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Bake Every Day - Rebecca Blackwell from Of Batter and Dough

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Manage episode 239872116 series 2436757
Content provided by BFF with the Chef and Nicole Schwegman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BFF with the Chef and Nicole Schwegman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Today, I'm interviewing Rebecca Blackwell, the blogger, recipe developer, and photographer behind Of Batter and Dough, a blog that focuses on making everyday baking simple, fun, and delicious. Rebecca has been writing about and taking pictures of food since 2013 when she launched her blog. Of Batter and Dough contains hundreds of tested recipes all designed to best suit your needs, whether you're having a fancy party or an afternoon treat. In 2018, she launched her second food blog, A Little and A Lot, which is devoted to meal plans and dinner recipes for every night of the week. In this episode, we talk about being a full-time food blogger, delicious baked goods, and simple things you can do to make your weekly meal prep quicker with little extra effort.

Find Rebecca:

Recipes Mentioned in this Episode:

Come Visit BFF with the Chef:

  continue reading

72 episodes

Artwork
iconShare
 
Manage episode 239872116 series 2436757
Content provided by BFF with the Chef and Nicole Schwegman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BFF with the Chef and Nicole Schwegman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Today, I'm interviewing Rebecca Blackwell, the blogger, recipe developer, and photographer behind Of Batter and Dough, a blog that focuses on making everyday baking simple, fun, and delicious. Rebecca has been writing about and taking pictures of food since 2013 when she launched her blog. Of Batter and Dough contains hundreds of tested recipes all designed to best suit your needs, whether you're having a fancy party or an afternoon treat. In 2018, she launched her second food blog, A Little and A Lot, which is devoted to meal plans and dinner recipes for every night of the week. In this episode, we talk about being a full-time food blogger, delicious baked goods, and simple things you can do to make your weekly meal prep quicker with little extra effort.

Find Rebecca:

Recipes Mentioned in this Episode:

Come Visit BFF with the Chef:

  continue reading

72 episodes

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