Best aperol podcasts we could find (Updated May 2018)
Related podcasts: Bakon Vodka Aperol Cocktail Contest Amalaya Absolut Vodka Cigar Bar Beverage Radio Southwest Florida Beverages Society Entertainment Sports  
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Beverage Underground
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Lively, informative and fun...this popular beverage talk show hosted by 'The Bar Mechanic' Larry 'Smokey' Genta, always entertains with spirited beverage news and hospitality industry features. Smokey's professional and topical interviews connect listeners with the people, places and promotions that create buzz 'all around the underground'
 
Podcast by tapemachinesarerolling
 
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This week’s episode is a fun one, especially if you're a real Italophile, like myself. I spoke with food stylist, cook book author, hostess and spirit guide to all things la dolce vita in Italy, Annette Joseph. She recently wrote Cocktail Italiano- a guide to Apertivo hour on the Italian Riviera. We spoke about Aperol Spritzes, the beach cultur ...…
 
We're back after a tiny hiatus and the ladies are talking all things podcasts, murders and very smart people things. With late-breaking news that the Golden State Killer was caught Amie dove in and and took one for the team consuming all things murder and podcasts to bring you the latest in this devlopment! Don't worry, Erika kept it a bit ligh ...…
 
This week I am joined beauty editor and writer Tory Frost. We drank four old fashioneds and a LOT of white wine. Over wotsits and haribo, we chatted: Italy, Aperol Spritz, beauty, Strictly Come Dancing, Claudia Winkleman, Supernanny, botox, Eamon Holmes, Celine Dion, karaoke, Tottenham Hale Retail Park and Dollywood. ______ @CumWineWithMe @Tory ...…
 
This week, we continue our Tales of the Cocktail 2017 coverage. This is the 5th of 9 planned episodes about Tales 2017. We will talk with Jane Bowie from Maker’s Mark. During Tales this year, I was invited to a Maker’s Mark event at Dicky Brennen’s Bourbon House. The Bourbon House had purchased a full barrel of Maker’s 46. Quoting from the invi ...…
 
Next Monologues parties: 12.08 Number 90, London with Cody Currie + Danvers https://www.facebook.com/events/733504646774391/ 01.09 Farbfernseher, Berlin with Zepherin Saint + Ben Gomori https://www.facebook.com/events/114195562558207/ Something pretty different for you this month on Monologues as we head over to the beautiful Ljubljana, Sloveni ...…
 
Next Monologues parties: 12.08 Number 90, London with Cody Currie + Danvers https://www.facebook.com/events/733504646774391/ 01.09 Farbfernseher, Berlin with Zepherin Saint + Ben Gomori https://www.facebook.com/events/114195562558207/ Something pretty different for you this month on Monologues as we head over to the beautiful Ljubljana, Sloveni ...…
 
We covered staying fit at the office back in Ep. 85, but there were so many challenges that we didn’t even get to two bigs ones: Work Meals & Business Travel. How can you stay on top of your professional relationships and responsibilities without feeling like your blood is 100% alcohol? What do you do when you’re at your third work function in ...…
 
It's the middle of the year which means two things; your social media feed is about to be taken over with shots of friends on holidays, and to rub salt into the wound, it's time for your yearly performance review. Don't worry, we got you. Jessie has a solution for the non-holiday blues, and if you're sniffing around for a pay rise we speak to S ...…
 
Time for another Q&A! In this podcast, we answer listener questions that run the gamut from soulmates to super powers; movies to margaritas. Some of these get a little personal but most of them are just fun and silly. And there are a few good cooking and party-planning tips. Towards the end we ask YOU a question! Check out Chris's new podcast A ...…
 
Author John T. Edge just came out with a new book, The Potlikker Papers, which tackles the complicated history of food in the South. He talks about what he grew up eating, how that's changed over time, and where it all came from to begin with. After that, it's time for the drink of summer: the Rosé Aperol Spritz.…
 
In this episode of "Harmony and Hijinks," the ladies of the vocal trio Duchess interview Grammy-winning vocalist Cecile McLorin Salvant. We discuss Cecile's journey as a singer, the Thelonious Monk competition and how, according to Cecile herself, she never wins anything. We also talk about the relationship between Cecile's visual art and her m ...…
 
Evan and Binksy cheers over a cheeky Aperol Spritz, discuss the delicacies of celebrating a divisive public holiday, and lighten the mood with a chat about Australian lingo. We talk about salvaging a lost adventure and the discovery of a new watering hole. In television, our journey through the town of Deadwood continues, and a new season of th ...…
 
On the Podcast this week we talk to Jake Corney (GM) and Derik Cortez (Head Bartender) of Jazz Tx in San Antonio, Texas. It's the Bartender Journey Podcast #198! Listen with the audio player on this page, on the Bartender Journey web site, or subscribe on iTunes, Android or Stitcher Radio. Book of the Week: Amaro The Spirited World of Bitterswe ...…
 
On the Podcast this week we talk to Jake Corney (GM) and Derik Cortez (Head Bartender) of Jazz Tx in San Antonio, Texas. It's the Bartender Journey Podcast #198! Listen with the audio player on this page, on the Bartender Journey web site, or subscribe on iTunes, Android or Stitcher Radio. Book of the Week: Amaro The Spirited World of Bitterswe ...…
 
In his role at the US division of Gruppo Campari, the world’s sixth-largest premium wine and spirits company, Dave’s days are focused on creating consumer relationships through engagement, sharing, conversation, and education all of which leads to advocacy. His duties cover influencer relations, public relations, social media, events, licensing ...…
 
Matt James & Justin Freet take on Aperol in a winding, wandering discussion. Laughs, drinks, musings and more.
 
Amaro, meaning “bitter” in Italian, certainly lives up to its namesake. A liqueur made by infusing a base spirit with myriad botanicals like fruits, roots, barks and herbs, amari (plural for amaro) can have a depth of bittersweet flavor unlike any other spirit. Traditionally, amari are served neat or over ice, but there are plenty of creative w ...…
 
From the cool weather and cultural centers of Toronto to the sunny beaches and saucy swagger of Miami, we traveled to many different cities this year on "Across the Bar," but one thing remained the same: No matter where you go, you can always find a crisp, classic, and creative cocktail to sip on. Whether they were cocktails that made us pucker ...…
 
Cocktails are not essential. No, this isn’t some treatise on utilitarianism, but it’s true: we drink cocktails for relaxation, enjoyment, stress relief, etc. They are supposed to be enjoyable. One of our guests once said that we “first drink with our eyes,” and that’s the decorative side of cocktails—they are flamboyant, attractive, and deserve ...…
 
Cocktails are not essential. No, this isn’t some treatise on utilitarianism, but it’s true: we drink cocktails for relaxation, enjoyment, stress relief, etc. They are supposed to be enjoyable. One of our guests once said that we “first drink with our eyes,” and that’s the decorative side of cocktails—they are flamboyant, attractive, and deserve ...…
 
Time 1:10 - Levi talks about the Reversed Irish Coffee recipe, his new favorite coffee cocktail. Time 4:40 - “Where is the industry going with beverage recipes, to mocktails?” Talk a little about bottomless portafilters and the MAVAM espresso machine. Also the DaVinci Gourmet Iced Coffee syrup was mentioned for restaurants that don’t have an es ...…
 
Today on The Speakeasy, spirits writer Kara Newman joins us to tell us about her new book! Shake. Stir. Sip.: More than 50 Effortless Cocktails Made in Equal Parts is all about no-fuss cocktails with even portions. The Cucumber Gimlet, for instance, combines one part each vodka, lime juice, and lemonade. Drop a few cucumber slices in and garnis ...…
 
Today on The Speakeasy, spirits writer Kara Newman joins us to tell us about her new book! Shake. Stir. Sip.: More than 50 Effortless Cocktails Made in Equal Parts is all about no-fuss cocktails with even portions. The Cucumber Gimlet, for instance, combines one part each vodka, lime juice, and lemonade. Drop a few cucumber slices in and garnis ...…
 
This is a great refresher when the temperature is high and the humidity ishigher. If you don't have fresh grapefruits or grapefruit juice, you can use agrapefruit soda like Jarritos or Squirt. In that case, leave out theagave nectar as they are already sweetened. 2 ounces tequila 3 ounces grapefruit juice 1/2 ounce Aperol 1/2 ounce agave nectar ...…
 
We joined forces with Aperol to do a radio workshop and produce a series of Aperol Podcasts. A group of Aperol lovers headed over to the Aperol Spritz Terrazza at the Bird of Smithfield in Farringdon to learn the ropes of Soho Radio and host they own radio shows. www.aperolspritzsocials.comwww.aperol.com/int/en/aperol-spritz/a...…
 
We joined forces with Aperol to do a radio workshop and produce a series of Aperol Podcasts. A group of Aperol lovers headed over to the Aperol Spritz Terrazza at the Bird of Smithfield in Farringdon to learn the ropes of Soho Radio and host they own radio shows. www.aperolspritzsocials.comwww.aperol.com/int/en/aperol-spritz/a...…
 
We joined forces with Aperol to do a radio workshop and produce a series of Aperol Podcasts. A group of Aperol lovers headed over to the Aperol Spritz Terrazza at the Bird of Smithfield in Farringdon to learn the ropes of Soho Radio and host they own radio shows. www.aperolspritzsocials.comwww.aperol.com/int/en/aperol-spritz/a...…
 
We joined forces with Aperol to do a radio workshop and produce a series of Aperol Podcasts. A group of Aperol lovers headed over to the Aperol Spritz Terrazza at the Bird of Smithfield in Farringdon to learn the ropes of Soho Radio and host they own radio shows. www.aperolspritzsocials.comwww.aperol.com/int/en/aperol-spritz/a...…
 
Anna joins us again for another fun podcast, featuring an amazing day of food shopping with Paul, a delicious lunch, and a fun discussion about her new cookbook Eat Happy. Topics we cover: How Anna's last name is ironic. It translates to "little voice" yet she is a voice over talent. Anna's mission to find stracciatella (more info below) How ch ...…
 
Our favorite barkeep back for a delicious summer cocktail that will keep things smooth, easy and carefree. Grab a bottle of Aperol, follow directions and enjoy the pod.
 
Due to my being a dope, the Kentucky Mule is delayed. But I do talk aboutwhy one would shake a cocktail rather than stirring it. But I do give youan easy Aperol spritz recipe. Off to Osaka Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensehttp://creativecommons.org/licenses/by/3.0/…
 
The Sparkle Peach 2 parts rum 1 part St. Germaine 1 part Aperol Combine liquors & stir, top with San Pellegrino Orange. Show Notes: Literotica Kik FetLife Gorean novels Oh Joy Sex Toy Four Chambered Heart Trenchcoatx The Feminist Porn Awards
 
Why people opportunity hop; the psychotic habits of entrepreneurs; overcoming “non work” in your business & a late night NYC taco adventure. Yep… now this is happening. You’re about to head down a rabbit hole called The Andrew Hansen Show! In this first episode I talked to a new friend of mine, and very wise […]…
 
· Thisweek on the podcast, we talk about alternatives to Simple Syrup, how to win atcompetitions and revisit egg whites in Cocktails. Listen with the player below or subscribe iTunesor Stitcher Radio. Bartender Journey Podcast # 141 · Whatis Gum syrup or (or Gomme) Syrup? Jennifer Colliau, founder of Small HandFoods, describes it this way: “Gum ...…
 
· Thisweek on the podcast, we talk about alternatives to Simple Syrup, how to win atcompetitions and revisit egg whites in Cocktails. Listen with the player below or subscribe iTunesor Stitcher Radio. Bartender Journey Podcast # 141 · Whatis Gum syrup or (or Gomme) Syrup? Jennifer Colliau, founder of Small HandFoods, describes it this way: “Gum ...…
 
SakeOne, an american sake company, joins us on the the podcast to talk about traditional and modern sake. We also discuss recent developments with Chug, read some booze in the news, and give Zane a six-pack challenge to get him ready for international travel. Then, as always, Jacopo finishes it up with a new tasty cocktail, The Aperol Spritz.…
 
This week Beth and Neighbour discuss Beth's recent trip to Italy (over an Aperol Spritz), the Rugby World Cup (ish) and the Melbourne Cup, Christmas puddings (already), social media fakery and sympathy for the devil...I mean husband.
 
Cienfuegos Shake6 mint leaves.75 oz simple syrup2 oz aged rum.5 oz Bénédictine1 oz fresh lime juice3 dashes AngosturaIn a shaker, muddle the mint with the simple syrup. Add the remaining ingredients, shake with ice to chill and double strain into a chilled coupe.Hot Lemon Rum Toddy1 cup hot waterJuice of .5 lemon1 teaspoon fresh lemon zest1 Pin ...…
 
This week we talk all about Amaro's. In case you are wondering Amaro's are a herbal liquer that can be imbibed individually or as a component to a cocktail. We taste test five Amaro's and try not to use the work good or yummy. In fact anytime you hear a ding Zach failed and you need to drink! (That's right our first drinking game!)* Amaro Nonin ...…
 
P & P Pisco (Casey Robinson)1 oz pisco1 oz Pimm’s No. 1.25 oz maraschino liqueur.5 oz fresh lime juice.5 oz fresh lemon juice.25 oz rich simple syrup (2:1)3 dashes Angostura bittersChilled ginger beer, to tastemint sprigcucumber wheellemon sliceCombine ingredients in a shaker with ice and shake until well chilled. Strain into a Collins glass fi ...…
 
We rose from the technology ashes and have a new episode for you! We chatted about cocktails, cool knitting needles bent just for socks, our upcoming Jimmy Beans debut, NellKnits adorable stuff, and our trunk show coming up in October at Yarn Junkees. Yummy Kinsel Cocktails... Aperol J. Herbin Emeraude de Chivor Crazy Sock Needle Demo Neko Knit ...…
 
Oaxaca Old Fashioned1.5 oz reposado tequila.5 oz mezcal1 tsp agave nectar2 dashes mole bittersOrange TwistCombine ingredients in a mixing glass and fill with ice. Stir well to chill, and strain into glass filled with ice. Twist an orange peel over drink and use as garnish.Play Mercy.75 oz Aperol.75 oz Cocchi Rosa.75 oz St. Germain.75 oz fresh l ...…
 
Fitness, friendship, driving fast, wearing kaftans, and comedians in cars getting coffee. In this episode, I talk to Victoria Smith, photographer, stylist, and editor of the internationally popular design blog sfgirlbybay, one of the west coast’s leading interior design blogs, with a faithful following that includes social media butterflies, to ...…
 
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