Episode 201: Alison Cayne, Haven's Kitchen


Manage episode 225255338 series 1401877
By Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio streamed directly from their servers.

On today's episode of All in the Industry®, host Shari Bayer chats with Alison Cayne, a Manhattan-based entrepreneur and adjunct food studies professor. In 2012, Alison opened Haven's Kitchen, a recreational cooking school with a café and private event space, in New York’s Union Square neighborhood. Haven’s Kitchen was established to teach the joy of cooking with the understanding that our food choices are deeply connected to a larger food economy. Alison also wrote The Haven’s Kitchen Cookbook which is published by Artisan / Workman, and is the host of “In the Sauce” on Heritage Radio Network. Today's show features Shari's PR tip, Speed Round, Industry News, and Solo Dining experience at Yat Lok Restaurant in Hong Kong, China. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®!

All in the Industry is powered by Simplecast

221 episodes available. A new episode about every 0 hours averaging 53 mins duration .