challenge and perseverance. A teacher sets out pieces of paper on the floor, guiding a young boy to give him a high five by stepping only on those papers. As the exercise progresses, the teacher gradually removes pieces of paper, increasin…
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During Climate Week NYC, Dani sat down with author, activist, educator, and the Founder of Third Act, Bill McKibben and the Executive Director of the Global Alliance for the Future of Food Anna Lappé. During the fireside chat, they discuss the link between our food and agriculture systems and fossil fuel industry, how storytelling can be used for b…
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Links: Great Lakes St. Lawrence Governors & Premiers Website Iceland Ocean Cluster Website Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the work that we do, become…
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In this episode, we delve into the ongoing challenges facing the cod fishery in Canada, drawing parallels between the current situation and the historical 1992 moratorium on cod fishing in Newfoundland and Labrador. The discussion highlights how political pressures have repeatedly overridden scientific advice regarding fishing quotas, leading to de…
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin welcomes back Dr. Judith Weis, the author of the newly released second edition of "Marine Pollution: What Everyone Needs to Know." Andrew reflects on his first interview with Judith, marking a decade of discussions on marine pollution. They delve into essential topics surrou…
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In this episode, we explore the crucial role of seagrass habitats in coastal ecosystems and their importance in combating climate change. Join us as we discuss Project Seagrass and their innovative initiative to create a seed harvester designed to efficiently gather seeds from seagrass meadows. Dr. Richard Unsworth, the chief scientific officer of …
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On “Food Talk with Dani Nierenberg,” Dani speaks with Chef Valerie Chang, the Chef and Owner of Maty’s in Miami, Florida and the recipient of the 2024 James Beard Award for Best Chef: South. They discuss what a sustainable career in the hospitality industry looks like, what it means to be a part of a culinary team that succeeds collectively, and wh…
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin sits down with TikTok personality Erica Hernandez to discuss the power of social media in advocating for ocean conservation. Erica shares her journey over the past two years, highlighting innovative ways to communicate environmental science, climate issues, and wildlife cons…
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin discusses the recent phenomenon of sawfish displaying unusual behavior in Florida waters, leading to their deaths. While scientists have identified the behavior and its effects, the underlying cause remains uncertain. Andrew shares his personal experiences from a beautiful w…
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin dives into the topic of ecolabels in seafood consumption. Picture yourself enjoying a delicious sushi lunch, knowing you've made an eco-conscious choice by selecting certified sustainable seafood. Andrew discusses the importance of following organizations like Seafood Watch …
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On “Food Talk with Dani Nierenberg,” Dani speaks with Ken Cook, President and Co-Founder of Environmental Working Group. They talk about getting around the partisan politics that so often stymie progress, a roadmap to reduce contamination from forever chemicals, and why support for climate-smart farming must be preserved. While you’re listening, su…
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin sits down with Marcus Reamer, a PhD candidate at the University of Miami specializing in environmental communication. They delve into the critical role of effective messaging in conservation efforts, particularly concerning the North Atlantic right whales. The discussion cov…
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In this episode of "How to Protect the Ocean," host Andrew Lewin dives into the intricate world of fisheries management, focusing specifically on tuna fishing. Joined by Dr. Victor Restrepo from the International Seafood Sustainability Foundation (ISSF), the discussion revolves around the recently released report titled "Snapshot of Large-Scale Tun…
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin provides updates on the Florida National Park developments and a swim with whales story. The episode also includes reflections on the host's birthday and upcoming goals for the podcast. Tune in for a mishmash of updates and insights on ocean conservation efforts. Call the Qu…
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On “Food Talk with Dani Nierenberg,” Dani speaks with farmer, memory keeper, and artist Nikiko Masumoto of Masumoto Family Farm. During the conversation, they discuss the philosophy of farming, grounded in inclusivity, that Masumoto inherited; the synergy that can emerge when working with family units on the farm; and why tenderness is fierce and s…
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In this episode of the How to Protect the Ocean podcast, host Andrew Lewin speaks with Emily Kelly from the Blue Carbon Action Network at the World Economic Forum. They discuss the tangible actions to combat climate change through restoration and blue carbon projects, focusing on restoring mangroves, salt marshes, and seagrasses. Emily highlights t…
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Andrew Lewin discusses a controversial incident in Australia involving a humpback whale and a swimmer. The incident has raised concerns about the impact of swim-with-whale tourism on humpback whale behavior. Join Andrew as he delves into the story and explores potential actions that could be taken, possibly starting with government intervention. Tu…
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In this episode, the host shares insights on preparing for a career in wildlife biology, drawing from personal experiences and discussions with his daughter. He also mentions feedback received from listeners and a suggestion from a colleague about enhancing resumes with additional experiences beyond courses and internships. Follow a career in conse…
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Food Tank, in partnership with Niman Ranch, recently hosted their Education Summit at the annual Hog Farmer Appreciation Celebration, an event that recognizes and honors the contributions of independent family farmers in the U.S. This episode features two conversations from the day. First, Dani speaks with Ambassador Ertharin Cousin, Founder and CE…
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Tune in to the latest episode of the How to Protect the Ocean podcast where host Andrew Lewin is joined by authors Ellen Prager and Dave Jones to discuss their new book, "Megalodons, Mermaids, and Climate Change." They answer common and uncommon questions about the ocean and atmosphere, addressing topics such as megalodons, mermaids, and climate ch…
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Andrew Lewin discusses the beauty of Florida's natural landscapes and the importance of defending state parks. You are all encouraged to come together as a community to protect these parks. The episode addresses a listener-requested story and emphasizes the significance of taking action to preserve the ocean. Andrew welcomes story suggestions from …
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Today's episode of the How to Protect the Ocean podcast celebrates a conservation success story focusing on the Pacific bluefin tuna. Thanks to an international effort, the species has rebounded from the brink of extinction, with a recent stock assessment showing a significant increase in the number of reproductive females. Host Andrew Lewin dives …
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On “Food Talk with Dani Nierenberg,” author and journalist Roger Thurow talks about his new book Against the Grain: How Farmers Around the Globe Are Transforming Agriculture to Nourish the World and Heal the Planet. During the conversation, they discuss the link between the environmental and hunger crises, how farmers around the world are turning t…
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Andrew Lewin shares insights and advice on pursuing careers in marine science and conservation. Drawing from his own experiences and discussing his daughter's interest in becoming a wildlife biologist, Andrew provides valuable tips for those looking to enter the field. Tune in to discover practical guidance on navigating the world of marine careers…
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Andrew Lewin discusses the importance of protecting whale migratory corridors to safeguard these majestic creatures as their habitats face increasing threats due to climate change. Highlighting the critical need to preserve specific areas where whales feed, breed, and rear their young, Andrew emphasizes the urgency of conservation efforts in the fa…
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This episode of the How to Protect the Ocean podcast delves into the critical issue of climate denial among politicians in the US and its impact on climate action. Despite the urgent need for eco-solutions and renewable energy, a significant number of politicians are climate deniers, hindering progress. The episode explores the importance of enacti…
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On “Food Talk with Dani Nierenberg,” Dani speaks with Jason Bade, a Lecturer at Stanford Law School and the Board Chair for the Alice Waters Institute and Edible Schoolyard Project. They discuss what can be accomplished if eaters learn to become more flexible in their expectations of the food system; the problem with many current approaches to fina…
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On this episode of the How to Protect the Ocean podcast, host Andrew Lewin delves into the importance of sharks in the ecosystem. With over 1,200 species of sharks, skates, chimeras, and stingrays, these fascinating creatures play a crucial role as predators in the food web. A recent study warns that without reducing climate change by 2100, newborn…
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On this episode of the How to Protect the Ocean podcast, we explore the innovative use of sea lions to map benthic habitats in Australian waters. Traditional methods of mapping underwater areas can be costly and challenging, but leveraging animals like sea lions offers a unique solution. Join host Andrew Lewin as we delve into the importance of map…
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Andrew Lewin discusses the contrasting approaches of the political parties towards climate change. Exploring the potential impact of the Inflation Reduction Act by President Biden and the environmental initiatives of P.P. Harris, the episode delves into the policy perspectives shaping environmental action. From rumors about Republicans' strategies …
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On “Food Talk with Dani Nierenberg,” Dani speaks with Mark Kaplan, the Co-Founder of Wholechain. They discuss the shocking level of exploitation in seafood supply chains; the importance of blue food for the sustainability of the world’s food systems; and why traceability and transparency matter for the wellbeing of workers, food safety, and food wa…
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Andrew Lewin discusses the recent election of Brazilian oceanographer Leticia Carvalho as the next Secretary General of the International Seabed Authority. Carvalho's victory could potentially impact the future of deep sea mining. Tune in to learn more about what this means for the ocean and how you can take action to support ocean conservation. Li…
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This episode of the "How to Protect the Ocean" podcast delves into the importance of policy within politics, specifically focusing on the blue economy, climate change, and ocean-related conservation issues. Host Andrew Lewin interviews Janelle Kellman, former mayor of Sausalito City and current council member, who shares insights on the significanc…
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