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Best y gage podcasts we could find (Updated October 2019)
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A bartender's podcast that doesn't take itself too seriously. I sit down with fellow industry professionals to swap stories & have a damn good time.
On avait cru entendre Thomas Fersen dire, ici ou là, sa volonté de se consacrer plus à la scène qu’au studio. Pourtant, le 27 septembre dernier, le chanteur français nous a livré un douzième album studio, C’est tout ce qu’il me reste, qui s’ajoute à une carrière quasi-parfaite et s’inscrit avec le même gage de qualité que ses prédécesseurs. Au programme, 10 nouvelles chansons dans lesquelles Fersen invente encore de nouvelles ramifications à son fameux bestiaire qui est sa signature (les sin ...
The contemplation and, often, introduction of new technology is integral to TED: you might say it's embedded in our genetic code. Computer scientist Jeff Han intends to reinvent computing by replacing traditional point-click user interfaces with dynamic touch screens. Robert Full wants to enhance transit and robotics by studying the motion of animals whose system of locomotion can adapt to nearly any surface. And Juan Enriquez discusses oil energy -- derived, ultimately, from ancient plants ...
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Keynote Speakers: (in order of appearance) Tony Abou-Ganim - THE Modern Mixologist | @mdrnmixologist | Modern Mixologist Website | email: tony@themodernmixologist.com Emily Yett - Beverage Services Specialist at MarkeTeam Inc. | @emily_yett Anthony Pullen - Trade Marketing Director at Q Mixers | @anthonypullen | anthony@qmixers.com| References: ...…
#34 I am joined by Chef Justin Kingsley Hall, executive chef at the Kitchen at Atomic. Chef Justin is the co-founder of Whiskey in the Wilderness, an outdoor culinary experience with Las Vegas chefs, whiskey & fire that benefits a selected charity. The chefs handle the open fire cooking. The bartenders craft whiskey-based cocktails. The outdoor ...…
#33 Max Messier, co-founder and production director at Cocktail & Sons, shares the journey he and his wife embarked on in creating their *built by bartenders* company from conception to execution. Cocktail & Sons syrups are component syrups with numerous applications. For more information about Cocktail & Sons syrups or to speak with Max direct ...…
#32 Joy Figueroa joins me and shares her journey to becoming the second ever female bartender at the award-winning high volume cocktail bar and restaurant, Herbs & Rye. Important note: Joy's hustle game is off the charts. Show notes: FB ~ Joy Figueroa IG ~ @joy_herrin Catch Joy behind the stick at Herbs & Rye on Mon-Thurs…
#31 Amie Ward is The Healthtender and Beverage Director of her bar family at r.bar in Baltimore, MD. Amie has a background in Kinesiology and is an ACE Certified Health Coach. She is teaching bartenders the tools they need for a balanced, healthy life both locally and at seminars all over the nation. Show notes: • talkspace.com > TalkSpace App ...…
#30 - Deep Cuts. The podcast is back and more rad than ever. I filmed the episode on IGTV. Head on over to Instagram and check it out: @boozebroadpodcast More notes: -> talkspace app -> healthyhospo.com -> lasvegascounselingcenter.comBy Sarah Gage.
#29. On the very first Booze Broad Breakdown episode, I chat about mindlessly scrolling through social media highlights and an experiment I am testing on myself to improve my day-to-day life. Enjoy.By Sarah Gage.
#28. I joined Shane Merriam at his Whisky Library for a few drinks and a great conversation. As always, the conversation had a wide range and we covered topics like the Golden Knights, flavor trends in bartending, whisk(e)y, and much more. Enjoy!By Sarah Gage.
#27 - In the first episode of 2018, Doug Brickel, Beverage Director of C&K Floral Park, joins me to talk about industry life, Camp Runamok, running a program, and everything in between. Enjoy!By Sarah Gage.
#26. I sit down with Amanda Koeller, the Lead Brewer at Big Dogs Brewing Company. We talk all things beer on this episode of the Brews Broad Podcast ;) Learn about Amanda's journey into the beer world and hear some great stories along the way.By Sarah Gage.
#25 features Alex Mahany, he is currently an extra board bartender at the Wynn. We talk about his journey into the bar industry, what its like working at a union property and Alex also shared his experience bartending the Route 91 Festival. Enjoy.By Sarah Gage.
Welcome to Season 2 of the Booze Broad Podcast! Episode #24 marks the return of the show where Cody Fredrickson aka The Booze Dude changed things up and interviewed me. Get to know me a little bit better and prepare yourselves for a good time.By Sarah Gage.
#23. Tas Upright is the creator and instructor at Booze Yoga in Las Vegas and an all-around badass. Enjoy the show!By Sarah Gage.
#22. Katie Cruz works behind the stick at Atomic Kitchen and is a brand ambassador. Jake Davenport works at a beach club at a property on the strip. Katie, Jake and I chatted about various topics and had a fantastic time.By Sarah Gage.
#21. Gemma Acheson and Kat Sassafrass, both bartenders in industry, join me for one cool conversation. Enjoy!By Sarah Gage.
#20. Underground Bar Brawl Club (UBBC) featuring Jura & RumHaven Coconut. Recorded Live at Sparrow + Wolf. Special thanks to my rotating cohosts: Amy Duffin, Javier Ramirez, Rob Amato, and Lisa Brier.By Sarah Gage.
#19. Anthony DeMaria joins me for a great conversation. Tony recently joined the team at Campari America. Congrats, man! Enjoy the show.By Sarah Gage.
#18. I talk through and share what I learned from attending a week at Camp Runamok. It was quite the roller coaster but I wouldn't change it for anything. <3By Sarah Gage.
Did you miss the inaugural USBGLV OPPSFEST? I've got you covered via this recording. Give it a listen, you will not be disappointed! Get AHEAD Talks Guest Speakers: Xania Woodman, Tony Cordasco, Raul Faria, Michael Doyle, Stephanie Levinson, Dominick Barley, and Tim Haughinberry. Some quick show notes: - indeed.com - themuse.com - @tonydasco
#16. Adam Lopez and TJ Gage join me to talk about life, travel, and music. Adam is an avid traveler and lets us in on how he manages to leave the city limits every month.By Sarah Gage.
#15. Lisa Brier bartends at Skyfall Lounge inside Delano. She is an all-around great lady and I had a great time chatting with her. Enjoy!By Sarah Gage.
#14. Wine enthusiasts, Chris Carroll, Mikey Elersic and myself, talk wine, education, and why there seems to be so much arrogance surrounding the subject. Great stories and great times. Enjoy.By Sarah Gage.
#13. Underground Bar Brawl Club (UBBC) Last Matador Standing: Shauna VS. Ramon... a birthday rematch. Recorded live at Casa Del Matador in Downtown Summerlin w/ cohost: Anthony Demaria. A good time was had by all.By Sarah Gage.
#12. I kick it with Jimmy McGowan. He is a gaming bartender at Sierra Gold on S. Jones Blvd. We talk working graveyard, being a gaming bartender, the USBG, and nerding out. Enjoy.By Sarah Gage.
#11. Patricia Richards boasts 30 years in the hospitality industry. She is a trailblazer for women in the industry by being the first female resort mixologist on the strip at the Wynn. We chatted about a variety of topics but mainly health & wellness.By Sarah Gage.
#10. On this episode of the podcast, I hang out with David Sangwell of the BartenderHQ podcast out of the UK. We had a great double-header chat via Skype and had a great time. For more on the BartenderHQ podcast, go to http://bartenderhq.comBy Sarah Gage.
#9. I can't say enough about these two guys. We had such a great time on the podcast and I learned a great deal. Press play for an exceptional time.By Sarah Gage.
#8. I sit down with Tim Rita Jr. for a few cocktails and a great conversation. Tim has worked with some big names in the industry and it was my pleasure to be able to speak with him. Find him at USBGLV and UBBC events in the Las Vegas area. Enjoy!By Sarah Gage.
#7. Kyle bartends at Pinches Tacos and is one of the funniest guys I know both in person and on social media. Three hours flew by. Give it up for Kyle Gregg.By Sarah Gage.
Wine + microphone + recording device = heart-to-heart rant.By Sarah Gage.
#5. Javier Ramirez bartends at The Cromwell and recently represented the USBGLV in The Last Slinger Standing at AZ Cocktail Week. He is an all-around great guy and it was my pleasure chatting with him today. Enjoy!By Sarah Gage.
#4. Leland Childres is the current GM at MTO Cafe and was previously their Sous Chef. He also had a brief stint as a bar back downtown. His unique BOH perspective made our convo especially fun. Enjoy!By Sarah Gage.
Episode #3. Rachel Lay bartends at Hard Rock Hotel & Casino as well as Rehab pool and Mickie Finnz. Lionel Crespo is a bar manager at Hennessey's Tavern and previously managed at the Rehab pool.By Sarah Gage.
#2. Keith Baker is a well-known Las Vegas mixologist. Catch him on Wednesday nights at The Sand Dollar Lounge and be sure to check out his Underground Bar Brawl Club events in town.By Sarah Gage.
Welcome to the first episode of the Booze Broad Podcast! Today I sat down with Mikey and Michelle and we had a great time telling stories about being in the service industry. Enjoy!By Sarah Gage.
There's a parallel Internet you may not have run across yet -- accessed by a special browser and home to a freewheeling collection of sites for everything from anonymous activism to illicit activities. Jamie Bartlett reports from the dark net.
Our emotions influence every aspect of our lives -- how we learn, how we communicate, how we make decisions. Yet they're absent from our digital lives; the devices and apps we interact with have no way of knowing how we feel. Scientist Rana el Kaliouby aims to change that. She demos a powerful new technology that reads your facial expressions a ...…
Subtle motion happens around us all the time, including tiny vibrations caused by sound. New technology shows that we can pick up on these vibrations and actually re-create sound and conversations just from a video of a seemingly still object. But now Abe Davis takes it one step further: Watch him demo software that lets anyone interact with th ...…
Greg Gage is on a mission to make brain science accessible to all. In this fun, kind of creepy demo, the neuroscientist and TED Senior Fellow uses a simple, inexpensive DIY kit to take away the free will of an audience member. It's not a parlor trick; it actually works. You have to see it to believe it.…
When a very young child looks at a picture, she can identify simple elements: "cat," "book," "chair." Now, computers are getting smart enough to do that too. What's next? In a thrilling talk, computer vision expert Fei-Fei Li describes the state of the art -- including the database of 15 million photos her team built to "teach" a computer to un ...…
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