Manage episode 223348738 series 1997393
Chrysanthemum 2 ½ oz. Dolin Dry Vermouth ¼ oz. Bénédictine ¼ oz. Pernod Absinthe 2 dashes orange bitters
In a mixing glass add all ingredients and ice. Stir until chilled and strain into a chilled cocktail glass. Garnish with a lemon twist and enjoy.Links: Redbird Instagram @redbirdla Facebook /rebirdla Twitter @redbirdla Tobin Shea Bit by a Fox Links: blog: http://bitbyafox.com instagram: https://www.instagram.com/bitbyafox/ facebook: https://www.facebook.com/BitByAFox/ twitter: https://twitter.com/bitbyafox music: https://www.humanworldwide.com
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