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ARTIVISM Podcast | Eli Townsend | KUDZUKIAN

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Manage episode 212709624 series 1450284
Content provided by ARTIVISM powered by KUDZUKIAN. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by ARTIVISM powered by KUDZUKIAN or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Artivism welcomes Chef Elijah Townsend, the 2017 ArtUp Fellow from Binghampton, Memphis, TN. Townsend is known regionally for his elite catering service, Chef Eli’s Table, that infuses the rich ethnic diversity of his neighborhood’s cuisine into dishes that please hundreds of clients. As a Fellow, he developed a creative enterprise entitled Unami Eats, which seeks to empower the residents of Binghampton through education, entrepreneurship, and a passion for food.

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19 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on March 11, 2019 01:43 (5y ago). Last successful fetch was on December 24, 2018 07:14 (5+ y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 212709624 series 1450284
Content provided by ARTIVISM powered by KUDZUKIAN. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by ARTIVISM powered by KUDZUKIAN or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Artivism welcomes Chef Elijah Townsend, the 2017 ArtUp Fellow from Binghampton, Memphis, TN. Townsend is known regionally for his elite catering service, Chef Eli’s Table, that infuses the rich ethnic diversity of his neighborhood’s cuisine into dishes that please hundreds of clients. As a Fellow, he developed a creative enterprise entitled Unami Eats, which seeks to empower the residents of Binghampton through education, entrepreneurship, and a passion for food.

  continue reading

19 episodes

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