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Hosted by Robin Bogue, Provisions & Libations highlights food and beverage that reflects on culture, heritage, and traditional influences with a focus on seasonal trends through engaging with today’s industry experts, friends, family, and producers. Learn more at: https://missionmatters.com/author/robin-bogue
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Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine.
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Rabobank’s global beverage team offers insights, analysis, and a bit of entertainment for your morning commute. Liquid Assets will help you tackle the latest trends, introduce you to industry leaders, and prepare you for what’s next in the beverage world. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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Farm4Profit Podcast

David Whitaker, Corey Hillebo, Tanner Winterhof

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Our mission is to provide farms and operators an independent and unbiased outlet for information related to increasing the profitability of their farming operation. We will be providing farms and operators of all sizes and experience levels access to the latest trends, projections, and the tools necessary to increase farming profitability. We will take each episode to deliver latest news, what's working for active farms, and a topic of focus each episode. Remember, if you aren't farming for ...
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The Best 5 Minute Wine Podcast is a weekly podcast by Forrest Kelly exploring wineries around the world. We take 5 minutes and give you wine conversation starters and travel destinations. In addition, you'll hear candid interviews from those shaping the wine field. Join us as we become inspired by their search for extraordinary wine and wineries. WELP Magazine recognized the podcast as one of the best Travel Podcasts of 2021.
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Welcome to Inside Winemaking, your go-to resource for all things winemaking, designed for those already immersed in the wine industry and anyone with a passion for the art and science of crafting the perfect bottle. Inside Winemaking was created to provide direct access to the people in charge of creating world-class wines and for listeners looking for a non-traditional, informative, and entertaining take on winemaking. Our mission is to be a comprehensive resource hub for winemaking, provid ...
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Denver Wine Radio

Paul Bonacquisti

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Join winemaker Paul Bonacquisti as he interviews Colorado musicians, taste-tests the best wine on the shelves, tells you about amazing tourist destinations, and plays great music- all recorded from the cozy Bonacquisti Wine Company in Denver. Taught by his father, who was a passionate winemaker himself, Paul has been a passionate Sommelier since 2006. His wines have earned several bronze, silver and gold medals in the Colorado Wine Governor's Cup Competition, as well as international recogni ...
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If you love wine, business and the thrill of new ventures. Then Avondale Sky Winery is the show for you. In 2019, the Coutinho family took a leap of faith. They bought a winery with no previous experience in the winemaking industry. Nestled in rural Nova Scotia, this podcast captures the ups and downs of their first 2 years running Avondale Sky Winery. This is the story of risk, passion and family. A story about rural life and community. A story of adapting to survive and learning to thrive. ...
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This podcast is hosted by Max VanArnam, son of VanArnam Vineyards' founders and owners Allison and Kent VanArnam. In this podcast we talk about a wide range of wine topics including growing grapes and making wine here in Washington state.
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Welcome to this wine buyer’s guide for the casual wine enthusiast. It’s one wine guru’s journey towards enlightenment. Or at least, towards wine worth drinking. If you enjoy drinking wine, but don’t know much about its nuances, and are curious to learn more, this is the podcast for you. There is no wine snobbery or numerical ratings.
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Join host Laura Lisensky as she explores the world! As much about storytelling as it is about travel recommendations, this podcast will immerse you in the sound and experience of discovering a place for the first time.
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Northwest Wine Radio

The Northwest Channel

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Northwest Wine Radio is a weekly, half-hour show featuring the winemakers, brewers, distillers, and other craft producers of the Pacific Northwest. On each episode, you get the stories behind the bottle in this light-hearted show that makes wine and other craft beverages more approachable and fun!
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Wine Booty

Judd's Hill Winery

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A high-seas vino-centric video series showcasing a wide variety of Napa Valley's saltiest characters including vintners, brewers, distillers, restaurateurs, mixologists and other interesting wine & food personalities expounding insider tales of the treasures and bounty found within the Napa valley. Directed by Judd Finkelstein. Music by Gordon Lustig.
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Video episodes about Kuleto Estate Winery and the restaurants of Pat Kuleto. Pat is one of the most highly regarded culinary entrepreneurs in America, and is the designer and/or co-owner of such favorites as the Martini House in St. Helena, Boulevard and Farallon in San Francisco, and Nick's Cove in Tomales Bay. We celebrate the joy of food, wine, friends and family through our regular blog updates. Welcome!
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Judd's Enormous Wine Show

Judd's Hill Winery

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An offbeat series presented by Judd's Hill Winery of Napa Valley, which looks at the world of wine through the eyes of an eccentric Napa Valley winemaker. Directed by Rudolf N. McClain, Music by Gordon Lustig.
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In the Drink

Heritage Radio Network

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In The Drink is a weekly podcast focused on better understanding the world of delicious alcoholic beverages through interviews with some of the most engaging people in the industry. It is hosted by Food & Wine Sommelier of the year and NY restaurant owner Joe Campanale. Who also happens to make a little wine in Italy himself, called Annona. Joe will be talking with winemakers, sommeliers, brewers, beverage directors, bartenders, distillers and journalists to hear first hand what goes in to m ...
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Decanted Wine Podcast

Dave Adams and Sandra Everingham, WSET level 2 graduates

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Join wannabe-wine-snobs Sandi and Dave for fun, light-hearted yet informative discussions about wine tasting, wine travel, wine education, winemakers and wine events! Broadcasting from the second largest wine producer in the United States, Washington State (and beyond)! Then go deep into the world of wine with in-depth storytelling and interview segments with wine industry professionals. Let's Decant this!
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Welcome to the Craft & Cluster Podcast, hosted by Heather Daenitz, the owner & photographer of Craft & Cluster, a photography and social media consulting company based in Santa Barbara Wine Country. On this podcast, we are going to dive into how to market your wine in the digital age. We’ll talk about easy social media marketing strategies as well as email list building, influencers, and website optimization.Tune in every Monday to learn actionable marketing strategies that will get you resu ...
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Everything we eat has a story to tell. What does our food say about who we are, where we come from, and about the way we live? How does it help us connect with neighbors and understand foreign cultures? Aside from being delicious, why do we care so much about food? We take a look into the world’s pantry and come back with incredible stories. In each episode, Mediterranean lifestyle expert Claudia Hanna travels the globe to offer savory (and sound-rich) stories of how much food means and has ...
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Conversations with women entrepreneurs about the best and the most difficult parts of growing 7- and 8-figure businesses and chasing our Big Gorgeous Goals.
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Join us behind the curtain and Become a Winebow Insider. Ron Edwards, Director of Wine Education is your tour guide as we explore the people, brands, and trajectory of Winebow Fine Wine + Spirits. Grab your backstage pass and meet us on the inside.
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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiries Ins ...
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Wine Unknown

Bryant Fennell (BryGuy)

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This is a show that focuses on wine information. Specializing in education, news, and trends. So no matter where you're at in your wine journey, this show is for you.
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This podcast is for all types of wine lovers. It features informal conversations with wine makers, wine bar owners, importers, sommeliers; you name it. Hosted by a former radio journalist turned wine nerd, who has been blogging at State of the Vine for the last few years. Lauren has her WSET Level 2 certification, but the most important thing is she's curious and loves to make wine fun for people to learn about, while learning herself! Grab a glass of your favorite wine and join her to learn ...
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Two Guys Talking Wine

Two Guys Talking Wine

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We're both wine writers living in Ontario Canada. We are past-presidents of the Wine Writer Circle of Canada. We travel. We drink wine. And we know things. We're going to share that knowledge with you. Opinionated and Wine fueled content is what you will find here. Hosted on Acast. See acast.com/privacy for more information.
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We took the show on the road to the Brewabilites event in Chino Hills California at the Chino Hills Equestrian Center. It was a fundraiser geared towards raising money for Anthesis, where our guest host Doug Vincent is a board member and fellow podcaster of Walk and Roll Live. We spoke with Devon and Ginger of Joseph Filippi Winery & Vineyards who …
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Imagine reinventing your business so it can survive the pandemic and then the next year, navigating the chaos of a total loss fire on your business property. In this week's episode of Figure Eight, Three Brothers Winery partner Erica Paolicelli discusses the critical importance of resilience, ambitious adaptability, and a solid disaster plan. Meet …
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In this episode we are joined by Andrew Yingst, Cory Ruggiero and Rachel Rougeaux-Testerman of The Inn at Grace Winery. The bed and breakfast got it all started in the late 1980's. Grace Le Vines left the property to Christopher Le Vines who established all of the cottages, the winery and vineyard. He changed the name to honor his sister. The grape…
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This episode is a first look into viniculture after harvest. Click the link and leave a voicemail for me to respond Ask me any wine question that you would like answered here: https://www.speakpipe.com/yobryguy Checkout the website: https://fennellbryant.wixsite.com/yobryguy Follow me on Instagram: https://www.instagram.com/yobryguy Contact me at A…
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Head to Salado, Texas in our latest episode of Texas Under Vine! Salado Winery isn't just a winery, it's a celebration of all things Texan. They craft delicious wines using grapes sourced from across the state, with a focus on Bell County fruit. Explore their dedication to local ingredients and sustainable practices. Whether you're a seasoned wine …
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We sit down with Jose Rallo of Donnafugata winery in Sicily. Does farming organically or biodynamically really matter? What's it like to make wine next to Europe's most active volcano. Wines are available through Univins - https://univins.ca/en/ You can support Two Guys Talking Wine on Patreon at www.patreon.com/2guystalkingwine Hosted on Acast. Se…
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This episode features Chris Littlewood of Bourbon Of The Week. Chris started his YouTube Channel right before the start of Covid. It was a project to educate himself and other about whiskey. Chris's introduction to all things whiskey came by the way of his someday to be father-in-law. Over time he began to enjoy the pours that he was offered. Then …
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This episode is an introduction to Pinot Grigio/Gris. After listening to this episode, you should know - What Pinot Grigio /Gris is - Where it can come from and - What kind of food pairs well with the wine. Click the link and leave a voicemail for me to respond Ask me any wine question that you would like answered here: https://www.speakpipe.com/yo…
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In this episode, Avery Heelan, the talented winemaker at Larkmead Vineyards, shares her personal voyage from the pharmaceutical industry to the heart of Napa Valley's viticulture scene. Listen in as she recounts the challenges and growth she experienced while transitioning to a career that aligns with her passion. Our conversation takes a worldly t…
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Pick some mint from the garden (or the farmers market) and grab a bottle of bourbon, because peak springtime is the perfect season for mixing up Mint Juleps. With Derby Day just around the corner, we talk Juleps with Joe Stinchcomb, a veteran bartender and an owner of Bar Muse in Oxford, Mississippi. Radio Imbibe is the audio home of Imbibe magazin…
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In this episode, we sat down with Clayton Lind, founder of Atlas Media Solutions, who shared his inspiring journey of transitioning from a farmhand to a media entrepreneur dedicated to spreading awareness about agriculture. Clayton's passion for storytelling drove him to scale his business, aiming to reach 100 million people online by 2024 and prod…
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Dan Berger and Alan Baker The co-founder of Cartograph Wines, Alan Baker, is back on California Wine Country with Steve Jaxon and Dan Berger. He has been on CWC four previous times, the last time was this episode recorded on November 23. 2022. In each of his appearances we hear how he came to California from Minnesota and used to work in radio. Dan…
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Welcome back to another episode of the Farm4Profit podcast! Today, we're joined by the incredible Michelle Martin, a powerhouse in the agricultural industry with a fascinating journey to share. Michelle hails from South Texas, where she and her husband Clayton farm vegetables, raising their son Knox almost on the border with Mexico. Despite her mar…
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Battle of the Bars is an epic fundraising event hosted by Naughty Oak Brewing and Lark + Sparrow Wine Bar in Orcutt, CA. The goal is to raise funds for the Aids Lifecycle Ride this summer but the other goal is to be the winning jersey for the ride through Santa Maria, CA. Both bars made a specialty cocktail with edible glitter and tons of color for…
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Journey to the heart of Texas Hill Country wine with Fall Creek Vineyards on the newest episode of Texas Under Vine! As pioneers in the Texas wine industry, Fall Creek has been crafting award-winning wines since 1975. We'll be exploring their dedication to using Texas-grown grapes, uncovering the secrets behind their signature lines of wines, and t…
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In a recent and much anticipated report, Senior Analyst Francois Sonneville modeled the spot market and actual prices paid among public beer companies in North America, Europe, and China. We discuss his findings and his ideas on how brewers can better control production costs and where future cost pressure may come from. Be sure to download Francoi…
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Let's take a moment to acknowledge the 8 or 9 pieces of information that must be on the label of a wine bottle. Click the link and leave a voicemail for me to respond Ask me any wine question that you would like answered here: https://www.speakpipe.com/yobryguy Checkout the website: https://fennellbryant.wixsite.com/yobryguy Follow me on Instagram:…
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One of André's favourite stories in the wine world is the history behind the fabled Grange from Penfolds. So when the guys had an opportunity to interview the winemaker from Penfold's they jumped at the chance. Andrew Baldwin is part of the senior winemaking team - and he joins the guys to discuss what's going on in Australia ... and as it turns ou…
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Come relax on the beautiful Caribbean Island of Caye Caulker with Laura and Carrie. There are lots of wildlife encounters, including an enormous fish that attempts to swallow Carrie's hand. We also go spear fishing, with limited success, but lots of fun! Learn about all the things you can do from this island and all the good things to eat. If you w…
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Fastline: 1:00 Economics Show 10:00 www.johndeere.com www.brandt.ca Don’t forget to like the podcast on all platforms and leave a review where ever you listen! Website www.Farm4Profit.com Shareable episode link https://intro-to-farm4profit.simplecast.com Email address Farm4profitllc@gmail.com Phone 515.207.9640 Subscribe to YouTube https://www.yout…
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Dan and Doug Breggo Cellars and Lichen Estate owner Doug Stewart joins Steve Jaxon and Dan Berger on California Wine Country. Breggo means ‘sheep’ in Boontling, probably derived from the Spanish word borego. Here is another Mendocino County wine with a Boontling name. It is like Dan Berger’s brand name of his new Riesling production. That is called…
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Randy Nessman West Central MN Wife and two boys Likes to camp and be on the lake, down hill skiing, snowmobiling, and ice fishing Kids in hockey? – other sports? What do they want to make sure they see before they leave Drain Tile Contractor Other jobs 16/17: worked for agronomy center and then got his CDL Has also done custom harvesting, spraying,…
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What is blended wine? Blends are wines that do not carry a single varietal designation. Some of the finest wines in the world are actually wine blends. Bordeaux blends and Rhone blends are some of the most famous but here in California Opus One and Joseph Phelps in the Napa Valley have honed their skills creating phenomenal wine blends themselves. …
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This episode features Drew Mayville of Buffalo Trace and Sazerac. When Drew was originally looking for work he applied to a brewery and a distillery. The distillery turned out to be Seagram's. In hind sight this was his best move. He began in the distillery lab. After many years of working in different areas he was promoted to the Master Blender. W…
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We went a little long on our interview with Louis but we were having too much fun! Thanks to Louis for being a good sport. Also thanks to Doug for helping and you can hear more of Doug in his Disabilities podcast called Walk and Roll Live. https://www.walkandrolllive.com/podcasts.html Your Host: Forrest Kelly is an experienced Radio/TV broadcaster …
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Join us for an insightful interview with Michael Golway, CEO of Advanced Solutions, Inc. (ASI). Founded in 1987 in Louisville, KY, ASI began as an Autodesk software reseller before Golway's acquisition in 2004 transformed it into a pioneering biofabrication technology company. Inspired by a visit to the Cardiovascular Innovation Institute in Louisv…
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We’ve become cork dorks! That’s right, while you may love the convenience and ease of screw caps, after today’s pod, you’ll never think about cork stoppers the same way. Sure, cork has been used for centuries to seal wine bottles, and, you may know it comes from the bark of cork oak trees. You may not know 60% of the world’s cork comes from Portuga…
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Join me as I bring back viticulturist Fritz Westover to unpack questions from our dedicated Inside Winemaking community. Listen in as we discuss the intricacies of vineyard management, sustaining vineyard health and productivity over time, and the crucial steps involved in preparing a vineyard for replanting, with a particular focus on the nuances …
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Romeo’s opened in New York City this past December, promising to bring a new kind of cocktail experience to the East Village. For this episode, we talk to owner Evan Hawkins about the kind of bar he wanted to open with Romeo’s, and about how the bar combines his years of experience bartending in nightclubs with the lessons he learned at craft cockt…
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www.johndeere.com www.brandt.ca www.agleader.com Don’t forget to like the podcast on all platforms and leave a review where ever you listen! Website www.Farm4Profit.com Shareable episode link https://intro-to-farm4profit.simplecast.com Email address Farm4profitllc@gmail.com Phone 515.207.9640 Subscribe to YouTube https://www.youtube.com/channel/UCS…
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Patrick Davis is returning to Northern California for SIP - Songwriters in Paradise 2024. You may have caught him on my podcast last year, and it’s a real pleasure to catch up with him again to chat about Songwriters in Paradise 2024 in Napa, very soon April 18th-21st, then Healdsburg, Sonoma County July 23rd – 28 at special wineries in each region…
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Miro Cellars owner and winemaer Miro Tcholakov joins Steve Jaxon and Dan Berger on California Wine Country today. Miro was born and raised in northern Bulgaria. His grandfather made the family supply of wine and Miro was with him making wine since he was six years old. He came to the US in June of 1990, and has been making wine since then, having w…
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Let's get familiar with what happens in the vineyard and the winery. Click the link and leave a voicemail for me to respond Ask me any wine question that you would like answered here: https://www.speakpipe.com/yobryguy Checkout the website: https://fennellbryant.wixsite.com/yobryguy Follow me on Instagram: https://www.instagram.com/yobryguy Contact…
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www.johndeere.com www.meridianmfg.com www.terraplexag.com www.agleader.com Don’t forget to like the podcast on all platforms and leave a review where ever you listen! Website www.Farm4Profit.com Shareable episode link https://intro-to-farm4profit.simplecast.com Email address Farm4profitllc@gmail.com Phone 515.207.9640 Subscribe to YouTube https://w…
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Alyssa Kerbel, the founder of mini mioche, built her business on sustainable, ethical practices and when the time was right, exited mini mioche in order to continue making the impact she craved. Success isn't one-size-fits-all and Alyssa and Julie discuss how redefining success to align with personal values can lead to fulfilling work that goes bey…
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This episode features David and Mellanie Pritchett of Wineabago. David and Mellanie picked up their camper one year ago. They travel around visiting wineries, places of interest and hockey arenas. The journey began in Missouri and Illinois and now they have ventured into other states. They have bonded over their love and passion for wine and it bec…
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We venture to Homer, Alaska the halibut capital of the world—home to over 5 thousand people and Bear Creek Winery. Let's meet Louis Maurer and Bear Creek Winery. Tasting Room -You will be guided through a tasting of up to 8 wines of your choosing from our expansive wine list by one of our knowledgeable staff. Tastings are available on a walk-in bas…
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Guest: Mitchell Hora is a 7th generation Iowa farmer and the Founder/CEO of Continuum Ag. His farm has stressed the importance of no-till since 1978 and has become a hub for innovation in the adoption of diverse cover crops, interseeded covers, relaying cropping, small grains, and other soil health practices. www.johndeere.com www.meridianmfg.com w…
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