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The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast's editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.
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Beverage Chronicles is a show that tantalizes your taste buds and quenches your curiosity about all things liquid! Whether you’re a coffee connoisseur, a wine enthusiast, a craft beer aficionado, or a cocktail maven, we’ve got your cravings covered.
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Wine Guide with Cork & Fizz - Wine education for beginners and enthusiasts
Hailey Bohlman | Wine Educator
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Interested in learning about wine, but not sure where to start? You’re in the right place! Here at the Cork & Fizz Guide to Wine, you’ll have the opportunity to dive into the world of wine in a fun and approachable way. Hi! I'm Hailey, wine enthusiast turned wine educator and founder of Cork & Fizz. I’m here to answer all your wine questions, anything from “what the heck is an orange wine?” to “is natural wine really better for me?” I’ll also cover topics such as wine tasting, pairing food a ...
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The Realtor Who Wines Podcast: Oregon’s Real Estate, Wine & Community Podcast Welcome to the Realtor Who Wines Podcast, where real estate, local business, and the Pacific Northwest wine culture come together! I’m Rashelle Newmyer, your hostess with the mostess, passionate wine enthusiast, Oregon licensed Realtor®, and trusted local guide. Whether you're a home buyer, home seller, wine lover, entrepreneur, or fellow business aficionado, this podcast is your go-to source for conversation, coll ...
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Welcome to Bottles & Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiske ...
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Honest, human, lightly irreverent, grounded in something deeper. This podcast explores stories, reflections, and conversations about life intersecting with faith. Hosted by Mark Niethammer and Jessica Taylor. Mark is the senior pastor at St. Paul Lutheran Church in Davenport, Iowa. He is a wine enthusiast, enjoys all things outdoorsy, and is optimistically pessimistic by nature. Mark has been in ordained ministry for more than 15 years. Meanwhile, Jessica is the director of communication at ...
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Welcome to the Casa Loce Wine Podcast Channel, your go-to source for captivating stories and expert insights from the heart of California’s wine country. Presented by the Casa Loce website, this podcast transforms our passion for winemaking into engaging and accessible audio content. Each episode takes you on a journey through our vineyard, wine-making process, and tasting room experiences, offering everything from the art of wine pairing to the intricacies of sustainable vineyard practices. ...
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Water into Wine is a podcast about discovering grace, developing deeper faith, and savoring life’s simple joys — like a good glass of wine. Each episode features relaxed, insightful conversations with Father Charleston Wilson, rector of Church of the Redeemer in Sarasota, Florida. The show explores the intersection of faith, wine and music, with a good helping of modern cultural references. Father Charleston is an Episcopal priest, husband, father of two, Anglophile, sock enthusiast, Motown ...
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Welcome to this wine buyer's guide for the casual wine enthusiast. It's one wine guru's journey towards enlightenment. Or at least, towards wine worth drinking. If you enjoy drinking wine, but don't know much about its nuances, and are curious to learn more, this is the podcast for you. There is no wine snobbery or numerical ratings.
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Understanding Wine with Austin Beeman | Video | Wine Country Travel | Wine Life
Austin Beeman
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High Definition Video Podcast Understanding Wine. Video interviews with famous wine makers. Travel videos of wine country complete with wine vineyard profiles. Wine ratings and reviews in the style of Wine Spectator, Wine Advocate, Wine Enthusiast, and Robert Parker. Visits to Napa Valley, Sonoma Valley, Bordeaux, France, Burgundy, Italy, Germany, and many many more.
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Hi, I'm Shay. It's nice to meet you. I'm a regular girl from Brooklyn sharing my discoveries and experiences with wine. At some point recently, I became drawn to wine and the culture that surrounds it. The process, the tasting, elements, pairing, even glasses. It's the most interesting thing I'm doing right now. In this blog, I'll be sharing my journey to getting more familiar with wine and all it has to offer, as well as bringing this joy to some of my closest friends, some of whom have nev ...
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Three high school friends looking to become cannabis enthusiast and wine experts. Along the way talking about everything under the sun. Comedy is probably the best way to describe what your going to hear from this. Ever week we discuss a cannabis flower of the day, then also wine of the week. Support this podcast: https://podcasters.spotify.com/pod/show/thewoodsandwinepodcast/support
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Two friends navigating this thing called adulthood. Join them as they have the funny and real conversations about wellness, adulting, self-care and anything else they feel like - all over a glass of wine. Lisa is a wine and exercise enthusiast but definitely not an expert. Odie does not like wine or workouts but is on a journey to self-discovery. Each week you’ll get a dosage of wine facts, workout tips, or self-care tales –sprinkled with giggles on top!
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Writer/mother/wine enthusiast Ivette García Dávila deconstructs motherhood with other creative types who happen to be moms. Pour yourself a glass and join the conversation. We'll be drinking too.
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The Vint Wine Podcast offers an insider’s look into the world of wine and spirits through conversations with the people and producers shaping today’s food and drink culture. From Master Sommeliers and Masters of Wine to acclaimed writers, winemakers, and growers behind some of the world’s most celebrated bottles, host Billy Galanko brings you thoughtful stories and expert insights. Whether you're a passionate enthusiast or work in the industry, you’ll enjoy learning more about the wines you ...
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From Yechiel Chovav (Wolgel), winemaker, sommelier, and agave enthusiast. Join me as I cover my favorite libations, and explain both the most common questions people have, as well as the most obscure minutiae. And for my Jewish listeners: Parsha Wine Club, where I pair a kosher wine with the weekly Torah portion or the upcoming holiday.
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Voices of Hospitality from the best in our industry!
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Hairspring's founder Erik Gustafson and enthusiast Max Braun bring you a meandering weekly-ish roundtable on watches and many other things.
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Hosts Damon Boelte, Sother Teague, and Greg Benson sit down to talk cocktails, spirits, wine, beer, tea, coffee, and all the other exciting liquids in the universe. With each episode, learn from some of the world’s experts in mixology, bar history, distillation, and brewing. Bringing on guests ranging from bartenders and brewers, alchemists and ambassadors, roasters and regulars, and every expert and enthusiast in between, The Speakeasy introduces listeners to all the unique ways we enjoy im ...
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Ben Reinberg is a commercial real estate mogul who built his business from zero to over $500M in assets. He is also a fitness, personal development and wine enthusiast. When he says “I Own It” he isn't just talking about the hundreds of millions in commercial real estate assets his company owns. “I Own It” represents so much more. From our daily food intake, who we surround ourselves with, our emotions and personal commitments, mindset and more. What do you own in your life? Your successes, ...
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Stay ahead of the trends shaping the world of wine, spirits, beer, and non-alcoholic drinks. Each episode delivers a quick, insightful look at the latest developments in the beverage industry—from distributor shake-ups and retail strategies to brand launches, consumer trends, and regulatory updates. Whether you’re a retailer, supplier, or industry enthusiast, Beverage Business Briefing keeps you informed and ready to make smarter decisions in today’s fast-changing marketplace.
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Issues and Ideas is on hiatus until March 2, 2026.Issues and Ideas features a wide variety of people sharing their thoughts and perspectives about local issues, initiatives and happenings on the Central Coast. You might hear a policy maker discussing new regulation, an artist sharing their creative process, an entrepreneur exploring sustainable business practices, or an author talking about her latest book.Our regular segments include: "Wine Country" with wine journalist and author Mira Hone ...
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Welcome to "All Things Parking with Dani and John," the ultimate podcast dedicated to exploring the exciting world of parking innovations, cutting-edge parking technology, and invaluable insider tips from industry experts. Whether you're a driver, parking professional, or simply intrigued by the evolving parking landscape, this podcast is your go-to resource for staying informed, inspired, and connected to the latest trends and developments shaping the future of parking. Our charismatic and ...
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JiuJitsu and Wrestling enthusiast. Youth coach and coffee addict. Always ready to talk Grappling!
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Join us on a flavorful journey through the world's most renowned vineyards. 'Vineyard Vibes' takes you behind the scenes of wine tours, sharing stories from winemakers, tasting notes, and travel tips. Whether you're a seasoned sommelier or a casual enthusiast, our episodes offer insights into the art of winemaking and the joy of discovering new wines.
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From the rise and fall of empires to the birth of modern diplomacy, civilization's greatest moments have been shaped by an unlikely force: what filled our glasses. Join award-winning author Henry Jeffreys and renowned food writer Tom Parker-Bowles as they pour through history's most intoxicating stories. From Charles Dickens's beloved punch to the royal family's legendary drinks trolley, discover how alcohol has shaped civilizations, sparked wars, and sealed peace treaties. Each episode find ...
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I'm Henna Bakshi, a New Delhi girl transplanted in Atlanta. I am a journalist and culinary enthusiast, forever ready for a cup of chai or a chilled glass of wine. I speak 5 languages: English, Hindi, Punjabi, Urdu, and some French. Most importantly, I speak the language every person on the planet understands--food.
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Beyond the Mile & Through the Music. We explore the music scene that is Appleton. With emphasis on original music by artists who appear at Mile at Music and visit back beyond the Mile. Music Commentary, Artist interviews, Featured songs and general banter to create a leisurely stroll through the music. Take a Listen. RSSVERIFY
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Luxury Cruising Podcast: Come Explore the World In Style
Doctor Podcast Network, Dr. Krystal Sodaitis
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You love to travel, but you don’t just want any vacation—you want an experience that’s seamless, refined, and unforgettable. Whether you're dreaming of an opulent suite with a private butler, exclusive shore excursions, or world-class dining at sea, Luxury Cruising Podcast is your guide to navigating the world of high-end cruising without the guesswork. Hosted by Dr. Krystal Sodaitis, a luxury travel enthusiast and expert in high-end cruising experiences, this podcast takes you behind the ve ...
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A podcast about creating a healthier relationship with food, free from bingeing, food obsession, and dieting. If you're a millennial looking for some food therapy, I'm here for you. Come with a glass of wine, we'll debunk wellness culture, intuitive eating, and more. It's not about the food ladies, let's get to what you're really hungry for. Craving Food Freedom is hosted by Registered Dietitian & Nutritionist Elise Liu, millennial, dog mom, first-gen Chinese American, yoga-doer, and sourdou ...
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Explore the vibrant world of Bravo's elite alongside hosts LMSW Matt Simpson and actor Colleen O'Connell! Get your weekly fix of Real Housewives excitement, from the opulence of Orange County to the allure of Real Housewives of SLC and RHONY. Tune in as we dish out the freshest gossip, share bold forecasts, and unveil the juiciest scandals. Whether you're a seasoned Bravo enthusiast or a newcomer craving exhilarating entertainment, join us for your ultimate guilty pleasure dedicated to all t ...
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This is the Legends Behind the Craft Podcast where we feature top leaders in the wine and craft beverage industry.
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Ever wonder what it takes to turn an idea into something unforgettable? Kali-Kat’s Tap Talks goes behind the scenes—one sip at a time—to uncover real stories from brewers, business owners, creatives, and community leaders who turned their dreams into reality. From struggling startups to viral moments, these guests open up about the hustle, heartbreak, and hope that shaped their journey. Hosted by Kali Kat Beer Adventures, this podcast pours up unfiltered conversations full of purpose and ins ...
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The Beer Flow: Craft Beer | Hip Hop | Micro Brew | Music | Food & Drink
Greg M: Beer Enthusiast who Educates on Craft Beer and Hip-Hop Music
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Greg M. takes you on a journey through craft beer and shares stories behind the people and companies that make beer so loved around the world. Greg will educate you on the many different styles of beer including pilsners, lagers, IPAs, porters, and stouts. By sharing Greg's experience working in the food and beverage industry, you will discover and learn new things about beer, including food pairings, similarities with wine, and cooking with beer. You will discover a new appreciation for the ...
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Pull up a chair and join Emmy Award-winning journalist Sylvia Perez for Supper With Sylvia Perez. In this podcast, Chicago’s most fascinating chefs, celebrities, and changemakers share unforgettable stories over a delicious meal. From Food Network stars to cultural icons, each episode blends mouthwatering conversation with the flavors that make Chicago a world-class food destination. 🌟 Featured Guests Who Inspire and Entertain Past episodes have welcomed an extraordinary lineup, including: A ...
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Welcome to the Love Your Space podcast, where we explore the wonderful world of functional design and how it can transform your space into your own happy place. Whether you're a seasoned design enthusiast or starting out, this podcast is for you. Join us as we chat with experts in their fields, from interior designers and chefs to artists and musicians, as they share tips and tricks for developing an aesthetic and finding a vibe on a budget, discussing where people find inspiration and how t ...
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Why Blind Tasting Really Matters w/ Marie Cheslik (Part 1)
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Ep 134 What if blind tasting isn’t actually about guessing the wine at all but about learning to trust your palate? In this conversation, author, sommelier, and content creator Marie Cheslik shares an unfiltered look at blind tasting, wine education, and the confidence-building process behind learning what you like. She explains the original purpos…
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Episode 205: We Reviewed 25,000 Wines This Year—These Are the Top 3
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It's officially the best time of the year—and we're not talking about the holidays. We just dropped The Enthusiast 100, the mother of all year-end wine lists. Every year, our reviewers blind-taste 25,000 wines from all over the world. This annual list, ranked from 100 to 1, celebrates the bottles that impressed us the most in 2025. For this episode…
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Explore Journeys Explorer 1 Review: Is This the New Standard in Luxury Cruising? | Ep 46
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Some cruisers chase itineraries. Others chase loyalty perks. But Bradley—now on his 60th sailing—chases experiences. And on this episode of Luxury Cruising, he gives us a rare, detailed, and unfiltered look inside Explorer Journeys’ Explorer 1, MSC’s bold entrance into the world of six-star, yacht-style cruising. From the moment he arrived at the p…
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Our guests are Brian Jackson, Agnes Jamora, Ludovica D'andria from Cold Flame Ventures, as they discuss their new award-winning gin, “IL Dottore.” IL Dottore Gin is distilled in Italy, typically described as coming from a small, family‑run distillery that blends traditional methods with a modern flavor profile. Messaging around the brand emphasizes…
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What if the way you're naturally wired isn't something to fix, but something to celebrate? In this episode, Jess and Mark sit down with Wendy Hilton-Morrow, Professor of Communication Studies at Augustana College and Gallup Certified Global Strengths Coach, to explore the transformative world of strengths-based thinking. Questions for Wendy: Wendy …
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David Wondrich is one of the few people in the world of spirits and cocktails that truly needs no introduction. The James Beard and Spirited Award-winning author of Imbibe!, Punch, and The Oxford Companion to Spirits and Cocktails is back with a new book, The Comic Book History of the Cocktail. He sits down with the band to talk about breaking new …
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Parsha Wine Club Vayeshev 5786: Glassware
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Hello and welcome back! This week I use the story of Joseph's prison time as a springboard to discuss types of wine glasses. Going very dorky, folks! Additionally, there is some housekeeping at the top of the episode. L'chaim & Shabbat Shalom! Follow/contact Yechiel: https://linktr.ee/YechielDrinks
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Our special guest is Sam Calagione, founder and CEO of Dogfish Head. 2025 marks the 30th anniversary of the company. Sam discusses DH’s origin, merger with Boston Beer (Samuel Adams) and goals for the future.By garydrinksbeere
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Water Into Wine invites listeners into thoughtful, unhurried conversations where faith meets everyday life. Hosted by Father Charleston Wilson, rector of Church of the Redeemer in Sarasota, Florida, and Redeemer’s communications director Grier Ferguson, the show explores grace, meaning, beauty, and the joy found in life’s simplest moments, includin…
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Erik & Max are back to answer your wide-ranging questions in the seventh installment of what is becoming a cornerstone of the podcast. Questions range from a new ‘holy trinity’ we’d select, what neo-vintage references collectors should be paying attention to yet aren’t, Langes on a budget, best Blümlein IWCs, our favored Cartier shapes, and far mor…
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In this Boomerang! episode Greg sits down with Stephen Julander, Senior Ops Manager at Woody Creek Distillers to talk about his new gig, what it’s like to distill and age whiskey over a mile above sea level, and how needing more space to grow potatoes for vodka brought a movie star into the company. Follow Woody Creek at @woodycreekdistillers LINKS…
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Wine Through a Young Lens: Questions, Curiosity & First Steps
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Send us a text In this warm and thoughtful episode of Bottles & Bites Without Borders, Rob sits down with a very special guest—Jaime Deleon’s daughter, Ashley, a young wine enthusiast beginning her journey into the vast and fascinating world of wine. Together, they dive into the real questions that new wine drinkers often feel too intimidated to as…
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Wonder of the Seas, 1BR Grand Suite | Ep 45
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Some people fall in love with the ocean early—and never look back. For 18-year-old Hollis, known online as Ship Insider, cruising isn’t just a hobby. It’s part passion, part playground, part early career dream. And on this episode of Luxury Cruising, he takes us inside his stay on one of TikTok’s most-requested spaces aboard Wonder of the Seas: the…
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Weekly Beverage Alcohol Recap | December 05, 2025
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Macro backdrop: Record holiday shopper traffic and higher spending per person collide with weak confidence and soft core retail sales—consumers are still going out, but they’re laser-focused on value and promotion. Beer check-in: October shipments down ~3–4% YoY, but scanner data show a holiday rebound; non-alcoholic beer and super-premium brands l…
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How do you put a barrel inside a barrel? That’s the question Dixon Dedman looked to solve when he founded 2XO, a Kentucky Straight Bourbon brand that uses two times the oak on all of their whiskies. Dixon sits down with Greg and Sother to discuss his innovative solution to this problem (it involves a very fun prop) his long family history in Kentuc…
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French 75s, Granny Sherry & the Night Eggnog Exploded: A Christmas Day in Drinks
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After a bit of a break, Intoxicating History is back. Tom Parker Bowles and Henry Jeffreys return with a full day’s worth of Christmas drinking, from breakfast bubbles to late-night nog. We kick things off with champagne, charting its journey from syrupy Russian favourite to the dry style loved in Britain, and the Victorian habit of happily mixing …
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Chicago’s Must-Eats: Your Early Pass to the Hottest Spots
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There's no shortage of incredible restaurants in Chicago, so how do you choose where to go? Whether you're looking for a cozy spot to indulge before Christmas, a top-tier tasting menu, or the best tavern style pizza you can find - The Infatuation has you covered. The website's honest, no-nonsense reviews take the guesswork out of where to grab your…
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Episode 36 - Kevin Kryger & Tasha Brandon Owners of The Cooperhouse
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Send us a text In this episode, Rashelle Newmyer heads to Independence, Oregon, to visit the charming and history-rich Cooperhouse B&B, owned by the dynamic duo Kevin Kryger & Tasha Brandon. They welcomed her onto their dreamy covered porch, where they sipped Fox Farm Pinot Noir as they explored the unexpected journey that turned two “COVID purchas…
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Unraveling Grape DNA with Dr. José Vouillamoz
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Episode Description (Optimized for Apple & Spotify) Grape geneticist Dr. José Vouillamoz returns to the Vint Wine Podcast with host Billy Galanko for a deep dive into the DNA, history, and origins of iconic French and Swiss grapes. Co-author of Wine Grapes, José has spent decades decoding grape lineages and uncovering where the world’s most importa…
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In the second Boomerang episode from Kansas City Greg sits down with Phil Worden and Andrew Loos of Til Death, the famous speakeasy located below a fully operational funeral home. In a surprisingly deep and moving conversation the three of them chat about the relationship between alcohol, grief and celebration, the similarity between the job of a f…
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The Truth About Oak Barrels: How They Really Shape Your Wine
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Ep 133 What if one of wine’s most recognizable symbols, the oak barrel, was never meant to be used for aging wine at all? In this episode, we’re diving into the history and science of oak in winemaking. From the Roman Empire’s accidental discovery of oak barrels to how modern winemakers use them intentionally today, you’ll learn why oak has become …
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Parsha Wine Club Vayishlach 5786: Red winemaking pt. 2 + rose winemaking
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Hello and welcome back! On this, the final of the 3 part mini series on the basics of winemaking, we have part 2 of red winemaking, and rose as well. I hope you've enjoyed these, and found them educational! Shabbat Shalom & L'chaim! Follow/contact Yechiel: https://linktr.ee/YechielDrinks
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Boomerang! from J. Rieger & Co. in Kansas City
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Greg travels to Kansas City to chat with Ryan Maybee, Co-Founder and keeper of history about rediscovering and re-founding KC's famous long-lost distillery. The two of them chat about the historic campus the new distillery sits on, what the Kansas City Whiskey style entails (hint: sherry is involved) and how the cocktail culture of Kansas City refl…
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The Year of Italy: What We Learned from Exploring the Regions
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Send us a text 2025 was the Year of Italy for Bottles & Bites Without Borders. From Tuscany to Piedmont, Sicily to Friuli, Rob dives back into all five Italian regions explored this year and breaks down the wines, the culture, the surprises, and the discoveries that left a mark. In this episode, Rob uncorks the highlights of the Italian series—what…
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A Honeymoon Aboard Explora Journeys | Ep 44
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What does modern luxury look like on the open sea? When Megan and her husband decided to trade a one-day wedding for a once-in-a-lifetime experience, they booked an Explora Journeys cruise — and never looked back. In this heartfelt episode, Dr. Krystal Sodaitis chats with Megan about her honeymoon sailing through Greece and Turkey, exploring ports …
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In this special episode I share the story of the Bazak family and their winery. I also recap my recent visit there, and give a rundown of all their wines. For more information, and to schedule a visit go to: bazakwinery.com L'chaim and see you next time! Follow/contact Yechiel: https://linktr.ee/YechielDrinks…
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Weekly Beverage Alcohol Recap | November 28, 2025
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Major Themes Elevated inventories (inventory/sales ratio 1.67) continue to pressure pricing, innovation, and depletions. Consumer caution deepens: weaker sentiment, reduced alcohol participation, rising non-alcoholic preferences. Category divergence persists—RTDs and premium agave outperform; wine and beer face continued softness. Key Stories RTDs …
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Five Questions with José Vouillamoz, Grape DNA Expert
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In this episode of Five Questions, host Billy Galanko sits down with Dr. José Vouillamoz, one of the world’s leading grape geneticists and co-author of Wine Grapes. José is internationally known for his pioneering work using DNA profiling to trace the origins of grape varieties, revive forgotten heritage vines, and help wineries plan for a climate-…
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What if wellness isn't about green smoothies, gym memberships, or the latest meditation app? In this episode, Mark and Jess sit down with Steve Kalber, St. Paul's counselor and former behavioral health nurse, to unpack what wellness actually means—and why it's not the same thing as being "healthy." Steve breaks down the four domains of wellness (me…
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The power of choral music, Author Chris Blake, and a Zero Foodprint program
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This week, we explore how music, storytelling, and environmental leadership are bringing our communities together. First, we’ll hear from the Master Chorale’s Outreach Committee about the power of choral music to connect people and inspire participation. Next, local author Chris Blake shares his journey of searching for meaning and connection in hi…
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Think about some of the world's most iconic dishes: Beef Bourguignon, Coq au Vin, Penne alla Vodka. What do they all share in common? Not only do we love accompanying them with something delicious in the glass, they literally incorporate booze into the dish. That's the premise of “Sauced,” a new podcast that's been teased here on the Speakeasy feed…
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Inside Canadian Wine with Master of Wine Geoffrey Moss
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Quality is rising, challenges are mounting, and interest in Canadian wine has never been higher. In this episode, host Billy sits down with Okanagan-based Master of Wine Geoff Moss to explore the regions, grapes, and decisions shaping Canadian wine today. Geoff shares how he moved from political science into winemaking, how production experience in…
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Back to Wine Basics: Understanding Key Tasting Terms
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Ep 132 Do you ever feel lost when people start throwing around fancy wine terms like “tannin” or “terroir”? You’re not alone. In this episode, we’re going back to the basics with 15 essential wine words that will instantly boost your confidence when talking about wine. You’ll learn how to describe what you’re tasting, from acidity to body, and fina…
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Parsha Wine Club Vayetze 5786: Basics of white winemaking
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Welcome Back! This week we are continuing with part 2 of the mini series on the basics of wine making, and we are covering white wine making. The series will wrap up next week, and make sure you didn't/don't miss the 2 extra, non Parsha Wine Club, episodes this week and next week! Shabbat Shalom & L'chaim! Follow/contact Yechiel: https://linktr.ee/…
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Episode 81: The Patek Philippe ‘Pure’ Perpetual Calendar (Beginnings until 3940)
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A monumental occasion, this episode covers a complete chronology of the Patek Philippe ‘pure’ perpetual calendar. Arguably, the QP was the complication that built the Patek Philippe name more than any other through the mid-century. Yet, the main bloodline of QP has many nuances that aren’t often covered. This episode highlights all the main referen…
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The Human Element in a Tech-Forward Parking Industry with Julie Dixon
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In this episode, Dani and John sit down with Julie Dixon, Founder and President of Dixon Resources Unlimited, whose 35-year career has taken her from writing tickets on a bike in Isla Vista to becoming one of the most respected voices in municipal parking. Julie shares how enforcement shaped her approach to public safety, the chaos of her first day…
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Breaking Down the Wine Spectator Top 100 of 2025
1:25:48
1:25:48
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Send us a text In this episode of Bottles & Bites Without Borders, Rob sits down with wine expert and friend of the show, Jaime Deleon, to dive deep into the newly released Wine Spectator Top 100 Wines of 2025. We break down how many wines each country landed on the list—and whether we actually agree with the rankings. Rob and Jaime also share how …
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It's the most wonderful time of the year, unless you torpedo the turkey! We're getting your holiday season started off right, with tips from the place that knows more about the centerpiece of your Thanksgiving meal, than anyone. Longtime Butterball Turkey Talk Line expert Andrea Balitewicz joins Sylvia to share her best advice for a flawless feast.…
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Celebrity Apex’s Iconic Suite: Cruise to Iceland & Ireland | Ep 43
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35:49
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Some trips sparkle a little brighter. For Joelle Berlat, that moment came when a group of close friends decided to celebrate a milestone birthday somewhere rugged, beautiful, and worthy of a big “why not?”—a cruise to Ireland and Iceland aboard Celebrity Apex. In this warm and wonderfully honest conversation, Joelle walks us through what it’s reall…
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Hello! Hello! On this special episode I give my general guidelines for pairing wines with the thanksgiving meal, and offer some specific wines to pair with your thanksgiving meal. Hope you have a great time with your loved ones, with some great wines, of course! Follow/contact Yechiel: https://linktr.ee/YechielDrinks…
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Independent bookstores and wine from Cambria
39:20
39:20
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Brian Reynolds chats with Carroll Leslie, owner of Volumes of Pleasure, about the rich history of the independent bookstore that has been serving Los Osos for over 50 years. Then, for Wine Country, Mira Honeycutt visits with vintner Rajat Parr at his Parr Collective winery in Cambria.
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Weekly Beverage Alcohol Recap | November 21, 2025
35:28
35:28
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Regulation & Policy Federal clampdown on intoxicating hemp cannabinoids sets up a major 2026 reset; FDA guidance due within 90 days. California launches a 2026 craft distillery DTC pilot, offering a key release valve for oversupply. Airports, airlines, and municipalities tighten alcohol service norms; litigation highlights labeling and pricing scru…
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In this episode of Five Questions, host Billy Galanko sits down with Geoffrey Moss, MW, marketing strategist, DTC specialist, founder of Lithica Wine Marketing, and the mind behind his own wine label, Søren Wine, to explore the ideas shaping today’s wine industry. Geoffrey shares how he helps wineries grow direct-to-consumer channels, the climate c…
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There’s a certain, very specific green liqueur that’s become difficult to find in the past few years… impossible in some places. Jessica Leigh Graves, the founder of Violet Crown Spirits in Austin Texas, set out to make a “twin” (her word) of this bottle, and did pretty damn well for herself. She sits down with Greg and Sother to talk about making …
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Parsha Wine Club Toldot 5786: Basics of red winemaking pt. 1
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Welcome! This episode is the first of a 3 part series where I will be covering the basics of winemaking. This week: the basics of red wine making part 1 (you can probably guess what the next two episodes will be). These episodes will be part of the Parsha Wine Club series, but as mentioned at the end of this week's episode: be on the lookout for tw…
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Ice Week 2025 is going strong as Chase Haider joins Greg and Sother to discuss Klaris, the company he spearheads that makes crystal clear ice cubes and fits on an a household countertop. Chase digs into how his baby works, how he knew there was a niche in the market he could fill, and why he thinks this struck such a nerve with home bartenders. Fol…
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He Grows the Vegetables Chefs Fight Over - Meet Farmer Lee Jones
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48:17
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With his signature overalls and bow tie, he's a classic farmer, on a modern mission. In this wide-ranging interview, Farmer Lee Jones shares the incredible journey of transforming his family farm into a model of regenerative agriculture. Farmer Lee discusses the importance of eating with the seasons, how to utilize the entire plant to cut down on y…
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Episode 35 - Miranda Garrison & Julia Parks, co-owners of Arena Sports Bar & Rookie’s Sports Tap
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Send us a text In this episode of The Realtor Who Wines, Rashelle Newmyer is in Independence, Oregon, sitting down with two powerhouse entrepreneurs and local community staples: Miranda Garrison and Julia Parks, co-owners of Arena Sports Bar and Rookie’s Sports Tap. What began as a college friendship behind the bar has grown into a long-standing bu…
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