Best cookbook podcasts we could find (Updated August 2017)
Related podcasts: Cooking Cookbooks Recipes Arts Food Food Radio Heritage Radio Network Food Writing Chef Interviews Food and Beverage Health and Well-Being Books Fitness Cooks Restaurants Cook Vegan Talk Radio Healthy  
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show episodes
 
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Really Tho?!? w/ CookBook
Monthly+
 
CookBook... Rapper, Motivator and your new personal coach. From one of Hip-Hop's most influential groups, L.A. Symphony, CookBook brings you the answers to questions you ask the most. Through interviews, conversations and analysis from some of the most experienced entertainers and professionals CookBook helps you help yourself... Really Tho. Brought to you by PlatformCollection.com
 
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Recipe Records Cookbook
Monthly
 
Recipe Records talk radio will identify with music & food lovers alike! Our motto: Food for Thought, Food for the Soul, Food for the Love of Rock & Roll!
 
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Sapiens eMerge - Development cookbooks
 
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Little Cook Book for a Little Girl, A by BENTON , Caroline French
 
Join Margaret, a little girl who really wants to learn how to properly cook and bake everything from seafood to cake, as she sets out to make all the recipes she can find from her family, friends and the rest of the world around her. A fun and informative cookbook with a light narrative! - Summary by Mary Kay
 
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Dowdy Corners Cookbook Club
Daily+
 
Holly Jennings, host of Dowdy Corners Cookbook club, interviews cookbook authors, cookbook collectors, food lovers, chefs, avid home cooks, and others.
 
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Black Cook Book
Weekly+
 
Music Producer/ Engineer / Writer/Visionary/Consultant/ Marketer etc .....
 
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Italian Cook Book, The by GENTILE, Maria
 
One of the beneficial results of the Great War has been the teaching of thrift to the American housewife. For patriotic reasons and for reasons of economy, more attention has been bestowed upon the preparing and cooking of food that is to be at once palatable, nourishing and economical. In the Italian cuisine we find in the highest degree these three qualities. That it is palatable, all those who have partaken of food in an Italian trattoria or at the home of an Italian family can testify, t ...
 
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Food : NPR
Daily
 
Stories on food, nutrition, recipes, cooking, cookbook reviews, and health. Download Food and Hidden Kitchen podcasts and subscribe to RSS feeds.
 
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The Mike Dolce Show
Monthly
 
4-Time Trainer Of The Year Mike Dolce shares his thoughts on topics ranging from losing baby weight to bench pressing twice your body weight. He also answers your fitness and health questions, and brings you behind the scenes of his world-class training camps. The founder of The Dolce Diet, Mike is known the world over for his work managing the weight loss, weight cuts and muscle gains of professional athletes worldwide. His #1 international best-selling books include The Dolce Diet: 3 Weeks ...
 
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Sexy Vegan Radidio
Monthly+
 
Chef and author Brian L. Patton presents vegan cooking tips, recipes, and interviews with prominent cookbook authors, personalities, and foodie-type peoples. Don't let the "V" word scare you...it's just (mostly) food!
 
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Edacious - Food Talk for Gluttons
 
edacious (e·da·cious – /iˈdāSHəs/ – adjective. Of, relating to, or given to eating. From the Latin edere, to eat. Synonyms: voracious – gluttonous – ravenous – greedy – piggish.) Charlottesville, Virginia, like many other communities has hyperactive social media when it comes to food. Too often this results in folks talking ABOUT rather than talking WITH one another. Edacious attempts to bridge that gap, to create connection. This is a podcast for anyone ravenous about food. Every other Frid ...
 
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Diet Science
Monthly+
 
Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.
 
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Eat Your Words
Monthly+
 
Eat Your Words is the weekly radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York. Every week, Cathy is joined by authors of books that you just want to eat up -- from colorful cookbooks to food memoirs to exposes on the food industry, it's all meaty topic for discussion. Tune in to learn what's new and happening in the world of food through its literature.
 
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Talking With My Mouth Full
Rare
 
Leite's Culinaria's podcast "Talking With My Mouth Full" takes an unexpected--and often irreverent--look at the ways food and drink intersect our lives. In each episode, hosts David Leite and Renee Schettler Rossi and their guests question, laugh, and quibble their way through all manner of culinary conundrums, obsessions, fads, and fancies.
 
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Keto Talk With Jimmy Moore & Dr. Will Cole
 
Veteran health podcaster, blogger, and international bestselling author (Keto Clarity and The Ketogenic Cookbook) Jimmy Moore from "Livin' La Vida Low-Carb" and Pittsburgh, PA-based functional medicine practitioner Dr. Will Cole from DrWillCole.com discuss the current health headlines, dissect the latest medical and nutritional health research studies, and answer listener-submitted questions about the low-carb, high-fat, ketogenic diet. Submit your keto questions at KetoTalk.com.
 
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Pass the Salt - a food+pop culture podcast
Monthly+
 
Food + Pop Culture ÷ 4 Food Network Star Aarti Sequeira & Emmy-Nominated Chef Nathan Lyon are joined by their partners in home and hearth, Brendan McNamara (The Big Tickle) & Sarah Forman (Culinary Manager) to dish on all things foodian.
 
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Cooking with the Moms
Monthly
 
This show is out of production, but you can now follow Liz on her new family food podcast: Liz's Healthy Table. https://www.lizshealthytable.com/podcast/ Listen each week as cookbook authors, dietitians, and busy moms, Janice Newell Bissex and Liz Weiss -- AKA The Meal Makeover Moms -- share their latest fast and healthy recipe creations and mealtime tips, all designed to get families, even the pickiest eaters, back to the table.
 
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The Jazzy Vegetarian
Monthly+
 
It's time to jazz up your weekly menu with award-winning television and radio host, Laura Theodore, the Jazzy Vegetarian! Jazzy Vegetarian Radio focuses on healthy, tasty recipes, eco-entertaining tips, celebrity interviews, and upbeat music, served up with a bit of fun on the side! Each show speaks to health conscious people of all ages, by reaching out to dedicated vegans and omnivores alike, who are on the path to wellness and health through plant-based food choices. Tune in to Jazzy Vege ...
 
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The Full Stack
Monthly
 
The Full Stack is a podcast dedicated to modern software development, with an emphasis on how it relates to web development. Each episode covers current trends, news, and solutions that are used in development.To bring you the full stack, the show is hosted by client-side expert Phil Dutson (author of Sams Teach Yourself jQuery Mobile in 24 Hours, jQuery, jQuery UI, and jQuery Mobile: Recipes and Examples, and The Android Developer's Cookbook, 2nd Edition) and server-side expert Casey Doolit ...
 
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Authors' Answers Series from Leite's Culinaria
 
Today's most popular food writers and cookbook authors are interviewed by David Leite.
 
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A WAY TO GARDEN WITH MARGARET ROACH
Weekly
 
Named a "top-5 garden podcast" by The Guardian newspaper, A Way to Garden is hosted by Margaret Roach, one of America's best-known garden writers. The show, produced by NPR affiliate Robin Hood Radio, covers organic gardening, garden-to-table cooking and nature topics, featuring top experts in a lively interview format, from horticulturists, garden designers, plant breeders and nursery owners to top cookbook authors, plus bird and insect experts and more.
 
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The Recipe Box
Monthly
 
Since 2007, The Recipe Box show shares light conversation and interviews about food, family, health and community with authors, chefs, educators, business and health experts. We hope you enjoy the programs and value your feedback. Amplify the Good - Promote Your Purpose. Barbara Howard hosts this family-friendly program promoting simple and quick recipes for easy entertaining and inspiration. Follow me on Twitter.com/therecipebox
 
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BOSCooks's podcast
Monthly
 
Baltimore Outreach Services or BOS (pronounced boss) was born 13 years ago when congregants of Christ Lutheran Church, in the Federal Hill neighborhood of Charm City, felt compelled to help homeless women and children. The members and leadership of the church, led by BOS Executive Director, Dr. Karen Adkins, developed a 40-bed shelter in the church's basement for women and their kids to live. Soon it became clear that the women and children needed more than shelter, but life-skills to help t ...
 
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Read This Book! from the University of Minnesota Libraries
 
Host Lisa Von Drasek interviews University of Minnesota librarians who recommend and review books in the following genres: children’s literature, science, popular literature, cookbooks, and more.
 
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Good Food
Weekly
 
Good Food explores current events, social phenomena, history and culture through the lens of food. From food politics to the science behind cooking, host Evan Kleiman highlights the diverse community of cooks, farmers, entrepreneurs, historians and journalists who have devoted their lives to food. Good Food is the only radio show where you can hear LA Times Pulitzer Prize-winning food writer Jonathan Gold each week. Get Jonathan Gold's weekly restaurant suggestion sent to your phone! Text "G ...
 
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A Couple Cooks
Monthly+
 
Because food isn't just about recipes. A Couple Cooks Podcast is a show that explores the stories, people, and ideas behind food. Husband and wife team Alex and Sonja Overhiser went from eating fast and frozen food to regularly cooking from scratch in a matter of months. In the process, they found more energy, slept better, and were happier. At the same time, they began to unravel the stories of the people behind the food, the connections of food and the land, and the way food affects our he ...
 
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Food Guru Video Podcast
Weekly+
 
Visit foodguru.com to print the recipes and see the ENTIRE Video Cookbook Collection!
 
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Hunt Gather Talk with Hank Shaw
Monthly
 
Wild foods expert and cookbook author Hank Shaw’s audio adventures in foraging, fishing, hunting and cooking. You’ll hears stories from the field, tips and tricks for working with wild foods, interviews with experts in fishing, foraging, cooking and hunting, as well as occasional “RadioLab” style audio stories.
 
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Rachael Ray: Meet the Author
Daily+
 
Rachael Ray is a New York Times bestselling author of more than twenty cookbooks, the host of multiple cooking shows, and the star of syndicated talk show "Rachael Ray." The Apple Store, SoHo hosted Rachael to talk about her latest book, My Year in Meals—an invitation into her kitchen in which she reveals what she cooked for her own family and friends over the course of a year.
 
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James Freeman & Caitlin Freeman: Meet the Author
 
Coffee lovers and food lovers will enjoy this conversation with co-authors of The Blue Bottle Craft of Coffee, pastry chef Caitlin Freeman and founder & CEO James Freeman. The Freemans, along with moderator and journalist Oliver Strand, dig into their book, the world of craft coffee, and a behind-the-scenes look at Blue Bottle, the much-respected coffee micro-roaster that introduced the Japanese-style "siphon bar" and changed coffee in the United States forever.
 
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Radio Cherry Bombe
Monthly+
 
Radio Cherry Bombe features interviews with the coolest, most creative women in the world of food. Each week, host Kerry Diamond, co-founder and editorial director of the indie magazine Cherry Bombe, talks to the chefs, bakers, pastry chefs, stylists, writers, cookbook authors, and others making it happen. Follow @cherrybombemag on Instagram for show news, giveaways, and more. Thank you to Tralala for our theme song, "All Fired Up."
 
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The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks
 
The Clever Cookstr serves up the most timely, relevant tips from the world’s best kitchens. You’ll get a delightful mix of cooking tips from emerging and established chefs and cookbook authors, as well as exclusive insights from bakers, sommeliers, farmers, grocers, and more. Every week, Clever Cookstr provides useful information for aspiring and long-time food lovers— and for anyone who wants to get delicious homemade food on the table. If you’ve been looking for a fun, fast-paced, authorit ...
 
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Recommended Reading with Food Book Fair
Weekly
 
Well read and well fed: Explore what co-hosts Amanda Dell and Kimberly Chou and their guests are reading, watching and listening to in and around the world of food. New and classic cookbooks, food memoirs, great reportage, TV, food on film — it's all fair game. Tune in as they talk to magazine editors, writers, chefs and other folks who bridge the worlds of culinary and literary about what's recommended now in food media as well as media, literature and culture that inspires food media maker ...
 
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Eat Your Words
Monthly+
 
Eat Your Words is the weekly radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York. Every week, Cathy is joined by authors of books that you just want to eat up -- from colorful cookbooks to food memoirs to exposes on the food industry, it's all meaty topic for discussion. Tune in to learn what's new and happening in the world of food through its literature.
 
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Teaching Jasmin How to Cook Vegan
 
Join longtime vegan Jasmin Singer as she finally figures out the way around the kitchen. With the help of some outstanding chefs, cookbook authors, and foodie friends, Jasmin will learn how to master the art of making some simple, yet scrumptious, vegan meals. And–trust us–if Jasmin can do it, anyone can.
 
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Food Talk with Mike Colameco
Monthly+
 
Chef and industry insider Mike has spent his entire career working in the food business. In this one hour program he'll pick up where he left off at his previous New York based AM talk radio gig. Each hour is a stand alone multi-themed program featuring live interviews with a myriad of guests. He'll talk shop with chefs, restaurateurs, cook book authors and food writers, with discussions around ingredient sourcing, cooking, baking, wine, equipment, mixology, beer, farming, foraging, fisherie ...
 
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Eat Your Words
Monthly+
 
Sundays at 1:00PM EST The theme song for Eat Your Words is "Lovin' Like This" by The California Honeydrops Eat Your Words is the weekly radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York. Every week, Cathy is joined by authors of books that you just want to eat up -- from colorful cookbooks to food memoirs to exposes on the food industry, it's all meaty topic for discussion. Tune in to learn what's new and happening in the world of food through its literature. Fo ...
 
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Alternative Vegan
Rare
 
Blog for the author of the vegan cookbook, Alternative Vegan.
 
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Giada De Laurentiis: Meet the Author
 
Food network star Giada De Laurentiis finally answers the question she hears most often: “How do you stay so trim?” Her new cookbook, “Feel Good Food,” reveals her secrets for staying fit and feeling great while eating healthy, delicious food. Giada and moderator Alton Brown discuss the book and the special iBooks Author version with expanded features and functions.
 
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How to Cook Fish by Olive Green
 
One hundred simple fish sauces. Sixty-five ways to cook mackerel. The Catching of Unshelled Fish. Twenty-seven ways to Cook Frogslegs. Now that should certainly make you reach for your apron and fish knife! How to Cook Fish by Olive Green is a vintage culinary classic, filled with simple, easy to follow recipes rendered in a terse, no nonsense style. There's none of this fiddling with scales, weights and measures. What you get is a mélange of interesting, unusual ways to cook seafood without ...
 
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Carla's Cooking
Monthly
 
Carla Spacher interviews gluten-free, vegan and raw cookbook authors; nutritionists; doctors, authors; chefs, and more!
 
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Windows Store apps for Absolute Beginners with C# (HD) - Channel 9
 
Ready to make money and share your great Windows 8 app ideas with the world? Not sure where to start? Start here! Over the course of 34 lessons, our friend Bob Tabor from www.LearnVisualStudio.net will teach you the fundamentals of Windows Store app development by walking you through building the Contoso Cookbook Hands On Labs. Bob provides plenty of commentary, insight and encouragement to help you understand the basics of page layout with XAML, binding to collections of data and working wi ...
 
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Liz's Healthy Table
Monthly+
 
If you’re looking for a healthy new way to feed your family without the hassle or hype, you’ve come to the right place. Your host, registered dietitian nutritionist, Liz Weiss, serves up wholesome and flavorful recipes with a tasty side of science, good nutrition, and fun. Liz is a mom of two grown boys, a cookbook author, and a healthy food blogger, and on each episode, she teams up with a fellow dietitian, chef, or author to bring fresh ideas and practical mealtime advice from her table to ...
 
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Listen Up Paleo
Monthly+
 
The Listen Up Paleo Podcast is hosted by Kelly Bejelly and Liz McGaw. Kelly is the author of the cookbook Paleo Eats and the blogger being the popular website A Girl Worth Saving. Liz is the author of the cookbook Paleo on a Budget and Meal Planning on a Budget. She is the penny pincher behind the blog Paleo on A Budget. Together they talk about all things pretty like bacon, chocolate, avocados and real life experiences on the Paleo lifestyle. Tune in weekly for interviews, hotly debated “Is ...
 
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Read Before Eating
Monthly
 
Read Before Eating is a Simon & Schuster podcast series featuring conversations with celebrated chefs about their cookbooks. Hosted by media personality Valerie Smaldone, (a food enthusiast herself!) Read Before Eating is the place to hear about delicious dishes, food trends, and the back stories of these rock stars of the food world.
 
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Little Candy Book for a Little Girl, A by WATERMAN, Amy Lane
 
Join Betsey Bobbitt, a girl with an undeniable sweet tooth, as she discovers new recipes for candy and sweets to make with the reader. An entertaining cookbook with a narrative! (Summary by Mary Kay)
 
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Taste Matters
Weekly
 
Taste Matters, plain and simple. Join host Mitchell Davis, Vice President of the James Beard Foundation, cookbook author, restaurant reviewer, and food scholar, on a journey of exploration of the sense, the cultural construct, and the culinary phenomenon of taste. However much we talk about where our food comes from, how it is produced, who prepares it, or what sorts of socio-cultural-political implications our food choices and eating behaviors have, taste is fundamental. And matters of tast ...
 
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Hunt Gather Talk with Hank Shaw
Monthly
 
Wild foods expert and cookbook author Hank Shaw’s audio adventures in foraging, fishing, hunting and cooking. You’ll hears stories from the field, tips and tricks for working with wild foods, interviews with experts in fishing, foraging, cooking and hunting, as well as occasional “RadioLab” style audio stories.
 
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Food : NPR
Daily
 
Stories on food, nutrition, recipes, cooking, cookbook reviews, and health. Download Food and Hidden Kitchen podcasts and subscribe to RSS feeds.
 
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FOOD & WINE with CHEF JAMIE GWEN
Weekly
 
Explore the culinary world with Jamie and meet top chefs, master sommeliers, cookbook authors and artisan food makers. Two hours of delicious conversation weekly !
 
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Interview with Desmond Tan about being the restaurant owner of Burma Superstar, how he brought the franchise to life, how he has shared Burmese culture with the Bay Area and his new cookbook. Kate Leahy is the co-author who translated the restaurant’s food into recipes for everyday home cooks.Get the book here: https://goo.gl/hi8KTEModerated by ...…
 
Award winning author Jerry Apps returns to talk about his new book, a cookbook that he wrote with his daughter Susan Apps-Bodilly. It contains recipes, menus and memories of cooking during the 1930’s and 40’s.
 
We all have beliefs that are ingrained in our culture. In the South, we love our food and beliefs: deep fried. In this series, we are looking at the recipes that we have passed down from one generation to another and comparing them to God's cookbook for life.
 
Students arrive for their first year at school from all over the world and bring with them an endless range of life experiences. In this third installment of the First-Year Experience series, Cookbook editors Raymond Pun and Meggan Houlihan talk about how to tailor information literacy programs for students of all backgrounds.…
 
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The 100 Word Stories Podcast
 
Welcome to the 100 Word Stories podcast at oneadayuntilthedayidie.com. This is the Weekly Challenge, where I post a topic and then challenge you to come up with a 100 word story based on that topic. We’ve got stories by: Tom Jon Lizzie Emily Ann Jeffrey Norval Joe Charlie Richard Tura Serendipity Planet Z TOM Satoshi Kon I’m by no means a deep- ...…
 
Geeking OutNikki is geeking out on interesting Pinterest recipes, while Melissa is geeking out on CSA produce boxes. Pay AttentionThis week we discuss SUNY Stonybrook psychology professor Arthur Aron's 36 questions that lead to love. Last BestThe ladies talk about the last best song that they danced to in their kitchen. Nikki enjoyed Rising App ...…
 
Bob Lutzick Show Notes How do we know each other? On friendliness to visitors in a church. Homeless hate law: food sharing ban in Philadelphia. The ministry of 12 Baskets in Center City Philadelphia. A similar ban arose in Fort Lauderdale. Chunjay and Bob used to be neighbors. “Resolution” by Royal Ruckus from The Summer of the Cicadas. Chunjay ...…
 
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Your Favorite Sandwich
 
Boaz and Blakely chat with one of their heroes, award-winning cookbook author and host of The Splendid Table, Lynne Rossetto Kasper. Lynne tells them all about her seasonally appropriate favorite sandwich and the specific way in which she makes it.
 
This is the MugPunters.com.au podcast for Thursday 10th August 2017 and in our breaking news headlines this week:- Cricket Australia’s pay dispute is finally over and not a moment too soon with players once again able to binge drink on long haul flights like Boonie, blow their cash on high maintenance girlfriends like Pup Clarke with Lara Bingl ...…
 
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For Books' Sake: Championing Writing by Women
 
"There are a lot of post-its and marker pens, but the long piece of paper is the start." Novelist Natalie Fergie, author of The Sewing Machine, talks about her writing process, being surround by dye, and explains how 'the dog is integral to writing the book.' The Sewing Machine is out now from Unbound: "A novel for anyone who goes to jumble sal ...…
 
Kara Rota (@karalearota) is a nonfiction/cookbook editor at Macmillan and the host of the weekly Clever Cookstr podcast. Growing up outside of Philadelphia and Chicago with an Italian father and a mother who was a macrobiotic chef-turned-raw vegan, Kara was always immersed in the culture and values behind why people eat what they do. We also ch ...…
 
Jody Vassallo trained as a Home Economist and has been working as a recipe writer and food stylist for the past 22 years. She has collaborated with many leaders in the food industry, including Bill Granger, Jamie Oliver (a ten year partnership!) and Donna Hay. Her work has been published in The New York Times, Sainsbury’s magazine, Gourmet Trav ...…
 
This is our episode #32. Thank you for tuning in! Please subscribe and leave us a review! Wendy O’Neal is the creator of the popular food blog Around My Family Table and the author of the new cookbook Smoke It Like A Pit Master. Her award-winning recipes have been featured on numerous online sites, including the Huffington Post, BuzzFeed, FoxNe ...…
 
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Lauri's Lemonade Stand
 
St Louis Veg Girl, Caryn Dugan is on a mission: “A Plant on Every Plate” and for the last ten years has been striving to do just that. From being diagnosed with melanoma just 10 weeks to the day of her father passing away from cancer Caryn knew that she had to change her ways from Spam and bologna to a more healthful diet, but how?? It’s a long ...…
 
Fine Music Radio — This happy hour Andrew Marjoribanks, Wordsworth Books, gives us awesome fiction and non-fiction reads for the still chilly days of August. Beverley Roos Muller re-reads with glee Gerald Durrell’s The Corfu Trilogy, which includes the delightful My Family and Other Animals. More animals, though not so happily in John Hanks’ ri ...…
 
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Horror Brew Podcast
 
From big name & big budget, to sequels & remakes, to art house & low budget, horror films can be found occupying every level of film classification - this week Matt and Cat talk 2 lesser known indie/B films from 2016 that piqued their interest! Cocktail Concoction: The Alchemist's Margarita Fill a cocktail shaker with ice. Pour in the following ...…
 
Hello Gardeners, I’m Amanda McNulty with Clemson Extension and Making It Grow . Our native black cherry tree, Prunus serotina, produces showy, elongated racemes of individual white, perfect, flowers in early spring. These flowers have pollen and nectar coveted by insects and are pollinated by native bees, flies, and honeybees. In early summer t ...…
 
In this third episode of Brews, Beards, & Shipwrecks, Jamey sits down with Fr. Andrew Stephen Damick to discuss his life growing up as a child of Protestant missionaries, his journey into Orthodoxy and the priesthood, and about how much he can't stand rap music. Fr. Andrew is the author of several books, the host of several podcasts, the father ...…
 
My guest today is Laura Lea Goldberg. Laura has written a cookbook called Laura Lea Balanced Cookbook and many of her delicious & healthy recipes have been featured on sites such as Southern Living, Clean Eating, and Shape magazine. Laura shares her journey to NYC, and how she discovered her love for healthy foods & cooking. She also talks abou ...…
 
Meet Brian Hart and Jane Esselstyn, a powerful duo of an educator and nurse. These two have been married for 20 years and have raised three healthy plant based kids. This conversation was informative and energetic. We discuss calling rebels, sex ed, plants, parenting, and much more. This is one you won't want to miss. Jane who is a RN is a fres ...…
 
City of Literature Digital CookbookBroadcast on Otago Access Radio www.oar.org.nz
 
Two-time James Beard Award Semifinalist, 2012 Food and Wine Best New Chef, Top Chef Masters contestant Jenn Louis recently published the Book of Greens AND transitioned her popular restaurant Lincoln in NE Portland into Ray, and Israeli eatery. Jenn discusses going from constant to judge in competitive cooking shows and her advice to young chef ...…
 
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KRCU's A Harte Appetite
 
While he was Tsar of Russia, Peter the Great had his ambassador deliver a gift of fine caviar to Louis XV, King of France. When, with great ceremony, the young monarch tasted his first mouthful of the precious stuff, he became nauseated and promptly spit it out on the carpet at Versailles. These days even a royal might think twice about such un ...…
 
If you want to learn how to feed your cat for a long, healthy life, our guest has had cats live to be 32, and most of her cats live into their twenties; you will not want to miss this show. Our guest is Kymythy Schultze, a Clinical Nutritionist, and Animal Health Instructor, and the author of Natural Nutrition for Dogs and Cats: The Ultimate Di ...…
 
In Episode 24, we overturn our assumptions about everyday things. What do you picture when you hear the word "salad"? What is a cookbook for? And what does the ideal kitchen look like? Hear our panelists' surprising answers to these questions, and more.
 
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Sup Doc: A Documentary Film Podcast
 
Paco and George go over upcoming episodes with Allen Strickland Williams (Best Of Enemies: Buckley Vs. Vidal 2015) and Baron Vaughn's documentary Fatherless. Other topics discussed: Knoxville scene report, FYF / Sleep - Dopesmoker, middle aged idiocy, favorite podcasts / Whatever Happened To Pizza At McDonald's?, What The Health, The Secret, La ...…
 
Andrea Y. Griffith stops by to prepare for the next installment of Cookbook Club at Browsers Bookshop.
 
Amy Thielen, a Park Rapids native and progeny of the Thielen Meats of Pierz dynasty, made the transition from small-town girl to high-powered New York City line cook over the course of her career. But it was her love for Midwestern cooking that helped her really find her niche, leading to a successful and James Beard award-winning cookbook, “Th ...…
 
In this second episode of Brews, Beards, & Shipwrecks, Chunjay sits down after a concert he played at The Bottleneck in Lawrence, KS with Kansas rap artist, John "Whyte Lyte" Deterding. White Lyte was born to a mother on drugs, and he was taken into foster care with white parents in a small Kansas town, who eventually adopted him and raised him ...…
 
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I'll Have Another with Lindsey Hein Podcast
 
In this episode of I’ll Have Another, I’m talking with Crystal Seaver! She is an ultra trail runner and a personal trainer, she does life with her boyfriend Jesse and is the step mom to a 6 year old daughter. She is so dang sweet. You’re gonna want to just bottle her cute little self up and take her through life with you. She and Jesse recently ...…
 
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I'll Have Another with Lindsey Hein Podcast
 
In this episode of I’ll Have Another, I’m talking with Crystal Seaver! She is an ultra trail runner and a personal trainer, she does life with her boyfriend Jesse and is the step mom to a 6 year old daughter. She is so dang sweet. You’re gonna want to just bottle her cute little self up and take her through life with you. She and Jesse recently ...…
 
Kathy Garver is an American Actress most well-known for starring as the teenage niece of Uncle Bill Davis, Cissy Davis on Family Affair. The show was nominated for Emmys in various categories during its five-year run. Before that, she was cast as a slave in the film The Ten Commandments. After "Family Affair", Kathy starred in an Israeli musica ...…
 
Jane speaks with Todd English, one of the most decorated, respected, and charismatic chefs in the world. A media favorite for all the right reasons, Todd has enjoyed a staggering amount of accolades during his remarkable career. His accomplishments include recognition by several of the food industry’s most prestigious publications, establishing ...…
 
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Kitchen Sync on WNHH-LP
 
On this episode, host Lucy Gellman welcomes Moosewood Cookbook author Mollie Katzen to talk about ratatouille, and how a dish can become an obsession. Stay tuned for a quick review of the 2007 Pixar film in the second half.
 
Jane speaks with Todd English, one of the most decorated, respected, and charismatic chefs in the world. A media favorite for all the right reasons, Todd has enjoyed a staggering amount of accolades during his remarkable career. His accomplishments include recognition by several of the food industry’s most prestigious publications, establishing ...…
 
We swear this isn’t turning into a TV review podcast, but…we just have to spend some time on Younger and Friends from College. Is it OK for men to use female pseudonyms? What do you say to someone who is afraid to have kids? The economics of cookbooks. Plus: You knew it was coming: Potty training. Links: Younger | TVLAND.com Friends from Colleg ...…
 
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How to Health Podcast
 
Meet Ellen Jaffe Jones who is an inspiring motivational speaker, personal trainer, running coach, author, and instructor of healthy cooking classes.As a former investigative reporter and anchor for 18 years in major market TV news, Ellen won 2 Emmys and the National Press Club award. She became known as the “Earth Mother in a Suit” when she lef ...…
 
A Parody By Existing In this episode, Ainsley, Austin & Joe discuss terrible (and questionable) food and food related items, Song Poems, Parody Movies, and other shitty things we thought about this week. http://blasphuphmus.valquez.com/WDWDT06.mp3 * * * * * * 1: #2 Intro “I had to turn on my computer on.” * * * * * * 2: “Leave ’em wanting more. ...…
 
Tweet This Sunday, July 23rd Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com on Wildfire Radio has an AMAZING show lineup for you. First we are thrilled to talk to Absolutely Quad A.K.A Quad Webb-Lunceford of #ChefQuad and #CookingWithQuad. She is a cookbook author, Lifestyle Expert, Chef, Motivational Speaker, Actress, Entrepre ...…
 
On this episode, host Lucy Gellman welcomes Moosewood Cookbook author Mollie Katzen to talk about ratatouille, and how a dish can become an obsession. Stay tuned for a quick review of the 2007 Pixar film in the second half.
 
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After These Messages Podcast
 
Very special, very unplanned guest Ron Upshaw of the Ron and Don Show joins Andrew and Genevieve to talk about the commercials that are catching his eye. He also does some pretty impressive live reads and weighs in on a potentially problematic cookbook commercial.
 
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A Couple Cooks
 
Twenty-one-year old British cooking phenom Izy Hossack started in food at the tender age of 15 with her food blog, Top with Cinnamon. Now an author of two cookbooks with a large Instagram following, she’s a college student who proclaims a message of sensible, balanced eating—which isn’t such a sexy message, she admits. Her latest book, The Savv ...…
 
TOPIC: Help! My bosses are doing a really dumb thing! This week, Dan and Merlin help a listener and his youngster get started with Spider-Man. Also, hey, support your Local Comic Shop! Listener Molly asks how to help prevent a terrible, damaging change from happening inside her company. Dan talks about War for the Planet of the Apes, and Merlin ...…
 
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Back to Work with After Dark Post-Shows
 
TOPIC: Help! My bosses are doing a really dumb thing! This week, Dan and Merlin help a listener and his youngster get started with Spider-Man. Also, hey, support your Local Comic Shop! Listener Molly asks how to help prevent a terrible, damaging change from happening inside her company. Dan talks about War for the Planet of the Apes, and Merlin ...…
 
TOPIC: Help! My bosses are doing a really dumb thing! This week, Dan and Merlin help a listener and his youngster get started with Spider-Man. Also, hey, support your Local Comic Shop! Listener Molly asks how to help prevent a terrible, damaging change from happening inside her company. Dan talks about War for the Planet of the Apes, and Merlin ...…
 
In this inaugural episode of Brews, Beards, & Shipwrecks, Chunjay sits down before a concert he played at The Bottleneck in Lawrence, KS with Kansas rap artist, Kory "Dropjaw" Pederson. They talk about using hip-hop as a force for good, discuss the current state of hip-hop music and technology, helping other hip-hop artists, and explore what me ...…
 
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