Drop Squad Kitchen: Episode 3: Water

Abundance Child Worldwide

So you wanna be vegan today? Hmph. Welcome to the wilderness. It is wild out there. FDA, Codex Alimentarius, and Mega Supermarkets are all out there and trained and ready to battle with you. The food Matrix is insane! Beware of traps that say “All Natural”, ”Gluten Free” , and “Organic.” What you need is someone to come in and clean house for you and walk you through the process stage by stage. What you want, what you need, what you get is the Drop Squad Kitchen (DSK). The Chefs are: Abundance Child a dandelion roots researcher of natural foods and herbs with over 15 years of research in what she has dubbed “transitional veganism”, she has owned and operated a vegetarian catering company for 15 years; and Aiya Abrihet, an herbalist, naturopath-in-training, holistic mentor and vegan chef that is currently pursuing graduate studies in herbal medicine. In a world of seedless fruits, lol; Aiya and AC have alternatives and options to everyday conventional indoctrinates of comfort foods. For more information please visit http://dropsquadkitchen.com