Best Roussillon Podcasts (2024)

1
Roussillon- Home to France's Renowned Vin Doux Naturels 52:46

2d ago52:46

52:46

Roussillon in SW France produces 80% of France’s vin doux naturels (VDNs). The centuries-old process for making these fortified sweet wines, known as "mutage," occurs when a spirit is added to stop fermentation early, enabling the wine to retain its natural sugars. Roussillon AOP vin doux naturels include Banyuls, Maury, Rivesaltes, and Muscat de R…

1
Languedoc/Roussillon Whites 4:08

19d ago4:08

4:08

Languedoc-Roussillon is not as well-known as it should be. Hugh takes a look at their fabulous white wines. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Torontes from South America 4:07

10h ago4:07

4:07

The little-known white grape Torontes from Argentina offers a solid alternative to the gang of usual suspects. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Spanish Whites 4:03

4d ago4:03

4:03

Perfect for Spring, the white wines of Spain are full of flavor and character. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
A Wine Glamping Getaway in Abruzzo 49:32

10d ago49:32

49:32

Looking for an off-the beaten track wine glamping getaway in Italy? Consider Abruzzo. Azienda Agricola Cirelli is an organically farmed winery located in the Gran Sasso Park, home to one of the highest peaks in the Appennine Mountains. Stay in one of two well-appointed cabins surrounded by vineyards, olive trees and jaw-dropping views. Founder Fran…

1
Joel Gott of California 4:07

12d ago4:07

4:07

Al looks at the wines from one of California’s most reliable bargain wine producers, Joel Gott. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Traveling the Alabama and Mississippi Blues Trail- U.S.A. 40:15

15d ago40:15

40:15

Alabama and Mississippi are both rich in music culture, notably the soulful sounds of the blues. TCT Hosts Melanie Young and David Ransom take you on a driving road trip from The Shoals of Alabama to Tupelo, Mississippi, to the visit the birthplace of Elvis Presley. Then, on to Oxford for a literary and dining stopover before heading to Highway 61'…

1
Meet an Award-Winning Long Island Wine Family 52:01

18d ago52:01

52:01

Charles Massoud grew up in a family of fine wine importers in Lebanon and dreamed of making his own wine. When his career brought him to the U.S.A. in the 1970s, he saw the potential of Long Island to make wine. In 1983 Charles and wife, Ursula, founded Paumanok Vineyards in Aquebogue on the North Fork to produce fine wines from estate-grown vinife…

1
A Legacy of Wine & Art in Montepulciano 51:27

29d ago51:27

51:27

Caterina Dei continues the legacy of her grandfather, Alibrandi Dei, who planted his first vineyard, Bossona, in Montepulciano in 1964. Cantine Dei is now a leading producer of DOCG Vino Nobile di Montepulciano in Tuscany. Cantine Dei is a stunning winery built from travertine marble, conceived by Caterina’s late father, Glauco Dei. Honoring his me…

1
Languedoc/Roussillon Reds 4:09

1M ago4:09

4:09

Languedoc-Roussillon isn’t well known, and that should change once you hear about their marvelous reds. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Dark Beers Rule 4:06

1M ago4:06

4:06

With St. Patrick’s Day coming up, it might be a good time to bone up on some of the better dark beers in the market. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Oregon Pinot Noir 4:09

2M ago4:09

4:09

Oregon’s signature grape, Pinot Noir, has scaled the heights of quality. Hugh takes a look at some recent releases. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
New Wines From Chile 4:07

2M ago4:07

4:07

Chile has established a niche in the American market, where its budget friendly wines have become quite popular. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Chiantis for Mid-Winter 4:04

2M ago4:04

4:04

Al has turned up a trio of very affordable high-quality Chiantis with a ton of personality and promise. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
South African Wines (Part 2) 4:04

2M ago4:04

4:04

Hugh continues with his exploration of South Africa’s wines, which offer planet of pleasant surprises. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
South African Wines (Part #1) 4:07

3M ago4:07

4:07

Although South Africa has been around for centuries, their wines are not particularly well known here in the States. Hugh sets out to remedy that. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Margaret River, Gem of Western Australia 4:15

3M ago4:15

4:15

Hugh and Al agree, the Margaret River region of Australia is their favorite down under. The wines offer refinement, precision, and pleasure. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
From Venice to Vistorta Estate with Brandino Brandolini 41:26

3M ago41:26

41:26

The noble Brandolini d’Adda family were respected military leaders serving Venice back to the 1600s. Vistorta, their 19th century country estate and winery in Friuli-Venezia-Giulia, is known for its world-class gardens, Merlot wines and local varietals like Fruliano. Fourth generation family member, Brandino Brandolini, graduated Texas A&M and work…

1
Second Labels 4:10

3M ago4:10

4:10

Many big wineries not only offer a premium line of wines, they also offer a line of reduced-price wines under a “second label”. Hugh explains. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Casa Paladin- Lessons on Humility and Purpose from a Family Patriarch 47:41

3M ago47:41

47:41

Located between the Veneto and Friuli, Casa Paladin is a stately winery born from humble origins. At age 16, Valentino Paladin lost his parents He supported his family by farming, baking bread, and opening a grocery. In 1962 he founded Casa Paladin. Today, the Paladin family also owns Bosco del Merlo, Friuli; Castello Bonomi, Franciacorta; Casa Lup…

1
Fetzer: Bargain Wine Champions 4:03

3M ago4:03

4:03

Once the darling of the bargain hunters, Fetzer has returned to the market in a big way and is offering remarkable bargains. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Wine Writer/Editor Ray Isle on The World of Wine in Glass 51:31

3M ago51:31

51:31

There's a world of wine to enjoy and many choices. As the executive wine editor for Food & Wine and the wine & spirits editor for Travel + Leisure, Ray Isle has access to many wines to recommend for his column “What to Drink Next.” In his book, "The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink No…

1
Sipping KYLR Premium Clean American Rum with Distiller Lexi Close 18:59

3M ago18:59

18:59

Transparency is key in what we drink and eat. People want products made with all natural ingredients and no additives that taste great, says KLYR Rum Distiller Lexi Close. Hand-crafted in Pennsylvania, KLYR is the vision of three friends who wanted a clean tasting rum with zero grams of sugar, zero grams of carbohydrates and fewer calories. KLYR ru…

1
Bargain Whites 4:06

3M ago4:06

4:06

We all need to stretch our dollars a little bit after the holidays. Al has some recommendations for some high-quality, low-price whites. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Biondi-Santi CEO Giampiero Bertolini -A New Chapter for a Storied Wine 43:35

4M ago43:35

43:35

The name Biondi-Santi is synonymous with the Brunello wines of Tuscany’s Montalcino. At Biondi-Santi family estate, Tenute Il Greppo, Ferrucio Biondi Santi first barrel-aged 100% Sangiovese Grosso in 1888, naming it “Brunello di Montalcino.” In 2017 family owner, Jacopo Biondi-Santi, sold the winery to French firm EPI. Many wondered what would chan…

1
Bargain Reds 4:07

4M ago4:07

4:07

After the holidays, we all need to find wines that fit within our budget. Hugh has found some very affordable reds. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Champagne for New Year’s Eve 4:11

4M ago4:11

4:11

There’s no better time to pop the cork on a bottle of real Champagne than New Year’s Eve. Hugh has a selection of recommendations. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Stevie Kim, Italian Wine Evangelist, Managing Director, Vinitaly Int'l 51:34

4M ago51:34

51:34

Stevie Kim is Managing Director of Vinitaly International, the world’s largest wine expo held in Verona where she's based. A self-proclaimed Italian Wine Evangelist, her impact spreading the gospel of Italian wine is widespread. Stevie has helped evolve Vinitaly from a trade fair to a global brand spearheading the Vinitaly International Academy, Wi…

1
Sparkling Wines for the Holidays 4:11

4M ago4:11

4:11

We all like a glass of bubbly this time of year, and it doesn’t have to be Champagne. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Champagne Palmer- A House Born from Passion and Vision 22:56

4M ago22:56

22:56

Champagne Palmer was established in 1947 by seven grower families passionate about quality and sharing a vision to create a Grande Marque. Based in Montagne de Reims, Champagne Palmer encompasses 500 acres of Premier and Grand Cru vineyards throughout 40 crus. Champagne Palmer’s elegance and richness are enhanced by consistent blending and longer s…

1
Gift Wines for Over $25 4:09

4M ago4:09

4:09

Sometimes you need to splurge a little to get a gift for somebody special. Hugh has some ideas for premium gifts that won’t break the bank. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Gift Wines Under $25 4:11

4M ago4:11

4:11

Party-goers know it’s polite to show up with a bottle of something. Here are some Ideas that will be well received. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Ironstone Vineyards: A Story of Family & Land in the Sierra Foothills 21:31

5M ago21:31

21:31

The Kautz family settled in California in 1926 from Germany to farm, eventually expanding into grape growing in the Lodi and Sierra Foothills appellations. Their Ironstone Vineyards located in Calaveras County is considered “the Queen of the Sierras” for its volcanic soils, optimum growing conditions and many grape varieties cultivated from Sauvign…

1
Tor Kenward- Reflections from a Napa Valley Vintner 52:30

5M ago52:30

52:30

Tor Kenward founded TOR Wines in 2001 after a 27-year career with Beringer Estates where he established Beringer's School for American Chefs with Madeleine Kamman and the American Institute of Wine & Food with Julia Child and Robert Mondavi. Kenward's memoir, "Reflections of a Vintner," spans his 50 -career from the 1970s when Napa had less than 50…

1
Tuscan Reds Rosso 4:05

5M ago4:05

4:05

Many of Tuscany's best reds are pricy bottles, but Al has found a very affordable category, Toscana Rosso. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Rioja’s Murúa Family: Rooted in History 19:15

5M ago19:15

19:15

The Murúa of Bodegas Muriel is a venerable Rioja family. José Murúa founded his winery in 1926 in Elciego (Rioja Alavesa), an area known for exceptional terroir. His elegant, complex Rioja Reservas gained renowned. Bodegas Muriel, a compound of “ Murúa” and “Elciego,” is now run by 2nd and 3rd generations, Julian Murúa and son Javier Murúa Ganguiti…

1
Watch These Food, Drink, Dining & Hotel Trends for 2024 50:34

5M ago50:34

50:34

Want to learn the hottest trends in food, drink, dining, and hotels for 2024? Each year hospitality marketers, AF&CO and Carbonate, issue an annual trends report, and 2024 is jam-packed with a few "aha!" topics. Culinary cocktails, chilled red wines, invasive species cooking, sea ingredients like algae, kombu and uni, mortadella and meringue desser…

1
Aussie Shiraz 4:05

5M ago4:05

4:05

Somewhere along the way, Aussie shiraz lost its reputation. Hugh wants to see if it has reclaimed some of its old glory. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Tasting Italy's Pinot Grigio Delle Venezie DOC with Family Producers 47:53

5M ago47:53

47:53

The Connected Table went to Italy to visit family-owned wineries in the Pinot Grigio Delle Venezie DOC production areas of Veneto, Trento and Friuli-Venezia Giulia, collectively known as Triveneto. 82% of Italy's Pinot Grigio is produced here in four different styles: still, frizzante, sparkling and ramato. Learn what distinguishes Pinot Grigio Del…

1
Sipping California's Geyser Peak - Peaks of Excellence 14:59

5M ago14:59

14:59

Founded in 1880 as California’s 29th bonded winery, Geyser Peak has been at the forefront of quality wine production. Since 2020, the Kreps family of Quintessential have been stewards of this storied brand, continuing to reach for winemaking peaks. Geyser Peak sources its grapes from some of Northern California’s best vineyards for their AVA-specif…

1
Beaujolais 4:07

5M ago4:07

4:07

France's premier café wine is Beaujolais: easy to like easy to understand, occasionally brilliant. Hugh takes a look. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
A Visit with the Galli Family of Le Ragose, Valpolicella Classico 50:42

5M ago50:42

50:42

Narrow, winding roads lead to the hilltop vineyards of Le Ragose, a family-run estate in Valpolicella Classico (Negrar comune) in Italy’s Veneto. In 1969, Oenologist Arnaldo Galli, and his wife Marta began to research and experiment with new techniques in viticulture and winemaking. Their sons, Paolo and Marco, now run Le Ragose with Paolo’s daught…

1
Wines from Spain 4:08

6M ago4:08

4:08

There's more to Spain than Rioja and Priorat. Al looks at three wines from lesser-known regions that should be on your radar. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Quintessential Founders Steve Sr. and Dennis Kreps Celebrate 20 Years 21:56

6M ago21:56

21:56

"Quintessential" means “the best of its kind.” For Steve Sr. and Dennis Kreps, it meant focusing on small, family-owned wineries to establish Quintessential in 2003. Based in Napa, this family owned/operated import, marketing and sales company represents independent multi-generational winemaking families around the world. That’s currently 30 famili…

1
Saint Emilion in Bodeaux 4:03

6M ago4:03

4:03

This time of year, we like to roll out some of our big bottles for entertaining at dinner. If Bordeaux comes to mind Hugh thinks we ought to try the region known as Saint Emilion. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

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Philippe Pascal, Owner, Domaine Du Cellier Aux Moines, Bourgogne 53:52

6M ago53:52

53:52

Philippe Pascal traded a successful corporate career in fine wines and luxury goods working in successive CEO positions for Seagram and LVMH to work full time as a vigneron in Bourgogne. He and wife, Catherine, own Domaine du Cellier aux Moines, a nine-centuries- old wine estate in the Côte Chalonnaise which they have restored. In 2020, the Pascal …

1
Viognier for Autumn 3:56

6M ago3:56

3:56

There is something about the mellow richness of viognier that makes it perfect for Autumn sipping. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
Chiara De Iulis Pepe, Emidio Pepe, on Age-Worthy Abruzzo Wines 51:22

6M ago51:22

51:22

Emidio Pepe founded his namesake winery in 1964 in Abruzzo after working with his father and grandfather. He achieved renowned for producing some of Italy's most age-worthy wines made from native Trebbiano and Montepulciano d'Abruzzo varieties. The family-run wine estate is overseen by Pepe's wife, daughters and granddaughters, including Chiara Pep…

1
Another Look at Merlot 4:17

6M ago4:17

4:17

Unjustly vilified by Hollywood, merlot offers a great deal of flavor, soft texture and fine, relaxing drinking. See omnystudio.com/listener for privacy information.By WYPR 88.1 FM Baltimore

1
This Food Scientist Turns Whey Waste into Spirits 46:02

6M ago46:02

46:02

Nearly 30 percent of all food produced in the U.S. goes to waste each year. Food waste is one of the top 10 contributors to carbon output in the environment. Food scientist and natural foods product developer, Emily Darchuk, studied dairy science and sought a way to upcycle whey, the liquid byproduct left after cheesemaking. Producing one pound of …

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