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Mary Quicke of Quicke's Traditional Cheddar

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Archived series ("Inactive feed" status)

When? This feed was archived on May 27, 2022 21:10 (2y ago). Last successful fetch was on April 07, 2022 12:18 (2y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 263540486 series 2363792
Content provided by Samuel Wilkin. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Samuel Wilkin or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join me as I chat to one of my all time favourite cheese people, Mary Quicke. We talk via Zoom (of course) about how Quicke's was hit in the early days of Covid19, we discuss the comparison with foot and mouth and we also touch on the future of food in the UK in particular the trade deals with the US and how that could cause untold damage to our food and farming communities.

  continue reading

37 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on May 27, 2022 21:10 (2y ago). Last successful fetch was on April 07, 2022 12:18 (2y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 263540486 series 2363792
Content provided by Samuel Wilkin. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Samuel Wilkin or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join me as I chat to one of my all time favourite cheese people, Mary Quicke. We talk via Zoom (of course) about how Quicke's was hit in the early days of Covid19, we discuss the comparison with foot and mouth and we also touch on the future of food in the UK in particular the trade deals with the US and how that could cause untold damage to our food and farming communities.

  continue reading

37 episodes

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