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Trash Taste is the premiere anime podcast exploring anime, manga, and otaku culture with top anime YouTubers: Joey from The Anime Man, Garnt from Gigguk, and Connor from Cdawgva, and occasionally special guests. For advertising opportunities please email: PodcastPartnerships@Studio71us.com We wanna make the podcast even better, help us learn how we can: https://bit.ly/2EcYbu4 Privacy Policy: https://www.studio71.com/us/terms-and-conditions-use/#Privacy%20Policy
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All sex, all the time. This show will address your sexual desires, needs and wants. Far from a clinical standpoint and not for the faint at heart. come discover all the possibilities and grow to be more sexually confident as we explore techniques, tricks and products designed to enhance your sexual experience.
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This Is TASTE

Aliza Abarbanel & Matt Rodbard

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If you're a fan of smart and lively conversations about food, home cooking, and culture, this is the place. We interview the most interesting characters in the world of food, media, and cookbooks and release episodes several times a month. The program is hosted by TASTE editors Aliza Abarbanel and Matt Rodbard, and is sometimes recorded live at Rizzoli Bookstore in New York City. Visit TASTE online: tastecooking.com
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Join hosts John & Nick each week when they bring similar products for a blind taste test. They will set their brand loyalties aside and rank the competitors, then try (and fail miserably) to guess which is which.
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Get a Taste of Taylor Strecker and her taste maker (celebrity/influencer) guests each week on her podcast with Dear Media! The Phoenix is rising from the ashes baby!!!! You may remember Taylor as the host of SiriusXM’s Wake Up With Taylor! on Cosmo Radio.
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Empire

Goalhanger Podcasts

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How do empires rise? Why do they fall? And how have they shaped the world around us today? William Dalrymple and Anita Anand explore the stories, personalities and events of empire over the course of history.
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Chakras & Chardonnay is a Well-Being Podcast for Wine Lovers where we explore insights from ancient wisdom teaching to empower our health, liberate ourselves from anxiety and more mindfully enjoy our wine and everything else we consume. Each episode offers a teaching that you can put into action to support your well-being as well as some fun facts tips and tasting notes on a featured wine followed by a guided relaxation to help you release stress. We explore topics like meditation, breath-wo ...
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Taste of Pittsburgh

Andrew, Corinna, Obi, Tommy

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Taste of Pittsburgh is our podcast that's the ultimate road map to the food scene in Pittsburgh. We found the most scrumptious food in the burgh and we're sharing it with you. Listen in weekly to hear the popping spots and what food is worth your precious money. https://linktr.ee/TasteOfPittsburgh
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Bad Taste Video Podcast

Bad Taste Video VHS Horror Podcast

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Mike and Grizz bring you the best and worst movies of the VHS era! SOV to 35mm ,the more gory and gruesome the better! Join as as we venture into the forgotten world of low and no budget horror films that will rock your world or make you sick! So dust off your VCR and get ready to adjust your tracking, This is Bad Taste Video.
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Undercommon Taste

Ian Woodworth and James Daley

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A podcast where we create and discuss homebrew content for tabletop roleplaying games, primarily Dungeons and Dragons 5e. Here, we try to expand on the options presented to us in the published material, to offer some guidance for aspiring storytellers trying to figure out how to make their big ideas become reality. Here, we stir the pot and lick the spoon. Logo art by David Sutherland - find him on Deviant Art: https://rb.gy/hqmjgo
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The top podcast for anyone building a business in food or beverage, BevNET’s Taste Radio features interviews with the leaders and rising stars of our fast-evolving industry. The shows also include discussion on emerging trends, innovation and news of the week from our regular cadre of hosts from the BevNET and NOSH teams. Tell us what you think at ask@tasteradio.com. You can also email us if you are interested in Taste Radio sponsorship opportunities. And if you like the podcast, share it wi ...
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Taste Buds is a podcast where comedians Joe DeRosa and Sal Vulcano hash out all their food based arguments for YOU the fans to decide! MAKE SURE YOU VOTE IN THE TWITTER POLL TO WEIGH IN! Twitter polls go down on Sal's Twitter Account! Follow The Show on all socials! Instagram - https://www.instagram.com/tastebudspod/?hl=en Twitter - https://twitter.com/tastebudspod?lang=en https://linktr.ee/Nopreshnetwork
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The Bad Taste Crime Podcast

The Bad Taste Crime Podcast

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Do you enjoy tales of serial killers, insane crimes, and occasional conspiracies? Then join Janelle and Vicky every other week to talk about all of this and more! As long as it's in Bad Taste... Hosts: Vicky Walters and Janelle O'Malley Sound and Editing: Tiff Weech Theme Music: Jason Zakrzewski
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50 Tastes Of Gray

Matthew Gray - 50TastesOfGray

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Aloha, I’m Matthew Gray, your guide on the `50 Tastes Of Gray’ podcast. Immerse yourself in a delectable exploration of diverse topics, each episode seasoned with a unique blend of insight, humor, and engaging conversations. Tune in. Life is way too short and way too delicious to miss out on this ChatCast...
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Food and Drink Radio Show & Podcast with Sharon Noonan. Celebrating 10 years in 2023! Some people like to blog, Sharon Noonan likes to interview! In 2013 her food and drink show, Best Possible Taste, premiered on West Limerick 102FM and continues to air every Tuesday night from 8pm - 9pm with the weekly repeat at 9am on Wednesday mornings. A podcast makes the shows accessible to a wide and worldwide audience. Podcasts feature interviews with old and new faces in the food and drink world. Fro ...
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Was That In Good Taste?

Stephen Beary & Chandler Phillips

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Was That In Good Taste is the premier Destination for people who pretend they are smarter than they actually are. Laugh, drink, and be better. Drinking isn’t required, but it is recommended. Support this podcast: https://podcasters.spotify.com/pod/show/was-that-in-good-taste/support
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Join us on the Taste for Truth Podcast as we go to God for help with weight loss. We'll have victory interviews, coaching interviews, author interviews, tips, and even opportunities to renew your mind while you're listening to the podcast. My goal is to encourage you and equip you to break free from the control of food with God’s help.
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Debbie Gioquindo, CSW, WLS the Hudson Valley Wine Goddess takes the intimidation out of wine. This podcast you will find interviews with winemakers, interesting people and my show Winephabet Street.
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In each episode, your host - Craft beer enthusiast and hop explorer Darryl Sopoci - will take you into the world of craft brewing. Through interviews with brewers, owners, and industry insiders, you’ll gain insight into the stories behind each brewery, the inspirations driving their craft, and the challenges they face. But The BrewsLine Roadshow is not just about beer. It’s about the adventure of brew travel.
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Join Mat and Wes on Passive Aggressive, a quest to be the most juvenile waste of time there is on the internet! Find us on your favourite podcast app, YouTube or Discord, all the links are here: https://linktr.ee/passiveaggressivepod
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A Taste of the Past

Heritage Radio Network

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Culinary historian Linda Pelaccio takes a journey through the history of food. Take a dive into food cultures through history, from ancient Mesopotamia and imperial China to the grazing tables and deli counters of today. Tune in as Linda, along with a guest list of culinary chroniclers and enthusiasts, explores the lively links between food cultures of the present and past.
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Just a group of self-diagnosed Couchaholics kicking back with a few beers. We give our... not so professional ratings while destroying our livers and lifelong friendships for your listening pleasure. So crack a beer and come join the antics! Connect with us on Untappd and Instagram! Untappd - TheCouchaholics *The Couchaholics always condone having fun responsibly! *Email us @ Couchaholics302@gmail.com
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Aloha Friends! I’m Matthew Gray, your guide on “50 Tastes Of Gray.” Today’s episode features the incredible Elizabeth Pearson Garr, a writer/producer, former TV news anchor, and mastermind behind the podcast “What It’s Like To…” Elizabeth’s journey is as diverse as a seven-course meal. With degrees from Harvard and Stanford, she’s graced the sets o…
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Guest: @stassischroeder | Topics: Welcome to the Dear Media family, keeping secrets, sorority shaming, creative directing Tay’s photoshoot, sex in front of dogs, microneedling horrors, Taylor and Travis on vacation, smoking is bad Sponsors: Maidenform: Visit maidenform.com and use code TAYLOR20 at checkout for 20% off your first purchase. Taylor Fa…
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This week on the Bad Taste Video Podcast we were LIVE on our Youtube page to discuss the 1988 regional shot on video slasher , "The Hackers"!!! Join us every Tuesday night at 9:00 PM EST!!! https://www.Youtube.com/@BadTasteVideoPodcast Visit our website!!! https://www.BadTasteVideo.com ★ Support this podcast on Patreon ★…
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Which Jelly bean bag is best? This week in celebration of Easter candy being at the store, we are going to try out some bags of jelly beans that are available for the holiday. Nick (somewhat controversially) excluded Jelly Belly because they are available year round and have too many flavors to compare to the other bags. Some may disagree with this…
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Join us this week as we embark on a philosophical journey into the realm of spring. Is it just a date on the calendar, a figment of our imagination, or a tangible reality?It's probably all a dream.Connect with us on social media:Chandler:Instagram: Chandler Does JokesWebsite: BumbleBearComedy.comTwitter: Jokes for TreesJames:Twitter: What Funny Fri…
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If you feel like you will never get over your food struggles, today's episode of the Taste for Truth podcast will be a great encouragement (links below). I'm doing something different on this episode: I'm interviewing three people at one time! It's a mom and her two adult daughters, and we talk through many of the struggles they have had with food …
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Olga Massov and Sanaë Lemoine are the authors of Hot Sheet, a delightful new cookbook dedicated to the wide world of possibilities unlocked by the humble sheet pan. They’ve conjured up seriously smart recipes for breakfasts, starters, dinners, and desserts, and today they’re going deep on their process for developing creative yet accessible sheet p…
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This interview with Claire O'Kane is an extract from a Best Possible Taste programme that is a celebration of Taste Causeway, an All-Ireland Foodie Destination Award Winner and an accredited Slow Food Destination in Northern Ireland.Mussenden Sea Salt is hand-crafted on the rugged Causeway Coast in Northern Ireland. As Northern Ireland's only sea s…
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It’s not everyday that you get an opportunity to sit down with the CEO of one of the most influential companies in the world, so when given the chance to speak with Ryan Gellert, who has helmed pioneering outdoor apparel and gear company Patagonia since 2020, we jumped at it. We met Ryan at Natural Products Expo West 2024, where he was on hand to h…
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In our latest blind tasting episode, host and Master Sommelier Christopher Tanghe speaks with Cokie Ponikvar and Omar Lima. They discuss the importance of blind tasting, the challenges they've faced in their tasting journeys, and how they apply blind tasting skills. Cokie Ponikvar runs the wine education platform @cokiesworldofwine, which has 299,0…
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Steve Kidd is the real deal - he's a bestselling author, business coach, and radio show host who's all about helping people share their stories and achieve their dreams. He's got a big heart and an uncanny ability to see the best in others, which is why so many people have turned to him for guidance and support.Steve's mission in life is to help as…
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This week Sal tries to keep it chill, but Joe won't have it. The Buddies are battling Pringles VS Cheetos! Once you pop... your fingers turn orange? Who would you let babysit your kids? Chester Cheetah or Julius Pringles? Get the answers to these Flamin' hot questions and more! Our Sponsors: ButcherBox - Sign up today at butcherbox.com/TASTEBUDS an…
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Tommy interviewed the owner of Ruckus Cafe this episode. Listen in to hear their thoughts on the Pittsburgh dining experience, Ruckus Cafe itself, and much more! Also, don't forget to follow the Taste of Pittsburgh podcast, as well as our corresponding social media for updates on new episodes and more! Instagram: @tasteofpittsburgh_pod…
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🥤Buy Waifu Cups at https://gamersupps.gg/TrashTaste with code [trashtaste] Follow Trash Taste: https://twitter.com/TrashTastePod https://www.reddit.com/r/TrashTaste/ To watch the podcast on YouTube: bit.ly/TrashTasteYouTube Don’t forget to subscribe to the podcast for free wherever you're listening or by using this link: bit.ly/TrashTastePodcast If…
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Welcome to Screw City, or Forest City ...Rockford IL home of Urban Forest Craft Brewing where Co-Founder and Head Brewer, Alex Cando discusses his journey to the craft brewing an some the not so funny dangers lurking in the brew house. Find out more about Urban Forest at www.urbanforestcraftbrewing.com…
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In episode two of the Gen X Taste podcast, Christy and I have a very special guest, !!! (The poet, not the dame!) Maggie Smith is the New York Times bestselling author of seven books of poetry and prose, including You Could Make This Place Beautiful, Good Bones, Goldenrod, Lamp of the Body, The Well Speaks of Its Own Poison, and Keep Moving: Notes …
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In this episode we discuss what sexual preferences are and how identifying them with your partner might enhance your sex life. This episode features a freestyle to Down and Out by Camron performed by Tasted. I do not own the rights to the music, however the lyrics for this freestyle are written by Tasted To hear the full cover please visit soundclo…
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This week, we're continuing our new series on biomes with the coastal! Join us as we talk about freshwater coastlines, sea shores, and everything in between, along with what you might find as you go with the flow or bury your toes in the sand. A couple of updates, pertaining to friends of the show: The Tome of Intangible Treasures, which Josh from …
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Ever wondered if that heist movie you love gave someone ideas? This week, we dive into the dark side of cinema and explore chilling true stories of crimes inspired by Hollywood! Buckle up, 'cause things are about to get real...unreal. A special thank you to this week's guest host, Rachel Bauman! You can check out High Expectations here! Research li…
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Dad pulls out of the Archives the Irish Beers Episode. In this episode John and John explore some of the classic Irish beers. Josh cracks open Smithwick's Irish Red and serves up some classics, corned beef, Irish soda bread, and 5 cheese pizza. John pours the Irish favorite Guinness draft from a nito can. He pairs it with fish and chips, and Dublin…
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V podcastu jsme si tentokrát promluvili o našem výletu do Valencie, o naší nadcházející cestě do Asie, o restauraci Rice Field a dalších otvíračkách, o Moravě (a o klimatických změnách v ní), ale taky o Oskarech nebo o tom, jestli se nám víc líbil první, nebo druhý díl Duny. Bavíme se taky o tom, co rozpoutala Daria Kashcheeva, a zamysleli jsme se …
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From growing up in a Kibbutz, to a life in New York City where her work sits at the intersection of food, culture, community building, and art, landing her in a profile article in Vogue, Naama Shefi is a leader in promoting the foods of Israel and archiving the recipes of Jewish communities around the world. On this episode, we speak with Naama abo…
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Welcome to 'Refined Recommends,' a mini-episode featuring Dario and Chris' recommendations on their favorite spots to check out, what you have to eat and awesome people for you to support. On this episode, we're joined by last week's guests, Sydney and Maiah who share some great recs as well. Mentions on this episode include: Happy Gut Sanctuary, G…
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Have you ever had some award-winning good news you were bursting to share? :) (3 minutes and 00 seconds) Websites Mentioned In This Video: My Universal Book Link My Website The Tolerance Process One-Page Guide Support the show BOOK A FREE CALL with me to discuss your Masterclass possibilities! Masterclasses are private, online programs custom-creat…
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From the beginning of the Raj, British tastes began to turn away from Indian cuisine towards a European palate. The colonial classes sneered at Indian food, instead seeing French food as the height of sophistication. Meanwhile, people in Britain – including Queen Victoria – sought out Indian flavours and so began the Indianisation of British cuisin…
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