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Low FODMAP Diet vs. Modified NICE Guidelines in US Adults with IBS-D

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Manage episode 166840260 series 81797
Content provided by American College of Gastroenterology. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by American College of Gastroenterology or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Dr. Chey, co-author of new research comparing the effectiveness of the low FODMAP diet versus a modified NICE diet for IBS-D, speaks with AJG co-Editor in Chief Dr. Brennan Spiegel about improvements in bloating and abdominal pain found with the low FODMAP diet, the value of individual symptom response compared to an overall “adequate relief” end point, and practical advice for guiding patients through the low FODMAP diet process. (24:05)
  continue reading

120 episodes

Artwork
iconShare
 
Manage episode 166840260 series 81797
Content provided by American College of Gastroenterology. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by American College of Gastroenterology or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Dr. Chey, co-author of new research comparing the effectiveness of the low FODMAP diet versus a modified NICE diet for IBS-D, speaks with AJG co-Editor in Chief Dr. Brennan Spiegel about improvements in bloating and abdominal pain found with the low FODMAP diet, the value of individual symptom response compared to an overall “adequate relief” end point, and practical advice for guiding patients through the low FODMAP diet process. (24:05)
  continue reading

120 episodes

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