show episodes
 
This is a bi-weekly program that is intended to share information for preparing to take the BJCP Exams. We review each category and their sub-styles with an eye towards preparing to take the BJCP exams.
 
A bi-weekly homebrewing podcast dedicated to helping you learn to evaluate your beer and start down the path to judging beer. But also help you learn basic and advanced brewing concepts. In every episode we cover Beer Judging topics, we cover a beer style and review a commercial example you can sample along with, we also cover either a home brewing technical topic or a common flaw in beer and how to fix it.
 
Dr. Homebrew breaks down your home brewed beer and gives you the feedback you're looking for to improve your brewing! Join JP, along with his co-hosts, BJCP Master Judges Brian Cooper and Lee Shephard, as they dissect listener-submitted homebrew and provide tips and tricks to improve your brewing!
 
B
BrewStyles
Monthly+
 
Your guide to beer styles.
 
Dr. Homebrew breaks down your home brewed beer and gives you the feedback you're looking for to improve your brewing! Join JP, along with his co-hosts, BJCP Master Judges Brian Cooper and Lee Shephard, as they dissect listener-submitted homebrew and provide tips and tricks to improve your brewing!
 
C
Craft Beer 102
Rare
 
The BierBuzz.com networks newest show Craft Beer 102 takes an in-depth look at the brewing industry and brings that knowledge to the beer masses. Everything from styles or beer to how to brew beer is covered with a relaxed and fun attitude as only the BierBuzz crew can deliver.
 
Good Beer Matters is a show about great beer, great friends and the experiences we create together. We seek to educate people on the art, science and cultural impact of beer on our world and to tell the stories of those who are leading the charge. This is a show for beer professionals who work in the industry, who are training to obtain their BJCP, Cicerone and more. It is also for the beer enthusiasts who seek to understand beer culture better.
 
Straight talk about your beer journey. Not a straight line.
 
Craft Beer and brewery reviews, mixed with a little pub chat from The Brit and Yankee Pub Studios located somewhere in Chicagoland, presented by Landlord Phil Clark (The Brit), and official BJCP judge and professional brewer, Chuck Fort (The Brewmaster). Nominated for 2007 and 2016 Podcast Awards, we podcast for the love of beer!
 
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show series
 
On this episode of 'Out Here Having a Pint', we drove out to Moontown Brewing Company in Whitestown Indiana. There we met up with Jeremiah Tyson and Trey Strukel of Circle City Zymurgy which is a very known home-brew club in Indiana. Our mission was to sit down with a flight and give Moontown a go to see if we would have a pint of their beers o ...…
 
On this edition of The NOLADrinks Show with Bryan Dias, we chat with Barbara Frank of Dr. Konstantin Frank Wines. We discuss their program and sample some of their terrific wines made in the Finger Lakes region of New York. Next up, we talk with Matt Horney and Sal Mortillaro – our resident beer experts. Both are certified beer judges and Matt ...…
 
4-17-18 Tonight our guest is Alex Gonzales, owner of Honeypot Meadery in Anaheim, CA, and one of the founders for the Southern California Mead Alliance and the Southern California Mead Club.Alex has been all over the mead world in the last couple years, and launched Honeypot Meadery after doing custom crushes with Golden Coast Mead. They will b ...…
 
Is the New England-style IPA (NEIPA) the savior of beer industry? Our new friend Brad chats with us from his perspective, Michael sings, and Josh mentions up the BJCP, plus Jason Tyree of the Casually Lit Show joins in on the conversation.
 
This episode comes with a warning. It is the same warning this episode’s guest shared on the first day of beer judge class. It is simply this, you are about to learn how to decipher the experience and nuances of flavor your glass has to offer. Once aware, you’ll never taste beer the same way again. It is entirely possible that you will no longe ...…
 
The Prud'homme Beer Certification is a four level beer certification program. Jeff O'Reilly is a Beer Sommelier and an instructor for the Prud'homme Beer Certification program in Ottawa. Vicki Pruiksma is co-owner of Crooked Mile Brewing Company in Almonte and has just completed level 1 - beer enthusiast. Level 1 classes will begin on September ...…
 
We bring our buddy Kris McKenzie back in Episode 76 and talk about Scotch Ales. We cover the 2015 BJCP style guidelines for the Strong British Wee Heavy style, as well as have live tasting notes with the Founders Dirty Bastard Scotch Ale. We also talk about an article from the Brewers Association on coconut…
 
Pacific Beer Chat Podcast #17 In our latest episode we talk about BJCP judged Beer Awards. Our opinions about then and some of our ideas. Bloggers / Podcasters involved include: Carnell of http://brewardinlet.com/ Chelsea of http://brewtifulbc.ca/ Steve of http://www.mikescraftbeer.com Mike G of http://www.mikescraftbeer.com Episode 17…
 
In today’s episode, we’re joined by John Aitchinson from Tavern Service Company. In addition to owning the Tavern Service Company, John is also a BJCP beer judge and the VP of the Maltose Falcons (the longest running homebrew club in the US). Our conversation explores the world of beer judging, brewers guilds and homebrew clubs […]…
 
In today’s episode, we’re joined by John Aitchinson from Tavern Service Company. In addition to owning the Tavern Service Company, John is also a BJCP beer judge and the VP of the Maltose Falcons (the longest running homebrew club in the US). Our conversation explores the world of beer judging, brewers guilds and homebrew clubs […]…
 
Well, we’re back to regular format again at long last. . . Oh, we’re all here together in the same meat-space? Okay, well that’s fine, we should still be more or less the same. . . we’re doing a tasting and a topic? Fine, let's do this! We are going to be talking about the fruit beer style, while work through a Prairie Artisan Ales tasting. So ...…
 
Podcast features "outside-the-box" approach to brewing, the craziest beer ingredients ever, Pig Minds and Three Floyds tastings ... and a listen to Name the Moon Cory Ellis (Forest City Brewers) takes center stage as Brent, Mike and Kent explore the mind of a forward thinking home brewer, while sampling Cory's well-aged Olive Ale and his all-Oa ...…
 
Tickly Tongue@ArdentCraftAles @eastnashbeerCo hosts : Good ol Boy Caperton, Good ol Boy Mike, Good ol Boy Tim, Good ol Boy Sean, and Good ol Gal JulieannaSUDS Episode – A brewery takeover discussing beers from Ardent Craft Ales from Richmond, VA. Born of a passion for homebrewing, this brewery is a focal point for the Richmond area craft beer c ...…
 
Tickly Tongue@ArdentCraftAles @eastnashbeerCo hosts : Good ol Boy Caperton, Good ol Boy Mike, Good ol Boy Tim, Good ol Boy Sean, and Good ol Gal JulieannaSUDS Episode – A brewery takeover discussing beers from Ardent Craft Ales from Richmond, VA. Born of a passion for homebrewing, this brewery is a focal point for the Richmond area craft beer c ...…
 
In this episode, we get style specific and talk about BJCP category 14 Scottish Ales, including Scottish Light, Scottish Heavy, and Scottish Export. Plus, we still include everyone’s favorite, the Wee Heavy, which is actually now listed under category 17 Strong British Beers. And because we’re talking Scottish ales, we also follow up with a dis ...…
 
In this week’s show, alt-right Superman psychically shaved Brainiacs pussy for suing Wonder Girl.Now, grab a beer and help us test the god hypothesis — because, while Hippolyta, Wonder Woman’s demigod momma, hasn’t struck us down yet, we are trying their patience! Shea’s Life LessonThis week I learned that hidden inside most human bodies is an ...…
 
(NSFW) So I’m not going to lie, we got busy and tried last minute to get someone on the show and we could not. So this week you get just Greg and Josh. We didn’t mean to, but this episode is very beer-centric. We drink a few beers throughout the show and talk a lot of about beer. We start with flavors in beer which leads to a conversation about ...…
 
Bill Serowski, a certified BJCP judge and a member of Das Hausbrauers Von Buffalo talks through some tips and tricks to get your first medal at a BJCP competition. As always, please check out: WNYBrews.com Please review the podcast on iTunes and Stitcher: Rate Please Please connect with us: Scott@WNYBrews.com Facebook.com/WNYBrews Twitter.com/W ...…
 
Bill Serowski, a certified BJCP judge and a member of Das Hausbrauers Von Buffalo talks through some tips and tricks to get your first medal at a BJCP competition. As always, please check out: WNYBrews.com Please review the podcast on iTunes and Stitcher: Rate Please Please connect with us: Scott@WNYBrews.com Facebook.com/WNYBrews Twitter.com/W ...…
 
Episode 71 is a content packed show with a breakdown of the American Barleywine style based on the BJCP style guidelines as well as a tasting notes segment with the 2017 Sierra Nevada Bigfoot Barleywine. We dive into the brewing process to discuss the components required in a brewery before we learn about the brewing…
 
(NSFW) We head to Downtown San Diego just before the Padres have their opening weekend to visit Half Door Brewing. In this episode, we are joined by guest co-host Derek Gillespie, from Mash Heads, Andy Newbom, coffee entrepreneur and guest of Alt Brew Show Episode 4, and our guest Dan Drayne, the Brewmaster of Half Door. […]…
 
We’re pretty bitter today, not about anything in particular, we are just talking about Bitter Beer. We’re going to try and figure out this distinctly English style of beer and maybe figure out more English things. Maybe today we’ll finally figure out how to play cricket. Probably not, but still, we can come in and have a drink. NEWS Oskar Bluth ...…
 
The Brew Is Out There!PROCESS SHOWOn this week's episode of the Brew Files, Drew and Denny tackle a question dropped on Facebook by listener Dan Tomkins. Dan asked just how do we tackle a new recipe - something we've never brewed before? Well, sit back and we'll walk you through just how we do the voodoo that is recipe creation. Episode Links:G ...…
 
The Brew Is Out There!PROCESS SHOWOn this week's episode of the Brew Files, Drew and Denny tackle a question dropped on Facebook by listener Dan Tomkins. Dan asked just how do we tackle a new recipe - something we've never brewed before? Well, sit back and we'll walk you through just how we do the voodoo that is recipe creation. Episode Links:G ...…
 
I'm joined by Jason Johnson and Dean Wiensch from The Brewnology Podcast (www.Brewnology.com) to talk about switching over from drinking beer to evaluating beer. We also discuss the process of becoming a BJCP certified judge and about their podcast. It's a must listen if you ant to become a judge. I started at the beginning and binged! Also joi ...…
 
I'm joined by Jason Johnson and Dean Wiensch from The Brewnology Podcast (www.Brewnology.com) to talk about switching over from drinking beer to evaluating beer. We also discuss the process of becoming a BJCP certified judge and about their podcast. It's a must listen if you ant to become a judge. I started at the beginning and binged! Also joi ...…
 
We have a very big show for Episode 69 with a discussion of the BJCP style guidelines for the American Amber Ale as well as a tasting notes segment with the Ninkasi Believer Double Red Ale. We also have our very first interview with the owner of a new brewery opening in the Columbus, OH
 
In this episode, I speak to Eric Stellrecht, and Mar and Andy Urban about stewarding at the annual Amber Waves of Grain Competition. This year it's held on March 24th and 25th. Being a steward is a great way to get in the game without the stress of passing BJCP exams or writing all day. Plus you get to hang out with nice people who make good be ...…
 
In this episode, I speak to Eric Stellrecht, and Mar and Andy Urban about stewarding at the annual Amber Waves of Grain Competition. This year it's held on March 24th and 25th. Being a steward is a great way to get in the game without the stress of passing BJCP exams or writing all day. Plus you get to hang out with nice people who make good be ...…
 
We continue our exploration of BJCP styles in our look at what defined beer styles there are and what ones we are considering to brew for our thirsty fans.
 
We continue our exploration of BJCP styles in our look at what defined beer styles there are and what ones we are considering to brew for our thirsty fans.
 
We continue our exploration of BJCP styles in our look at what defined beer styles there are and what ones we are considering to brew for our thirsty fans.
 
We continue our exploration of BJCP styles in our look at what defined beer styles there are and what ones we are considering to brew for our thirsty fans.
 
We continue our exploration of BJCP styles in our look at what defined beer styles there are and what ones we are considering to brew for our thirsty fans.
 
We start with a round of feedback including a question about a potentially new style guideline and a reflection on one listener's experiment in making Cool Ranch Beer! In the pub, rumblings are a foot about the Return of the Wrath of Conn at this year's HomeBrewCon in Minneapolis. We tackle the problematic notion of "fake craft" beer and All Ab ...…
 
We start with a round of feedback including a question about a potentially new style guideline and a reflection on one listener's experiment in making Cool Ranch Beer! In the pub, rumblings are a foot about the Return of the Wrath of Conn at this year's HomeBrewCon in Minneapolis. We tackle the problematic notion of "fake craft" beer and All Ab ...…
 
We continue our journey through the styles outlined by the BJCP, many of which are brewed by Wichita brew pub locations and probably also near you.
 
We begin our exploration of BJCP styles in our look at what defined beer styles there are and what ones we are considering to brew for our thirsty fans.
 
It’s time to address the beer style we all know and. . . know. The Standard American Lager. I know, we tend to talk about craft beer, but if millions of people like it, can they really be wrong? Probably, but we’ll find out this week so come in and have a drink! News Boston Beer CEO announces retirement Babies want it Fake Craft Untappd Smitten ...…
 
If this is your first time listening to the show, this is a mini-episode, where we drink one beer and talk about a single subject. The previous episode and the next episode are full episodes, where we also talk about homebrewing and running in addition to reviewing a regular release and an amazing, usually rare beer. Episode Focus: Russian Impe ...…
 
In this episode Dean and I talk about Irish Red, then take a second run at talking about scoring accuracy on your BJCP scoresheet as suggested by a listener.By jason@brewnology.com (Jason Johnson and Dean Wiensch).
 
In this episode, we discuss BJCP style 32 Smoked Beers while we sample some commercial examples from Schlenkerla that were bought locally, against those recently brought back from Schlenkerla’s home town, Bamberg, Germany. The category has two subcategories, including 32A Classic Style Smoked Beers and 32B Specialty Smoked Beers. However, both ...…
 
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