Manage episode 213800591 series 1997393
Our featured cocktail for this episode is from Anna and her husband Billy's popular LA restaurant, Salazar. It is one of my favorite summer cocktails, The Paloma. This mezcal version is one of the best I've ever had:Salazar Paloma 2oz. Mezcal 2 oz. Fresh grapefruit juice 3/4 oz. Fresh lime juice 3/4 oz. Agave nectar Pinch of salt Bar spoon of habanero tincture Add all ingredients to an ice-filled shaker and shake until well chilled. Strain into a Collins glass with chile lip Add 2 oz grapefruit soda Top with crushed ice and grapefruit wedge garnish Bit by a Fox: blog: http://bitbyafox.com instagram: https://www.instagram.com/bitbyafox/ facebook: https://www.facebook.com/BitByAFox/ twitter: https://twitter.com/bitbyafox music: https://www.humanworldwide.com
65 episodes available. A new episode about every 8 days averaging 37 mins duration .