Episode 301: Power of the Press: History of Restaurant Reviewing

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The adage "Power of the Press" is never truer than when it comes to restaurant reviews. A review can make or break a business, and more than that, it serves as a reliable guide to diners' experiences. Longtime restaurant critic and food writer Mimi Sheraton shares her insights and experience and sheds some light on the history of restaurant reviews.

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333 episodes available. A new episode about every 12 days averaging 44 mins duration .