Season 2 of The Black Kitchen Series: Innovators brings us all over the country as we attempt to find the chefs, farmers, healers, artists, organizers, historians, writers, and other brilliant Black innovators changing the face of food as we know it. Hosted by Jade Verette (@JadeOfAllJades), we interview 11 guests across 6 episodes, and cover topics like Black veganism, farming as a tool for liberation, the planet-saving powers of an underrated West African grain, and so much more. This seas ...
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Running a restaurant is one of the most exhilarating yet challenging ventures out there. Every day, passionate restaurateurs pour their hearts into delivering dining experiences that both excite customers & simultaneously drive profits to the bottom line. But how can restaurants do both even better? Welcome to Running Restaurants, the podcast exploring actionable tips, valuable resources, and interesting insights every restaurant owner can easily implement in their own businesses. Whether yo ...
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This is NOT your typical, boring food and travel show, we produce a dozen new segments/podcasts every week! This is the ONLY show of it's type to expose the TRUTH about food and travel. We've carved out our own lane covering the contamination of the food supply and the travel restrictions placed upon us. The show also covers data protection, self-sufficiency and homesteading related topics to help protect to us by this evil, corrupt system. A mom, Elizabeth Dougherty is the host, giving the ...
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The In The Black Podcast is a lighthearted and intelligent look at the news, social issues, and current events that affect Black people across the culture. All from the perspective of 3 Black working class professionals and family men, who are trying to do the right things, and get the right answers. All while trying to make it in time for soccer practice.
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You need more than inspiration to build your food business. Launch and scale your restaurant, bakery, CPG brand, food blog, or food truck with tips, strategies, and lessons learned from your favorite Black chefs, Black owned restaurants and Black content creators from around the world. Join the host, Mercedes Gosby, at the intersection of food, tech, business, and finance as she interviews food professionals and entrepreneurs every week to discover how to get started in the hospitality indus ...
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The Last Black Chef Podcast is about the Implications and the consequences of being gay and one of the last black chefs in San Francisco. Told from a first-person narrative, Christopher Russell explores his culture, food and various experiences he has had throughout his life that has shaped him into the chef he is today. He also discusses being the Chef-Owner of Red's House, One of San Francisco's Last Black-Owned Restaurants. Support this podcast: https://podcasters.spotify.com/pod/show/the ...
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Food media is blowing up, yet entire communities are left out of the conversation. Food is the best way to get to know each other and cultures outside of our own, and it's important that everyone has a seat at the table to tell their story. Food writer and photographer Korsha Wilson created A Hungry Society to foster more diverse and inclusive conversations about the culinary world. Each week, Korsha looks critically at the current state of the food world and welcomes guests to discuss the r ...
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Editors’ Notes: “I want to give everybody the tools to solve their own etiquette problems,” says Nick Leighton, cohost and producer of Were You Raised by Wolves?, a weekly podcast in which he and cohost Leah Bonnema look into the many sticky social situations we all face. “With each of the questions that we get, from the bonkers to the ordinary, I always try to take a step back and ask, ‘What are the bigger principles here?’ I'm always looking for topics that help us make a larger point.” In ...
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Don’t Quote Me is the newest podcast making waves across the net! Join Drect, Rain910, The Last MJ, June PZ & PC for weekly discussions of battle rap, hip hop culture, sports and every day life.
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An exclusive look into the lives of influencers, CEO's, artists, entrepreneurs, athletes, vagabonds and kickass empowering woman around the world. Bitchin Over Wine is a podcast created and hosted by the creator of The SavVy Bitch Lifestyle Robynne Eaton who is a single mom, serial Internetpreneur and actress/model who travels the world. After being a struggling artist tied to restaurants, door to sales and even the forsaken corporate desk, Robynne has stepped out to created her own online e ...
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On a scratchy recording made in a Melbourne hotel room above a casino, a man admits to committing murder. But as journalist Alicia Bridges investigates the man on the tape known as Mr Big, she finds herself in a world of lies and subterfuge, where very few things are as they seem. The recording leads her deep inside an international controversy, to a world of secrets that powerful institutions don't want revealed. Mr Big is the latest season of Unravel, the ABC's award-winning true crime pod ...
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We inspire online entrepreneurs, authors, business owners, and influencers worldwide. We're here to enhance your quality of life while helping you build location independent businesses. We connect listeners with guests, insights, and discussions from the sunny coasts of the U.S.A., to the crystal blue waters of the Caribbean islands. Fascinating dialog from the enchanting beaches of Brasil to the majestic shores of Africa. Each week we deliver specialized knowledge, wisdom, strategies, and t ...
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An interview style podcast that focuses on the topic of food
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When food is figuratively and literally life, you want to share everything you know about it. The Nom Nom is made for the food lovers who are looking for their next food adventure, for those who want to learn more about food they love, and how it impacts our everyday lives. Bringing in other foodies for their thoughts addressing topics recommended by the listener. This is about consuming food mentally and I hope this brings you to appreciate or learn more about the uprising of the love of th ...
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Building A People-First Culture In The Restaurant Industry (Ep 223)
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In this episode, Jaime Oikle interviews Michel Falcon, a restaurant entrepreneur and author, to discuss the power of a people-first culture in business. Falcon shares his unique approach to building successful teams, cultivating engaged employees, and fostering a workplace that thrives on transparency. Discover how prioritizing people can drive top…
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As Alicia Bridges investigates the beginnings of an epic deception, she finds it spans across continents. At the heart of the deception is an upside-down world of gang crime, and a series of dilemmas. What secrets should stay secret? How far would you go to catch a killer? One man is in jail, convicted for murder. But are there other people behind …
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A knife is found near a drain, but is it the one police looking for? A man is put on trial, and the court hears the evidence against him. But as each side mounts their case, which piece of evidence will really matter when the time comes for the jury to decide?By Australian Broadcasting Corporation
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A life filled with diamond deals, drug money, bribes and corruption is strange enough. But the truth is even stranger. Deeper forces are at work, with a bigger purpose. Mr Big's web of secrets is revealed. As Alicia digs further into what happened in this case, the ingenious techniques of the gang are laid bare, and a series of strange scenarios be…
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Mr Big, the mysterious head of a criminal gang, calls a meeting at Crown Towers Casino and demands to know everything about the murder of Mary Cook. For hours, two men talk. Lies are told, and a confession emerges. But how do you tell the truth from the lies? And who is Mr Big?By Australian Broadcasting Corporation
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If you're under investigation, the last thing you should do is commit more crimes. But this suspect is on a slippery slope. Small jobs become bigger jobs. Fake diamonds, huge sums of cash, and guns pass hands. A network of corrupt cops, government and court officials and shady underworld figures seem to form a gang with far-reaching tentacles.…
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Everyone says one man in the neighbourhood, Terry Britton, is dangerous. But could there be someone else who wished Mary harm? Terry has a temper and a history of violence. He threatened Mary Cook and her kids. Then Mary was murdered, and her house was set alight. But police are also looking into someone else: a much quieter man with no serious cri…
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A killer is caught on tape talking about a murder with a mysterious crime boss. Earlier, on a summer's night in suburban Melbourne, a mother of three is stabbed, and her house is set on fire. Firefighters race to the house, but the blaze is too intense. Police begin their investigation close to the home of the victim, Mary Cook. Journalist Alicia B…
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Savoring Soufflés, Responding to Condolence Notes, Keeping Cutlery at Buffets, and More
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle savoring soufflés properly, responding to condolence notes, keeping cutlery at buffets, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BO…
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Food and Travel Nation with Elizabeth Dougherty OKTOBERFEST ROAD TRIP ACROSS AMERICA The TRUTH about Food and Travel Original Broadcast Date: 09/21/24 From the rolling farmlands of the Midwest to the bustling cities on the coasts, Oktoberfest has become a beloved American tradition. Elizabeth guides listeners on an Oktoberfest road trip across the …
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Dynamic Pricing For Restaurants With Gordon Paterson And Jose Albis (Ep 222)
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AI-powered dynamic pricing is the key to maximizing your restaurant’s profits—are you ready to embrace it? In this episode, Jaime Oikle dives into the game-changing world of dynamic pricing with industry experts Gordon Paterson and Jose Albis from Dynpricing Technologies Inc. Learn how AI is revolutionizing third-party delivery platforms by adjusti…
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2024-0928 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY POD
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Food and Travel Nation with Elizabeth Dougherty 2024-0921 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 A very busy show! We're all more aware of the chemicals and additives in our food, but what's kept hidden, is the toxic wasteland of junk that's in the grocery store packaging …
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A WILD WEDDING RECEPTION BECAME OKTOBERFEST
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Food and Travel Nation with Elizabeth Dougherty A WILD WEDDING RECEPTION BECAME OKTOBERFEST The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 The roots of Oktoberfest stretch back to early 19th-century Bavaria, when a royal wedding between Crown Prince Ludwig and Princess Therese brought Munich to life with days of celebrations. W…
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DESTINATION UNKNOWN - THE GREAT SMOKEY MOUNTAINS
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Food and Travel Nation with Elizabeth Dougherty GREAT SMOKEY MOUNTAINS: HEART OF NATIONAL PARKS The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 Nestled between North Carolina and Tennessee, the Great Smoky Mountains National Park stands as a testament to the natural beauty and rich biodiversity of America’s landscapes. Elizabeth…
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IS THE GOVERNMENT LYING ABOUT TRAVEL RISKS
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Food and Travel Nation with Elizabeth Dougherty TRAVEL WARNINGS: US STATE DEPARTMENT CONTROVERSY The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 Travel warnings and advisories have surged in recent months, raising questions about whether the US State Department is using these alerts as a tool for international diplomacy. Elizabe…
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Food and Travel Nation with Elizabeth Dougherty FAKE FOODS RECALLS & RESTAURANT BANKRUPTCIES The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 The food industry is facing a wave of recalls, bankruptcies, and the growing presence of fake foods on store shelves. Elizabeth reports on the latest in food news, from contaminated product…
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Food and Travel Nation with Elizabeth Dougherty RV TIPS & TALES CROSS-COUNTRY ADVENTURE The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 If you’re ready to hit the open road for a cross-country adventure, don’t forget that proper preparation is key. In this episode, Elizabeth dives into crucial RV tips to ensure a smooth journey,…
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Food and Travel Nation with Elizabeth Dougherty MIKEYS PLAYHOUSE (DO NOT EDIT OR MOVE) The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 The service industry has always been a mirror to society, and in 2024, the reflection is clearer — and more telling — than ever. Elizabeth explores real-life stories of server revenge, where frus…
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Food and Travel Nation with Elizabeth Dougherty MIKEYS PLAYHOUSE (DO NOT EDIT OR MOVE) The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 To celebrate Oktoberfest, Elizabeth takes on the ultimate taste test: smoked sausages. In this episode, she samples a range of sausages, from traditional bratwursts to modern interpretations, and…
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Food and Travel Nation with Elizabeth Dougherty MIKEYS PLAYHOUSE (DO NOT EDIT OR MOVE) The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 To celebrate Oktoberfest, Elizabeth takes on the ultimate taste test: smoked sausages. In this episode, she samples a range of sausages, from traditional bratwursts to modern interpretations, and…
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Food and Travel Nation with Elizabeth Dougherty SERVER'S REVENGE – A HERO AND A SCAM The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 In this week’s Server's Revenge, we hear the heroic story of a server who acted quickly to save the life of a young man suffering from a stroke, recognizing the symptoms and calling for help in tim…
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Food and Travel Nation with Elizabeth Dougherty REGIONAL BBQ BATTLE – WHICH IS BEST? The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 BBQ may not have originated in the U.S., but each region of the country has perfected its unique spin on this culinary classic. Whether you prefer the tangy vinegar-based sauces of the Carolinas, t…
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Food and Travel Nation with Elizabeth Dougherty IMPENDING PORT STRIKE IMPACTS HOLIDAY SUPPLY The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 The trike of 25,000 union members working at ports from Maine to Texas could leave store shelves empty just as the holidays approach. This comes at a time when many Americans are rebuilding…
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Food and Travel Nation with Elizabeth Dougherty HURRICANE HELENE'S TRAIL OF DESTRUCTION The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 Hurricane Helene made landfall on Florida's west coast early Friday morning, bringing with it unprecedented flooding and destruction. The storm didn’t stop there, as it tore through Georgia, Ten…
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HIDDEN CHEMICALS IN PACKAGING AND COOKWARE
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Food and Travel Nation with Elizabeth Dougherty HIDDEN CHEMICALS IN PACKAGING AND COOKWARE The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 America is finally waking up to the toxic chemicals hidden in everyday foods, but there’s a darker truth that remains under the radar. It’s not just about what’s in the food, but what the foo…
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Food and Travel Nation with Elizabeth Dougherty HURRICANE HELENE'S TRAIL OF DESTRUCTION The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 Hurricane Helene made landfall on Florida's west coast early Friday morning, bringing with it unprecedented flooding and destruction. The storm didn’t stop there, as it tore through Georgia, Ten…
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Food and Travel Nation with Elizabeth Dougherty URGENT WARNING BOEING MECHANICAL ISSUES The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 Boeing is in hot water again, as another round of mechanical issues has forced the NTSB to issue an urgent safety warning to the airlines. Passengers and airlines alike are frustrated as recurri…
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Food and Travel Nation with Elizabeth Dougherty BBQ SAUCE TASTE TEST – WHICH ONE RULES? The TRUTH about Food and Travel Original Broadcast Date: 09/28/2024 In this week’s taste test, Elizabeth lines up several BBQ sauces, ranging from legacy brands that have been family favorites for generations to new contenders making waves in the BBQ scene. The …
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Avoiding Dance Videos, Roaming Around in Robes, Enforcing Coaster Usage, and More
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about avoiding dance videos, roaming around B&Bs in robes, enforcing coaster usage in one's home, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.…
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2024-0921 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY
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Food and Travel Nation with Elizabeth Dougherty 2024-0921 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY The TRUTH about Food and Travel Original Broadcast Date: 09/21/2024 Octoberfest begins in Munich, and this week's show is filled with everything you need to know about this Bavarian event. You'll hear how the now annual event is a throwback to …
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IS THE NON GMO PROJECT TELLING THE WHOLE TRUTH
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Food and Travel Nation with Elizabeth Dougherty IS THE NON GMO PROJECT TELLING THE WHOLE TRUTH The TRUTH about Food and Travel Original Broadcast Date: 07/27/2013 We were asked by a friend and listener of Food And Travel Nation Network about a tomato on the market that was developed by Syngenta. Our friend was concerned that it may be a GMO and ask…
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Jarren Benton on Funk Volume, Crooked Industry Execs & Freebasing with Kevin Bacon | Don’t Quote Me
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In this episode rapper Jarren Benton joins the pod to talk about how he got on in the music industry, his epic rise with Funk Volume, battle rap and more. Timestamps: 0:00 Intro 3:10 World Rap Championships 8:40 Huffing Blue With Hasselhoff & Freebasing With Kevin Bacon 9:55 LA Reid Story (Corrupt Industry Execs) 23:12 Being a XXL Freshman 26:35 Ne…
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INTRODUCING — Mr Big, a new true crime series from Unravel
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On a secretly recorded tape, a confident-sounding man boasts of his influence with corrupt police. He's known as Mr Big. He says he can help make problems with the law go away. But first, he wants the truth about a murder. Coming soon… Mr Big, the latest season of the ABC's award-winning true crime podcast, Unravel. All episodes are available on th…
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Crossing the Equator, Going Apple Picking, Deciphering Bathroom Signs, and More
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Etiquette, manners, and beyond! In this episode, Nick and Leah tackle crossing the equator, going apple picking, deciphering bathroom signs, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com EPISODE CONTENTS AMUSE-BOUCHE: Crossing th…
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P. Diddy is the KING of Baby Oil (1000 Bottles - Can’t Stop Won’t Stop) | Don’t Quote Me
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In this episode the DQM crew talk about the FEDS finding 1000 bottles of baby oil in Diddy's mansion. Timestamps: 0:00 Baby Oil Intro 1:27 Baby Oil Isn’t Illegal 2:14 Will Diddy Get Out? 3:37 Innocent Until Proven Guilty? 5:42 Everything is Illuminatti 8:05 Where There’s Smoke There’s Fire 11:11 Behold a Pale Horse 13:09 Traffic 16:09 Statute of Li…
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MISTAKE: Not Recognizing & Rewarding Top Performers at Your Restaurant (Ep 221)
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Gold, silver & platinum buried in the recognition treasure chest. Roger Beaudoin from Restaurant Rockstars tells you how to dole it out - Check out these tips for your restaurant... Sponsor Link: https://servicewithstyle.com/runningrestaurants Sponsor Link: https://www.restaurantreport.com/jason
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2024-0914 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY
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Food and Travel Nation with Elizabeth Dougherty 2024-0914 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 Last week, Elizabeth exposed lab-grown chocolate, this week, she looks at how "scientists" are creating lab-grown butter, all in the name of climate change. Mother Nature is NO…
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Passing Along Discounts, Letting Toilets Mellow, Avoiding Wearing Black Tie, and More
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Etiquette, manners, and beyond! In this episode, Nick and Leah answer listener questions about passing along discounts, letting toilets mellow, avoiding requests to wear black tie, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.) Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com QU…
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Food and Travel Nation with Elizabeth Dougherty TASTE TEST - BLACK BEANS The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 In this week’s Taste Test, Michael dives into the flavors of black beans, inspired by their proximity to Cuba while cruising through the Florida Straits. With a Cuban twist in mind, Elizabeth shares valuable t…
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Food and Travel Nation with Elizabeth Dougherty GREETINGS FROM CELEBRITY REFLECTION The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 Elizabeth and Michael spent an unforgettable week aboard Celebrity Cruise’s Reflection, where they were treated like true guests. Their voyage included picturesque stops in Key West and Bimini, Baha…
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DESTINATION UNKNOWN - HEMMINGWAY HOME KEY WEST
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Food and Travel Nation with Elizabeth Dougherty DESTINATION UNKNOWN - HEMMINGWAY HOME KEY WEST The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 In this week's Destination Unknown, Elizabeth takes you on a journey to the storied home of Ernest Hemingway in Key West. This historic residence, where Hemingway wrote some of his most f…
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Food and Travel Nation with Elizabeth Dougherty DONT WASTE MONEY ON DUMB FOOD IDEAS The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 In this week’s Food News, Elizabeth brings you the latest food related news stories, including a much-ballyhooed new food item that everyone is talking about. But here’s the twist: you don’t need to…
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Food and Travel Nation with Elizabeth Dougherty HIGHER PRICES MEAN LOWER TIPS The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 In this week’s Server’s Revenge, a restaurant server shares her frustration with a common misconception that higher menu prices are solely due to increased labor costs. The reality, she reveals, is far mo…
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Food and Travel Nation with Elizabeth Dougherty TOP 10 THINGS NOT TO DO AT A BUFFET The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 Elizabeth presents this week’s Top 10 List of things you should absolutely avoid doing at an all-you-can-eat (AYCE) buffet, with a special focus on cruise ship dining. From piling your plate too hig…
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Food and Travel Nation with Elizabeth Dougherty MOST POLLUTED BEACH IN AMERICA The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 In this week’s Travel News, you'll hear about America’s most polluted beach. Once again, Imperial Beach, California, (which sits on the Mexican border) has taken this unwanted title. As the pollution is …
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LAB GROWN BUTTER A BIOENGINEERED NIGHTMARE
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Food and Travel Nation with Elizabeth Dougherty WEIRD SCIENCE - LAB GROWN BUTTER The TRUTH about Food and Travel Original Broadcast Date: 09/14/2024 In this week’s Weird Science, Elizabeth takes on the latest bizarre innovation in the food industry: lab-grown butter. Drawing a parallel to the 1978 Parkay Margarine commercial's warning, "It's Not Ni…
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