In this season of Unfictional, Stories of Transformation, and the ways in which the world — and all of us — have fundamentally changed since the pandemic began. One man watched his children suddenly turn into grown-ups, while another upended every part of his life. Someone else had to learn to live with hardship and found their true identity along the way, all while living in two worlds. Meanwhile, a subculture ascends, one reporter explores Olvera Street, and another finds an old notebook f ...
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9 February 2021
MP3•Episode home
Manage episode 284717276 series 1137273
Content provided by Best Possible Taste and Sharon Noonan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Best Possible Taste and Sharon Noonan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Tonight's trio of guests are: The multi talented Galway Michelin star chef and founder of Food on the Edge, JP McMahon shares details about one of his latest projects - an E-Book called “Lessons From Lockdown - Cooking After Covid". We hear from the owner of one of West Limerick’s latest additions to the food scene - Maura Griffin from Organigo in Abbeyfeale. And finally our regular Helen Cooke from This Winding Life reveals how her house move resulted in the discovery of some of her favourite but long forgotten kitchen gadgets
…
continue reading
418 episodes
MP3•Episode home
Manage episode 284717276 series 1137273
Content provided by Best Possible Taste and Sharon Noonan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Best Possible Taste and Sharon Noonan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Tonight's trio of guests are: The multi talented Galway Michelin star chef and founder of Food on the Edge, JP McMahon shares details about one of his latest projects - an E-Book called “Lessons From Lockdown - Cooking After Covid". We hear from the owner of one of West Limerick’s latest additions to the food scene - Maura Griffin from Organigo in Abbeyfeale. And finally our regular Helen Cooke from This Winding Life reveals how her house move resulted in the discovery of some of her favourite but long forgotten kitchen gadgets
…
continue reading
418 episodes
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