The 10-minute daily curated-content plant-based podcast. I curate the best content from experts, get their permission, and read it to you here. Stay up to speed on the many reasons to live a plant-based and vegan lifestyle: the animals, health, the environment, world hunger, pandemics, climate change, the workers, antibiotic resistance, forests, oceans, wildlife, etc. Topics include plant-based health and nutrition, animal welfare, planet-friendly, sustainable living, and vegan food, enterta ...
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Are you feeling curious about the benefits of a plant-based lifestyle, but not sure where to start? Look no further than The Plant Based Curious Podcast, hosted by certified holistic coach and whole living consultant, Diane Randall. With almost two decades of experience living a plant-based and vegan lifestyle, Diane shares her personal stories and expert insights to help you embrace a plant-based way of life. In each bi-weekly episode, Diane dives deep into topics such as nutrition, veganis ...
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What is Japanese food? Sushi, or ramen, or kaiseki? What about Izakaya? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, tells you all about real Japanese food and food culture. With guests ranging from sake producers with generations of experience to American chefs pushing the envelope of Japanese gastronomy, Japanese cuisine is demystified here!
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The Plant Protocol™ Podcast with Lisa A. Smith, Health + Business Coach for Plant Based Professionals


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The Plant Protocol™ Podcast with Lisa A. Smith, Health + Business Coach for Plant Based Professionals
Lisa A. Smith
Just because someone can live with a disease doesn’t mean they should. The overwhelming majority of disease and dysfunction in the U.S. is a result of lifestyle. The Plant Protocol™ Podcast is for passionate plant-based vegans and aspiring health coaches who desire to take a whole food plant-based approach to combat chronic lifestyle disease. Lisa A. Smith is the host and founder of The Plant Protocol™ Plant Based Coaching Certification, the first to be founded by a person of color and which ...
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Welcome to our podcast! Join us on our podcast as we share our experience, expertise, and journey towards living a whole food plant-based lifestyle. Tune in to hear about aspirational aging, the latest nutritional research on disease prevention and reversal, and much more (including healthcare policy).
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Certified Plant-Based nutritionist Ryan Furman discusses the information you want to know about eating a plant-based diet. He's taking your questions now via email (Ryan@MainlyPlants.com) and through social media (@MainlyPlants).
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Plant Based Eating Made Easy | Simple Strategies & Clear Nutrition Guidance to Transform Your Health | Dietitian, Plant Based Diet

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Plant Based Eating Made Easy | Simple Strategies & Clear Nutrition Guidance to Transform Your Health | Dietitian, Plant Based Diet
Anna Tseng MPH RD LDN | Registered Dietitian, Plant Based Coach, Plant-Based Diet Transition Expert, Plantbased Diet
**Top 1.5% Global Ranking Podcast** Hi Friend, Are you tired of waking up every morning to the same health problems, aches and pills, or have seen loved ones suffer from chronic diseases and want to change your path? You’re now plant-based curious or ready to start your transition, but that’s where you’re stuck. You don’t know how you’ll move away from a carnivore-style diet with meat-heavy mains, and wonder if this change is even DOABLE with a busy schedule working, taking care of the home, ...
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Real Truth About Health Free 17 Day Live Online Conference Podcast
Lloyd Burrell, Keith Block M.D., Jeffrey Smith, Michael Klaper M.D., Ralph Moss, Brenda Davis R.D., Mark Sloan, Gerald Posner, Ian Harris M.D., Neil Barnard M.D., Will Tuttle Ph.D., John McDougall M.D., Pam Popper Ph.D., Gabriel Cousens M.D., Brian Clement Ph.D., Anna Maria Clement Ph.D., Marianne Williamson, Vandana Shiva Ph.D., Aly Cohen M.D., Milton Mills M.D., Theodora Scarato, William Li M.D., David Katz M.D., Stephanie Seneff Ph.D., Julieanna Hever M.S., Dale Bredesen M.D., Hope Bohanec, Kim Williams M.D., Joel Kahn M.D., Michelle Perro M.D., David Wolfe, Melanie Joy Ph.D., Sunil Pai M.D., Baxter Montgomery M.D., Michael Greger M.D., Caldwell Esselstyn M.D., Joel Fuhrman M.D., Colin Campbell Ph.D.
Join the world's top medical doctors, naturopathic doctors, dietitians, nutritionists, scientists, researchers and authors who will share with you the unbiased, accurate, scientifically proven truth about health, nutrition, the food system, the medical system and the environment - Visit Us at TheRealTruthAboutHealth.com Disclaimer: Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. ...
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Power On Plants | Meal Prep Ideas, Plant Based Diet, Vegan Food, Fatigue, Blood Pressure, Cholesterol, Healthy Food, Vegan Recipes, Weight Loss


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Power On Plants | Meal Prep Ideas, Plant Based Diet, Vegan Food, Fatigue, Blood Pressure, Cholesterol, Healthy Food, Vegan Recipes, Weight Loss
Jarrod Roussel, PA-C and Anita Roussel, BSN
The Go-to Podcast for Christian Women Who Want to Feel Better Naturally with Sustainable Plant-Based Living! ***TOP 55 NUTRITION + FAITH PODCAST*** Are you tired of staring into the fridge wondering what to eat so you could just feel better? Don’t have the time to spend hours in the kitchen making tasteless, complicated meals in the name of health? Do you wish that losing weight was enjoyable so you could keep the pounds off for good? Would you love to leave fatigue behind and finally have t ...
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Earth Eats is a weekly podcast, public radio program and blog bringing you the freshest news and recipes inspired by local food and sustainable agriculture
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Food for Thought: The Joys and Benefits of Living Vegan


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Food for Thought: The Joys and Benefits of Living Vegan
Colleen Patrick-Goudreau
Food for Thought is THE resource for living compassionately and healthfully. Listen to insightful, common sense perspectives about food, animals, cooking, eating, health, language, politics, zero waste living, literature, film, advocacy, and so much more from the Joyful Vegan herself, Colleen Patrick-Goudreau.
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FoodNavigator-Asia Food & Beverage Trailblazers: In conversation with APAC's ground-breaking food and beverage start-ups
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This Food Industry focused podcast brings together Xtalks editorial staff to share insights into the latest B2B industry news. Xtalks connects professionals in the life science, medical device, and food industries with useful content like webinars, job opening, articles and virtual meetings.
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Informative, inspiring, and influential, Plant Based On Fire Podcast will highlight small to medium-scale plant-based businesses in the community to share their stories with the world. For our thriving plant-based business owners.
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Food Processing’s Food For Thought Podcast


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Food Processing’s Food For Thought Podcast
Food Processing
Helping the food and beverage industry stay on top of news and trends.
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Live well and live long with Newstalk ZB ‘s Health Hub. Tapping into New Zealand’s leading practitioners, the Health Hub explores all you need to know about food, sleep, health, fitness and mental wellbeing. Live life to the full and add good vibes to your day with the Health Hub.
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Welcome to It's A Plant Based Life For Me! This started as a way to write about my journey of healing from the disease of obesity using a whole food plant based diet. It's become so much more than that. My hope is that you'll be inspired!
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More people are choosing to follow plant-based diets. Exciting new startups are disrupting this space by creating innovation in food, direct to consumer offerings, meal delivery services, sustainable clothing, health and beauty, restaurants and more. We will be interviewing plant-based CEO’s and established leaders in their own fields. Hear what drives these entrepreneurs and learn more about their companies.
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What will you be eating in 2050? How will it get to your table? How we grow, purchase, and eat our food is changing. New technologies and food products are playing a key role in shaping that change. In this podcast, we speak to the people driving that future, from entrepreneurs and venture capital investors, to farmers and food businesses. Welcome to Future Food!
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Brand New Vegan a plant-based podcast hosted by Chuck Underwood, creator of the popular BNV Recipe blog, that highlights the struggles he encountered as he made the switch to becoming a "brand new " vegan. So if you're curious about eating plant-based or becoming vegan, or just want tasty ways to add more veggies into your meal plan, this is the podcast for you, wherever you are on your journey. New episodes weekly!
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Whether you're vegan, plant-based or just vegan curious, join us on a journey into the world of plant-based cooking and discover the countless benefits of eating less meat and more veg. Bought to you by Holly Johnson and Molly Pickering from Vegan Food & Living – the UK's ONLY dedicated vegan magazine – we chat to actors, activists, wellness experts, nutritionists, doctors, scientists and chefs to find out how to cook vibrant, tasty meals that will not only help us to live healthier, happier ...
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Share my passion for food and restaurants with you.
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Where 'Let Food Be Thy Medicine' and 'Laughter is the Best Medicine' meet.
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Speaking all things on how to switch your mindset, gain confidence, happiness & health through a psychological & plant based approach
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Is a local or global food system more sustainable? How big should a farm be? Debates about the future of food have become more polarised than ever. We will explore the evidence, worldviews, and values that people bring to global food system debates. Our show will be in conversation with those who are trying to transform the food system, as part of the ongoing work of Table, a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen ...
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VegHead Speaks is a podcast about whole food plant-based eating (WFPB). Robin shares with listeners her reasons and experiences of transitioning to WFPB and offers support and tips on how to make the change to eating more fruits, vegetables, and whole grains.
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Discover the delicious world of healthy eating with our carefully selected recipes and nutrition tips.
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Plant-Based Omegas Regenerating Health, Regenerating the Planet


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Plant-Based Omegas Regenerating Health, Regenerating the Planet
Jessica Linder
Choosing the right fats and oils not only improve how we look, feel and perform but surprisingly also plays an important role in how the planet looks, feels and performs. For over 3 decades we have been identifying, evaluating and cultivating specialty oilseed crops that provide valuable nutrition and health benefits. The extensive research of botanists, scientists and conservationists has revealed that none rival Ahiflower. This extraordinary plant naturally delivers complete and balanced o ...
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Plant Gourmet: Conversations with the chefs creating the finest plant-based cuisine


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Plant Gourmet: Conversations with the chefs creating the finest plant-based cuisine
Plant Gourmet: Rob Laing talks to the chefs creating the best plant-based food, whether you call that vegan, vegetarian or vegetable-forward, this is the show for those interested in good food, health, trends in culinary and hospitality, the environment,
Rob Laing talks to the chefs creating the best plant-based food. Whether you call that “vegetable-forward”, “plant-based cuisine” or just good food, the trend is undeniable and goes beyond being vegan or vegetarian. Plant Gourmet talks to these chefs in detail on topics like running plant-based restaurants, recipes and menu development, food issues, health and diet, the environment, animal rights, ingredients, suppliers, the food scene, new technology, culinary and hospitality trends and more.
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Dr. Yami is a passionate plant-based board-certified pediatrician, health and wellness coach and Food For Life instructor. At Veggie Doctor Radio she explores diet and nutrition, healthy habit formation, behavior change and motivation. New episodes released each Sunday!
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The promotion of a healthier lifestyle using plants which are in its raw and natural form. Disease eradication, weight loss, healings & more
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The line between food and tech is increasingly blurring. The Feed is a series of in-depth conversations from Matt Newberg of HNGRY (hngry.tv) and food industry insiders who are leveraging technology to shape the way we eat.
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MeatingPod is the podcast of Meatingplace, the premier magazine and news source for the meat and poultry processing industry, and of Alt-Meat, the only business information resource for the exploding alternative meat industry. Each week, our award-winning editorial teams put you in the room as we interview industry thought leaders in business, plant operations, marketing, science and technology on the topics that matter to our community. Tune in on Mondays and get the inside track on the peo ...
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This is a podcast for people working in food and drink BRANDS, looking at NEW product development, innovation and marketing, and understanding how TASTE is vital for success. Brandt Maybury and Micah Carr-Hill are product developers and taste experts, having developed 100's of successful products for leading brands such as Green & Black's, Cawston Press, Heinz, New Covent Garden, Waitrose and well over 100 ambitious start-ups. They both have a unique blend of product development and marketin ...
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The Plant Centered and Thriving Podcast


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The Plant Centered and Thriving Podcast
Ashley Kitchens: Plant-Based Registered Dietitian and Virtual Nutrition Mentor
Plant-Based Inspiration: Welcome! If you're looking for plant-based inspiration, you've come to the right place! This podcast is here so you don’t have to feel alone on your plant-based journey. You'll hear from individuals who have taken the leap to go plant-based, why they did it, the struggles they faced, their words of wisdom for you, and how they're thriving now.
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Can you get the essentials minerals your body needs on a plant-based diet. Or is supplmentation neccessary?
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Black Bees is an Independent Spiritual Plant-Based Artist Collective. We create art, comedy, games, LARP, literature, music, plant-based food, podcasts, poetry, radio, story-telling, videos and more. We are completely independent spiritually-minded people that need your support to advance in our goals. We aim to create a next-generation business with special, super-secret, games, a collaboration platform, a plant-based bistro, and a line of art and apparel products with music, videos, and po ...
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Whether it’s what we eat for breakfast on the go, what we pack for lunch, or how we fill our shopping cart and stock our pantry, we make more than 300 food decisions every day. Together, we’ll learn how to make better choices and eat all of our favorite foods, guilt-free!
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ALL THINGS PLANT-BASED with Sandra Largaespada


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ALL THINGS PLANT-BASED with Sandra Largaespada
ALL THINGS PLANT-BASED With Sandra Largaespada
The best audiobook for plant based vegan topics and ethical food news to help empower you to make conscious decisions today!
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The Vegan Body Coach Podcast, hosted by Vegan trainer and gym owner, Jaxon Burton, brings you evidence based, rational conversations with experts, coaches and other cool humans covering everything from protein and creatine to mastering the barbell and running a marathon.
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Eat For The Planet features conversations with food industry leaders, health and sustainability experts, as well as entrepreneurs and creative minds who are redefining the future of food.
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The Cancer Dietitian Podcast


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The Cancer Dietitian Podcast
Julie Lanford, , MPH, RD, CSO, LDN - The Cancer Dietitian
Welcome to The Cancer Dietitian Podcast! Join Julie Lanford, MPH, RD, CSO, LDN, a bonafide expert in oncology nutrition, as she guides you through the forest of nutrition and cancer information. Are you a cancer patient wondering what to eat to keep your body as healthy as possible during treatment? Are you a cancer survivor wanting to eat as healthy as possible to reduce the risk of recurrence? Are you sick of all the crazy info around nutrition and just want an evidence-based resource for ...
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The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com! Hosted on Acast. See acast.com/privacy for more information.
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Earth Eats: Real Food, Green Living


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Nostalgic or innovative–Tacotarian has plant-based tacos for everyone
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This week on the show, producer Toby Foster visits with one of the owners of Tacotarian in Los Vegas. They talk about the vision behind this vegan taco spot and explore the possibilities of both fake meats and vegetable-forward options. Plus, East Coast style bagels come to Indiana, and a story from Harvest Public Media about a new farm to food ban…
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Plant Based Briefing


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685: Does Caffeine Have a Place in a Whole Food, Plant-Based Diet? By Nelson Huber-Disla at NutritionStudies.org
10:43
10:43
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Does Caffeine Have a Place in a Whole Food, Plant-Based Diet? By Nelson Huber-Disla at NutritionStudies.org Original post: https://nutritionstudies.org/does-caffeine-have-a-place-in-a-whole-food-plant-based-diet/ The T. Colin Campbell Center for Nutrition Studies was established to extend the impact of Dr. Campbell’s life changing research findings…
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Power On Plants | Meal Prep Ideas, Plant Based Diet, Vegan Food, Fatigue, Blood Pressure, Cholesterol, Healthy Food, Vegan Recipes, Weight Loss


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249: Five Simple Steps That Make Meatless Meals Completely Satisfying So That Healthy Living Becomes Enjoyable 💃🏻
19:52
19:52
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"Beef, it's what's for dinner..." OR is it really!?? What if the secret to getting the most healthy, nutrition packed meals to finally feel better is found in learning how to regularly eat whole plant food in the way you'd actually love!? But, where would you get your protein? Perhaps we should ask the better question, "Is meat even the best protei…
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Xtalks Food Industry Podcast


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Which Foods are Banned in the US? + New Plant-Based Mac & Cheese
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In the US, the regulation of food products, including the ban on certain items, falls primarily under the jurisdiction of two key agencies: the US Food and Drug Administration (FDA) and the US Department of Agriculture (USDA). In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 foods banned in the US and why. The list includes…
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Food & Beverage Trailblazers


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Dry and high: Ambient plant-based innovation the way to go for clean label products to become more mainstream
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Singapore-based plant-based products firm Thoughtful Food believes that the sector needs to look more closely at dry and ambient innovation as a key driver, particularly for brands seeking to solve ultra-processing challenges or go more clean label.By William Reed Business Media
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Plant Based Eating Made Easy | Simple Strategies & Clear Nutrition Guidance to Transform Your Health | Dietitian, Plant Based Diet

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22 | What One Day on a Plant-Based Diet Looks Like (+ Get Bonus Meal Ideas and Inspiration!) {Whole Foods, Plant Based Diet Transition, Plantbased, Beginner Tips}
12:34
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Are you plant-based curious and exploring plant-based eating to improve your health, but wonder what it’s like? All the plant-based meals you see on Instagram, Facebook and elsewhere on social media look either drab OR super fancy and just plain unachievable. Maybe you’re thinking, “If that’s what plant-based eating is like, it definitely doesn’t s…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Mastering Diabetes Using A Low-Fat, Plant-Based, Whole-Food Diet
1:50:33
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Mastering Diabetes Using A Low-Fat, Plant-Based, Whole-Food Diet Join Cyrus Khambatta, PHD, as he delves into the world of diabetes management using a low-fat, plant-based, whole-food diet. Cyrus shares insightful details about the metabolic process of insulin resistance, busts common myths, and sheds light on the real villains of diabetes. His rev…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Empowering Cancer Survivors Through Nutrition: A Personal and Professional Journey
14:52
14:52
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Alison Tierney, a certified specialist in oncology nutrition, delves deep into the powerful role of nutrition after a cancer diagnosis. Highlighting her personal journey intertwined with her professional expertise, Alison provides insights into the potential of a plant-based diet in reducing cancer risk. She emphasizes the significance of nutrition…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Swiss Army Knife of Health Solutions: A Comprehensive Approach to Body Wellness
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19:57
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In this presentation, Dr. William Pawluk unveils a multifaceted health solution, likened to a Swiss Army knife for its versatile applications. He dives into the workings of the human body at the cellular level, explaining how one technology can impact and improve various functions such as pain reduction, inflammation control, and body rhythm improv…
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PLANT CEO


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From Ocean Waves to Plant-Based Plates: Salmon Revolution || PLANT CEO #85
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Dive into the fascinating world of food technology with our latest episode as we sit down with Chris Bryson, the visionary Founder and CEO of New School Foods. In this insightful conversation, Chris shares the incredible journey of recreating sustainable, plant-based salmon that mirrors the taste, texture, and flakiness of the real deal.Discover th…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Hidden Crisis: Understanding and Addressing Chronic Kidney Disease
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12:30
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Protein intake, kidney health, protein and kidneys, protein misconceptions, protein and kidney disease, optimal protein intake, protein and renal health, Jennifer Moore, Dr. Sean Hashmi, protein and kidney function, kidney health education, protein recommendations, protein and kidney damage, protein and renal disease, protein intake for kidney heal…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Nuances of a Plant-Based Diet and Cognitive Health
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In a riveting discussion, Dr. Joel Fuhrman, Dr. Sunil Pai, and Dr. Joel K. Kahn address the implications of a whole food plant-based diet on cognitive health. They emphasize the importance of understanding potential gaps and nutrients crucial for preventing conditions like dementia. The dialogue highlights how even within the vegan community, there…
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Food for Thought: The Joys and Benefits of Living Vegan


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Forbidden Meat: Fasting and Abstinence During Advent (rebroadcast)
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Abstaining from meat, dairy, and eggs during religious holidays has been a tradition for centuries in many religions. In Christianity, for example, during Lent (40 days prior to Easter) and Advent (40 days prior to Christmas), Christans were once forbidden to consume ANY animal flesh as well as as dairy, cheese, and eggs. In today's episode, we exp…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Perfection Can Be the Enemy of Good: The Power of Incremental Change in Diet
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Dr. Anthony Lim discusses the interplay between traditional medical treatments and lifestyle medicine, emphasizing the importance of addressing root causes rather than just treating symptoms. Dr. Lim stresses the value of combining the best of both worlds - using lifestyle changes as the foundation for healing, supplemented by medical interventions…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Aggressive Non-violence: A Stand for Earth's Oceans
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Captain Paul Watson, co-founder of Greenpeace and founder of the Sea Shepherd Conservation Society, stresses the urgent need to actively protect our planet's oceans from human intervention. While the planet can recover over millions of years, humanity may not have the same luxury. Watson highlights the significance of phytoplankton as the foundatio…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Profound Impact of Physical Activity on Cancer Survival Rates
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Dr. Donald Abrams sheds light on the connection between stress and cancer progression. He discusses stress hormones' effects on the immune system and advocates for holistic approaches to cancer care. #IntegrativeOncology #StressAndCancer #HolisticHealthBy The Real Truth About Health
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The Simply Vegan Podcast


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Ep176. Are men less likely to go vegan? With Hannah Montgomery
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The Simply Vegan Podcast is bought to you by the UK’s only vegan magazine, Vegan Food & Living. Hosted by magazine editor Holly Johnson (and NEW co-host Em-J from 4th January 2024), join us every Thursday as we chat to some of the inspirational people helping to grow the vegan movement – from chefs and influencers to athletes and doctors. Today Hol…
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Plant Based Briefing


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684: CEW's Smear Campaign Against Animal Protection Groups by Dr. Crystal Heath, DVM at OurHonor.org
10:29
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The Corporate Interests Behind Center for the Environment and Welfare’s (CEW) Smear Campaign Against Animal Protection Groups by Dr. Crystal Heath, DVM at OurHonor.org Original post: https://www.ourhonor.org/blognew/cewaspca Related Episodes: 581: As A Vet, I Would Protect All Animals from Harm—But The Law Won’t Let Me 476: ‘Censorship Concerns’ & …
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Feed


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Jessica Duncan on COP28 and who shapes food policy
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Food systems are finally getting more attention at global climate conversations. But who is at the table shaping our food futures? We caught up with Jessica Duncan, Associate Professor on the Politics of Food Systems Transformations at Wageningen University, to hear her thoughts and concerns about COP 28. Then we re-air our conversation with Jessic…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Harnessing Wellness Technologies for Cellular Activation and Enhancement
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Sunil Pai, M.D., delves deep into the significance of wellness technologies, particularly the 'cloud,' a cutting-edge bio resonance device. He discusses how this patented technology stimulates molecular activation, offering faster results and a deeper impact. Through frequency therapy, the cloud device supports the body's natural functions, ensurin…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Rejuvenation of the Brain: Achieving Strength and Vitality at Any Age
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42:02
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Dr. Gabriel Cousens dives deep into the integrative processes of the brain and highlights the importance of aerobic exercises for brain rejuvenation. He challenges the notion that aging necessarily means cognitive and physical decline, presenting evidence of how meditation, proper nutrition, and physical activity can enhance brain function. Drawing…
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Food Processing’s Food For Thought Podcast


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EPA Should Not Rush Proposal on Update to Effluent Limitations for Meat and Poultry Products
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26:04
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It has been nearly 20 years since the Enivronmental Protection Agency (EPA) has updated the effluent limitation guidelines for meat and poultry processing plants, and the agency is now quietly taking steps to make a proposal on new standards. Chris Young, executive director for the American Association of Meat Processors (AAMP), joins the Food For …
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Deciphering Diets: The Power of Low-Fat Plant-Based Eating for Blood Glucose Control
10:48
10:48
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Cyrus Khambatta, PHD, elucidates the dietary confusion prevalent in today's health scene, emphasizing the transformative power of low-fat, whole food plant-based diets for optimal blood glucose control and reduced chronic disease risk. With a data-driven approach, Khambatta underscores that while high-fat diets can temporarily suppress blood sugar …
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Plant Based Briefing


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683: Fungi Fashion: The Sustainable Appeal Of Mycelium Leather from Faunalytics.org
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Fungi Fashion: The Sustainable Appeal Of Mycelium Leather from Faunalytics.org Original post https://faunalytics.org/fungi-fashion-the-sustainable-appeal-of-mycelium-leather/ Related Episodes: 670: 2024 Will Be the Most Vegan Year Yet Hope for the Animals Episode 54: A World After Meat with Karthik Sekar Faunalytics is a non-profit organization pro…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Two Decades of Plant-Based Passion: The Health Transformations of James Loomis, M.D., and Caryn Dugan
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In this enlightening discussion, James Loomis, M.D., and Caryn Dugan share their personal health journeys and the pivotal moments that led them to embrace plant-based nutrition. From personal tragedies to profound health revelations, both speakers highlight the transformative power of plants. Their combined experience in teaching, coaching, and med…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Healing the Planet: A Call for Global Solutions
51:38
51:38
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Julian Cribb emphasizes the urgent need to address the multifaceted challenges threatening Earth and humanity's existence. He highlights the alarming implications of mindless development and agriculture on our environment, underscoring the importance of revitalizing the planet by reintroducing lost species and curbing chemical pollutants. Cribb str…
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Brand New Taste


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How ISLE OF WIGHT TOMATOES Became the LEADING BRAND in it's Category | EP:13 Brand New Taste
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46:36
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Transforming a commodity food item into a thriving brand is no easy feat, so to see the success that Isle of Wight Tomatoes has had starting from their humble beginnings is all the more impressive 🍅 The UK’s island paradise is headed by Paul Thomas, Co-founder and Managing Director. Starting in the food industry cooking up a storm in Australia, upo…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Making Alzheimer's Optional: New Avenues in Prevention and Treatment
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Dr. Dale Bredesen discusses groundbreaking advancements in the treatment and prevention of Alzheimer's disease. Highlighting the limitations of mainstream medicine's approach to neurodegenerative conditions, he emphasizes the importance of addressing these as complex chronic illnesses, advocating for a more comprehensive, personalized approach. Dr.…
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"Inés Anguiano, Rachel Gurjar, and Kendra Vaculin join Chris to talk about what they love and don't love about cookies, plug their favorite cookies developed in the Test Kitchen this year, and answer some listener questions! THE COOKIES: - Rachel's Chile-Cheese Cookies - Kendra's Matcha Swirl Spritz Cookies - Inés's Baklava Sugar Cookies - Jesse's …
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Plant Based Briefing


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682: Former Vivisector: This Is My Confession Letter by Dr Larry Hansen at White Coat Waste Project posted at All-Creatures.org
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7:37
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Former Vivisector: This Is My Confession Letter by Dr Larry Hansen at White Coat Waste Project posted at All-Creatures.org Original post: https://www.all-creatures.org/labs/labs-former-vivisector-letter.html Related Episodes: 525: A Vegan Behind the Scenes of the Envigo Beagle Rescue 509: Meet the Animals - The Mouse 482: Meet the Animals - Pigs in…
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This week, Ryan discusses why personal growth is key to a happy life.By Ryan Furman
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Maximizing Longevity through Superior Nutrition
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8:17
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Dr. Joel Fuhrman emphasizes the transformative power of nutritional excellence in pushing the boundaries of human longevity. He suggests that a genuinely healthful lifestyle can result in a lifespan of 95 to 107 years, and more importantly, in the maintenance of our physical and mental faculties into our later years. He advocates for a unified diet…
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Japan Eats!


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Brooklyn Kura: Leading The American Craft Sake Industry
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Our guests are Brandon Doughan and Brian Polen, co-owners of Brooklyn Kura, the very first sake brewery in New York, which opened in 2017 at Industry City in Brooklyn, New York. Brandon and Brian joined us on episode #105 in December 2017 and episode #178 in November 2018, where they discussed the unique concept of Brooklyn Kura and how they natura…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Combatting Chronic Inflammation: A Prescription for an Anti-Inflammatory Lifestyle
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Discover the root causes of chronic inflammation and its link to various diseases. Dr. Sunil Pai presents a powerful message on shifting to an anti-inflammatory diet for improved health. Learn about the impact of pro-inflammatory foods and the significance of plant-based nutrition. #AntiInflammatoryDiet #HealthWellness #InflammationPrevention…
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Veggie Doctor Radio


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288: Soul Food meets Puerto Rico at Black Rican Vegan with Lyana Blount
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Lyana Blount is taking New York City and beyond by storm with her vegan Puerto Rican and Soul Food creations. Ad-free episode: https://plantscription.substack.com/subscribe Disclaimer: The information on this blog, website and podcast is for informational purposes only. It is not meant to replace careful evaluation and treatment. If you have concer…
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The Feed


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099- Automating grocery delivery with Ellen Brune of AutoStore
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Ellen Brune is the VP of Product Management at AutoStore, a warehouse automation system for online grocery and e-commerce fulfillment for brands like Best Buy, Puma, HEB, and Giant. In this episode, we’ll discuss the tradeoffs between manual and automated grocery fulfillment, how automation can deliver groceries faster and more accurately, and how …
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Age of Consequences: Time to Act in the Climate Crisis
1:02:11
1:02:11
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Rupert Read addresses the pressing need to confront and comprehend the existential challenges posed by the climate and ecological crisis. He asserts that feeling fear, grief, or anger in response to the planet's current state is not a sign of mental weakness but rather an indication of alertness to reality. Instead of succumbing to toxic positivity…
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Power On Plants | Meal Prep Ideas, Plant Based Diet, Vegan Food, Fatigue, Blood Pressure, Cholesterol, Healthy Food, Vegan Recipes, Weight Loss


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248: How to Make Your Plant Based Food Options Unlimited so You'll Never Feel Bored or Deprived
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Ready to transform your plant-based meals from “I don’t want to eat that again!” to extraordinary? Would you love to break free from food monotony and infuse your healthy diet with excitement and flavor filled meals that you'll absolutely love? We've got you covered! We’ll show you how to say goodbye to the same old meal plans and dive into the wor…
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Plant Based On Fire


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From Illness to Wellness: How to Thrive on a Plant-Based Diet ft. Olivier Mankondo
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Welcome to another inspiring episode of 'Plant Based On Fire'! Today, we delve into Olivier Mankondo's incredible transformation story from battling chronic health issues to becoming a thriving advocate for plant-based nutrition. Olivier shares his journey, the power of adopting a plant-based lifestyle, and how he's helping others regain their heal…
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Plant Based Briefing


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681: Is It Best to Drink Tap, Filtered, or Bottled Water? by Dr. Michael Greger at NutritionFacts.org
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Is It Best to Drink Tap, Filtered, or Bottled Water? by Dr. Michael Greger at NutritionFacts.org Original post: https://nutritionfacts.org/video/is-it-best-to-drink-tap-filtered-or-bottled-water/ Dr. Michael Greger is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health …
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The Plant Centered and Thriving Podcast


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Dr. Khan's Prescription for Heart Health: Less Alcohol, More Plants
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Prepare to have your thoughts provoked as I, along with our special guest, Dr. Khan, a practicing cardiologist, unravel the mystery behind heart disease's escalating prevalence post-World War II. Dr. Khan and I take a deep look at the controversial subject of alcohol consumption and its health impacts. He helps to shed light on the overwhelming evi…
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MeatingPod


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From the Vault: Robotics for poultry processing
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17:19
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Dongyi Wang, assistant professor of biological and agricultural engineering at the University of Arkansas System Division of Agriculture, describes his role as principal investigator of a team of researchers that received two major grants. Their research will study automated systems that can manage tasks that normally on the poultry line usually mu…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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Dr. McDougall Provides His Perspective on Ideal Blood Sugar Levels and How They’ve Changed Over Time
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Dr. McDougall Provides His Perspective on Ideal Blood Sugar Levels and How They’ve Changed Over TimeCLICK HERE - To Checkout Our MEMBERSHIP CLUB: http://www.therealtruthabouthealth.com• Social Media ChannelsFacebook: https://www.facebook.com/TRTAHConferenceInstagram : https://www.instagram.com/therealtruthabouthealth/ Twitter: https://twitter.com/R…
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Underlying Factors of Diabetes: A Deep Dive into Fats, Sugars, and Proteins
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7:40
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Dr. Gabriel Cousens and Brian Clement delve into the intricacies of diabetes, challenging traditional views and shedding light on the role of animal fats, sugars, and proteins. They discuss the toxicity of animal fat to beta cells, the difference between fructose and glucose in diabetes, and the risk factors associated with various foods like fish …
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The Real Truth About Health Free 17 Day Live Online Conference Podcast


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The Art and Science of Culinary Preparation: Chef AJ's Secrets to a Healthy Kitchen
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17:02
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In her talk, Chef AJ shares her journey of following a plant-exclusive diet for 46 years and emphasizes the importance of being prepared in the kitchen. She introduces audiences to practical shortcuts and techniques, such as 'Mison plus', which simplifies the cooking process. Showcasing how to make her popular marinara sauce and red lentil chili, C…
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The Plant Protocol™ Podcast with Lisa A. Smith, Health + Business Coach for Plant Based Professionals


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53 | This Is Why Coaching Is Fundamentally More Important Than Teaching
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23:52
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Truth bomb: Clients don't pay for your knowledge and trade secrets; it's a mistake to think so. If you've ever felt imposter syndrome or held back due to perceived lack of knowledge, this episode gives you permission to step into your coaching greatness. Tune in as I discuss the crucial difference between coaching and teaching in your coaching busi…
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