Best sustainablefarming podcasts we could find (Updated May 2018)
Related podcasts: Farming Organic Agriculture Society Pitchfork Marketfarming Hoophouse Hightunnel Blanchard Purple Sustainable Entrepreneurial Local Sustainability Market Chris Entrepreneur Health and Well-Being Marketing Food  
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Get the latest science and research for the wine industry with Sustainable Wine Growing. Vineyard Team brings you the experts on resource issues and business trends related to sustainable agriculture to help you put sustainability into practice. Learn more at www.vineyardteam.org.
 
The organic and sustainable farming movement has its roots in sharing information about production techniques, marketing, and the rewards and challenges of the farming life. Join veteran farmer, consultant, and farm educator Chris Blanchard for down-to-earth conversations with experienced farmers - and the occasional non-farmer - about everything from soil fertility and record-keeping to getting your crops to market without making yourself crazy. Whether his guests are discussing employment ...
 
Mighty Fine Food and Farm celebrates local and sustainable farming and food in Kentucky and Southern Indiana.
 
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Superfood Secrets
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Are you passionate about healthy, fresh food for you and your family? Do you like the idea of saving hundreds or thousands of dollars on your grocery bills every year? Superfood Secrets is your solution to a more balanced and healthy life. Iris Huebler has experimented with super healthy foods in her garden and raw food diets in her kitchen for more than 20 years in addition to formal studies and participation in national research projects. In 1994 she and her husband left behind successful ...
 
Shine Springs Farm--Sustainable Farming, Healthy Ecosystems, Healthy People.
 
Climate Wise Agriculture provides a forum for information and experiences to be exchanged in order to build a greater understanding of climate change as it relates to agricultural industries across the globe, and to inspire well-informed people to create positive change and help ensure resilient and sustainable farming and food systems.
 
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My guest today is James Frame who is the CEO and co-founder of Symphony Natural Health and has been in the natural products industry for over 20 years. During that time he has established a global business that has supplied over 3000 tons of herbs and now operates in 11 countries. His operation controls the whole process from seed to shelf and ...…
 
Adam Patane co-hosts the very funny, Poughkeepsie-based Dead Radio Podcast. Patane is also one of the brains behind the upcoming H.V. Creator Fest (May 12, 2018 at 46 Raymond Ave. in Poughkeepsie). The event, organized by Dead Radio Podcast, features creative vendors, music, food, booze, etc. H.V. Creator Fest supports Heroic Food, a local non- ...…
 
Klint Ostermann lives in Uganda and runs Heart for Uganda, an organization that does vocational, business, and leadership training through sustainable farming practices and more. www.heartforuganda.com
 
In this edition of the Future of Food, we continue the food conversation with another Colorado State University Specialist this time with a special focus on wheat breeding. Wheat is a global commodity, so common that it is often overlooked. We discuss plant breeding and plant genetics throughout the conversation, yet we tackle this topic from a ...…
 
Subscribe to this podcast on iTunes | Android | Stitcher | RSS feed Show Notes & Resources Mentioned: Northwest Sustainable Agroecosystems Research Unit Dr. Claudio Stöckle with the WSU Biological Systems Engineering Unit Contact Information: Contact Dave Huggins via email at dhuggins@wsu.edu. What is a podcast? For those of you who are newer t ...…
 
Our first episode features Dan Kuebler and Emily Wright. Dan Kuebler has been market gardening since 1990, providing a variety of organically grown vegetables and value-added products such as "Farmer Dan's Sauerkraut" for the mid-Missouri area. He is a fixture of the local agriculture scene, having served many years as a board member for both t ...…
 
Transcript:In this episode of the white for wellness show, you and I will have a look at a study exploring whether highly processed foods can lead to cancer and other serious medical conditions. We'll talk about easy ways to lower your consumption of highly processed foods and why it's important to do exactly that.00:29 This is Stephen Carter f ...…
 
Do plants need saving? Yes. Why? Susan Leopold, executive director of United Plant Savers, unitedplantsavers.org. shares reasons why we are in danger of losing many plant species, through loss of habitat, overharvesting, non-sustainable farming practices. "United Plant Savers' mission is to protect native medicinal plants of the United States a ...…
 
Subscribe to this podcast on iTunes | Android | Stitcher | RSS feed Show Notes & Resources Mentioned: Northwest Sustainable Agroecosystems Research Unit Solvita Test Haney Test Contact Information: Contact Dave Huggins via email at dhuggins@wsu.edu Listen to Part 1. What is a podcast? For those of you who are newer to the medium, a podcast is l ...…
 
“Nature and herbalism is the purest expression of rebellion.” Discover how a progressive company, Rebel Herbs, is taking a holistic approach to take Ayurvedic formulas to the next level. Join us with Special Guest Jason Edwards to discuss a new holistic approach from organic, fair trade and sustainable farming to manufacturing using innovative ...…
 
Subscribe to this podcast on iTunes | Android | Stitcher | RSS feed Show Notes & Resources Mentioned: Northwest Sustainable Agroecosystems Research Unit Contact Information: Contact Dave Huggins via email at dhuggins@wsu.edu What is a podcast? For those of you who are newer to the medium, a podcast is like a pre-recorded radio show. In the same ...…
 
Hello everyone and welcome to the launch of my newest podcast. This year, 2018, I have committed to a one-year course to become a certified Health Coach. The podcast, with episodes released weekly, will cover the material we are learning, my own personal growth, and hopefully some other students on as guests. Please let me know what you think o ...…
 
The future for agriculture is to feed future generations while reducing environmental costs. David Cleary, director of agriculture at The Nature Conservancy, talks with Innovation Forum’s Azadeh Ardakani about how sustainable agriculture can develop production gains with minimal environmental impact. Cleary discusses how precision agriculture c ...…
 
Josh is joined by Jim Harkness, former IATP President, and current advisor on China. We're talking about what the Chinese agricultural system looks like, what China's growing demand for meat and other foods means on a global scale, and how sustainable farmers in China are organizing to promote better practices in the system. You can find China ...…
 
The Two Mistakes that People Make When Eating Fats Are you afraid of eating fat? Are you what I call, a fat-ophobic? Well if you are, in today’s session, we’re going to learn about “The Two Mistakes that People Make When Eating Fats.” Doctors have always taught patients not to eat fat—that was the dogma: low fat is the way to go. However, new r ...…
 
Welcome to the Urban Homestead Radio podcast! In this episode, the Dervaes Family recount their adventures and lessons learned at the 2018 EcoFarm Conference! The Ecological Farming Association (EcoFarm) is a non-profit educational organization whose mission is to nurture safe, healthy, just, and ecologically sustainable farms, food systems, an ...…
 
We take for granted The food that we all on our plates, wasting on average of 40% of we grow. Comment below if you think this is an exaggeration. Most often we don’t know where our food comes from, who grows and what it takes to grow it but one thing we know for sure that there will be more of it waiting for us every time we go to the store. Bu ...…
 
Sarah Proffitt, Health & Mindset Coach (SarahProffitt.com) shares with host Sheryl Sitts, MPA, BA, Certified Transformation Coach & Holistic Practitioner (JourneyOfPossibilities.com) how she rewrote her negative self-talk and negative body image (yes ladies, even a size 0 can battle with believing they need to lose weight!) using affirmations, ...…
 
This time my guest talks about sustainable farming, and more about small town living. Music provided by https://www.bensound.com/royalty-free-music
 
A 40-percent population increase by 2050 means the demand for water used in growing crops and feeding livestock will increase dramatically too. How can we be sure fresh water for food will be available? That and other issues were part of World Water Week which recently wrapped up in Stockholm. Peter McCornick's the Executive Director of the Dau ...…
 
Curious to hear our take on the recent controversial documentary, What the Health? Confused by the “facts” presented and not sure what to believe? Tune in to hear Ali and Becki debunk the Top 5 Myths presented, discuss research flaws and scare tactics used, as well as give props to a couple of items the film got right! In this episode, Ali and ...…
 
Gail Myers Ph.D, Anthropologist & Co founder of Farms to Grow, Inc came in to talk about Farms to Grow and its environmental impact. Farms to Grow is a nonprofit organization dedicated to working with Black farmers and under-served sustainable farmers around the country. For more information on Farms to Grow Click Here…
 
'Why We Farm'-author Elvira Di'Brigit tells the personal stories of how organic small scale farmers are maintaining a sustainable land stewardship whilst making a living in the Capay Valley.
 
Please join us Wednesday, September 6, 2017 at 4:00 p.m. PST and 7:00 p.m. EST for a live show with host Denise Messenger. Our special guest is Cyndi O'Meara. Cyndi is a nutritionist, author and documentary maker. We will be talking about her book, "Changing habits, Changing Lives." She started Changing Habits in 1990, from her regular newspape ...…
 
Show Notes are at www.bdnow.org Welcome to Episode 43 of the Biodynamics Now! Investigative Farming and Restorative Nutrition podcast. Your host is Allan Balliett Today's guest is Elvira DiBrigit, author of "Why We Farm: Stories from Farmers of the Copay valley." An expert in sustainable living and farming, Elvira has profiled more than a dozen ...…
 
Suzanne Radford takes us on a journey to Lakeview Farm in the Irish countryside with Bord Bia, the Irish Food Board. We learn more about their sustainable food program Origin Green, with a focus on environmental sustainability and animal welfare. She also visits a member farm, The Nest Box Egg Company, as well as Spinney’s free-range hen house.…
 
Kevin Van Eekeren started his career as a logistics officer for a SWAT team before starting Fulcrum Tactical. Within 18 months he took it from a charity to a for-profit company. He started investing in startups on the side but focused on Fulcrum Tactical and his new venture, Fulcrum Farms, a sustainable farm producing high quality meat and eggs ...…
 
Kevin Van Eekeren started his career as a logistics officer for a SWAT team before starting Fulcrum Tactical. Within 18 months he took it from a charity to a for-profit company. He started investing in startups on the side but focused on Fulcrum Tactical and his new venture, Fulcrum Farms, a sustainable farm producing high quality meat and eggs ...…
 
One West Marin creamery is closing the loop on climate change. Straus Family Creamery in West Marin has for years been a leader in sustainable and organic farm practices in California. Now, what was a wild idea eight years ago has finally been realized: To power the machinery that feeds the dairy cows...with their own manure! KRCB’s Tiffany Cam ...…
 
“Wherever I go, I create a little bit of trouble.” - Gouri Mirpuri Gouri Mirpuri creates just the right kind of trouble wherever she goes, and today she and Judithe are stirring some up together. As co-founder of The Learning Farm and wife of Singapore’s Ambassador to the United States, Gouri has some fantastic stories about her travels and car ...…
 
Today we’re excited to kick off the Microsoft Inspire partner conference, by sharing news via an Official Microsoft Blog: Microsoft Puts Partners at the Center of 4.5 Trillion Transformation Opportunity, by Judson Althoff, Executive Vice President, Worldwide Commercial Business, Microsoft. The post announces key company news, including: Microso ...…
 
Listen to this audiobook free with a 30-day trial. Go to http://audiobookspace.com/free Title: GardeningSubtitle: The Complete Guide to Gardening for BeginnersAuthor: Una PittNarrator: Sangita ChauhanFormat: UnabridgedLength: 56 minsLanguage: EnglishRelease date: 07-24-17Publisher: Una PittRatings: 5 of 5 out of 11 votesGenres: Self Development ...…
 
The Sex, Money, and Food Podcast Welcome to this edition of The Sex, Money and Food podcast! Episode 115 is an unusual show in that we have two guests, Jenny and Mike Ciampa. They are personal friends of mine who also live in San Diego. Today we talk mostly about food, second chances and how they approach health differently today. We also discu ...…
 
“Papà.” I looked into my father’s eyes, deep blue and set off by leathery skin and rows of wrinkles—the result of age, but also a lifetime of long hours in fishing boats out in the sun. “Oh, Papà,” I said again and then started to cry.I hadn’t meant to; I’d convinced myself I could do this, that I could hold it together and be strong for my dad ...…
 
Andy Cato sold his share of the Groove Armada back catalogue and now dedicates most of his life to his organic farm in the south of France. He had no experience of farming, but after extensive research he became certain that he had a formula of sustainable farming that would be profitable but also good for the planet. Did he pull it off? And do ...…
 
Born in Dana Point, CA and now working in Sao Paulo Brazil, Fr Ryan is dedicated to being the embodiment of love in action. The mission provides entrepreneurial development in one of the poorest regions of the world. In partnership with an NGO, they work to bring sustainable farming and native plant growth to create economic growth within their ...…
 
On this week s show, we take an in depth look at the unlikely conservationists who work along the Mississippi River watershed. We begin with author Miriam Horn, whose book Rancher, Farmer, Fisherman profiles five people who sustain production while preserving their environment. Miriam joins us to talk about her discovery that there s much more ...…
 
Episode 023- Have you ever been to a wine shop or seen the terms "Organic", "Sustainable", or "Unfiltered" on a wine list? Are these real terms, important to your wine drinking experience or are simply marketing ploys designed to separate more dollars from your wallet? Our resident wine guy, Howard Riedel will help you figure out what theses te ...…
 
In this episode, we meet Pierre Mainguy, President and Co-Founder of Community First, a non-profit community development organization leading social innovation initiatives to better the lives of villages in rural Cambodia. To date, they’ve been able to provide clean water to over 10,000 people for a cost per life saved & improved of $2.50. Pier ...…
 
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