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Intensive Agriculture and Human Health, with Marion Werner and Patrick Lango

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Manage episode 368174458 series 3289630
Content provided by University at Buffalo Public Health and Health Professions, University at Buffalo Public Health, and Health Professions. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by University at Buffalo Public Health and Health Professions, University at Buffalo Public Health, and Health Professions or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join UB graduate students Lianne Novak (public health) and Logan (international development and global health) as they interview Dr. Marion Werner, and local farmer Patrick Lango about intensive agricultural practices and the effects on human health.
Dr. Marion Werner is an Assistant Professor in the Department of Geography at the University at Buffalo, SUNY. Her research is located at the nexus of critical development studies, feminist theory, and political economy with a focus on Latin America and the Caribbean.
Patrick Lango is a local farmer, maker of artisanal dairy products, and enthusiastic food radical. He owns White Cow Dairy, located in Buffalo's Elmwood Village, where he sells his artfully-crafted yogurts, custards and dairy drinks to the public. Lango's farming techniques haven't changed with the emergence of intensive agriculture, and his business is prime example of how to sustainably farm.
Credits:
Host/Writers: Lianne Novak, MPH | N. Logan | Keerthana Maddirala, MS
Guests: Dr. Marion Werner, PhD | Patrick Lango
Production Assistant/Audio Editor: Sarah Robinson, MPH | Omar Brown
Theme Music: Dr. Sungmin Shin, DMA

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38 episodes

Artwork
iconShare
 
Manage episode 368174458 series 3289630
Content provided by University at Buffalo Public Health and Health Professions, University at Buffalo Public Health, and Health Professions. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by University at Buffalo Public Health and Health Professions, University at Buffalo Public Health, and Health Professions or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join UB graduate students Lianne Novak (public health) and Logan (international development and global health) as they interview Dr. Marion Werner, and local farmer Patrick Lango about intensive agricultural practices and the effects on human health.
Dr. Marion Werner is an Assistant Professor in the Department of Geography at the University at Buffalo, SUNY. Her research is located at the nexus of critical development studies, feminist theory, and political economy with a focus on Latin America and the Caribbean.
Patrick Lango is a local farmer, maker of artisanal dairy products, and enthusiastic food radical. He owns White Cow Dairy, located in Buffalo's Elmwood Village, where he sells his artfully-crafted yogurts, custards and dairy drinks to the public. Lango's farming techniques haven't changed with the emergence of intensive agriculture, and his business is prime example of how to sustainably farm.
Credits:
Host/Writers: Lianne Novak, MPH | N. Logan | Keerthana Maddirala, MS
Guests: Dr. Marion Werner, PhD | Patrick Lango
Production Assistant/Audio Editor: Sarah Robinson, MPH | Omar Brown
Theme Music: Dr. Sungmin Shin, DMA

Follow us!
Official Webpage
Buzzsprout
Spotify
Apple Podcasts
Youtube
Instagram
Facebook
Twitter

  continue reading

38 episodes

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