Go offline with the Player FM app!
Caribbean Flavors, Paleo Remixes with Althea Brown of Metemgee
Manage episode 399167153 series 2613160
This week I have Althea Brown. After moving to the United States from Guyana, Althea started a blog called Metemgee where she shares traditional Guyanese recipes. Due to health reasons, Althea now follows a paleo diet. But you don’t have to follow a paleo diet to enjoy her recipes. In fact, Althea shares both traditional recipes, and Paleo remixes on her website, and in her new book Caribbean Paleo.
Some topics discussed and key takeaways in this episode:
Best practices that Althea swears by, from SEO strategies to engaging content.
Althea's approach to taking (and sometimes ignoring) blogging advice to stay true to her vision while navigating the digital space.
Althea also shares tips for aspiring food bloggers on how to find their unique voice, create compelling content, and make an impact in the crowded food blogging landscape.
ALTHEA BROWN
The Metemgee Website
Althea Brown on Instagram
Metemgee on Facebook
Buy Althea's book Caribbean Paleo
Metemgee YouTube Channel
CHEFS WITHOUT RESTAURANTS
If you enjoy the show and would like to support it financially, please check out our Sponsorship page (we get a commission when you use our links).
Get the Chefs Without Restaurants Newsletter
Chefs Without Restaurants Instagram and Threads
Chefs Without Restaurants on TikTok
Chefs Without Restaurants on YouTube
The Chefs Without Restaurants Private Facebook Group
Chris Spear's personal chef business Perfect Little Bites
SPONSOR INFO
United States Personal Chef Association
To learn more about membership, advertising, or partnership opportunities, call Angela at 800-995-2138 ext. 705 or email aprather@uspca.com.
240 episodes
Manage episode 399167153 series 2613160
This week I have Althea Brown. After moving to the United States from Guyana, Althea started a blog called Metemgee where she shares traditional Guyanese recipes. Due to health reasons, Althea now follows a paleo diet. But you don’t have to follow a paleo diet to enjoy her recipes. In fact, Althea shares both traditional recipes, and Paleo remixes on her website, and in her new book Caribbean Paleo.
Some topics discussed and key takeaways in this episode:
Best practices that Althea swears by, from SEO strategies to engaging content.
Althea's approach to taking (and sometimes ignoring) blogging advice to stay true to her vision while navigating the digital space.
Althea also shares tips for aspiring food bloggers on how to find their unique voice, create compelling content, and make an impact in the crowded food blogging landscape.
ALTHEA BROWN
The Metemgee Website
Althea Brown on Instagram
Metemgee on Facebook
Buy Althea's book Caribbean Paleo
Metemgee YouTube Channel
CHEFS WITHOUT RESTAURANTS
If you enjoy the show and would like to support it financially, please check out our Sponsorship page (we get a commission when you use our links).
Get the Chefs Without Restaurants Newsletter
Chefs Without Restaurants Instagram and Threads
Chefs Without Restaurants on TikTok
Chefs Without Restaurants on YouTube
The Chefs Without Restaurants Private Facebook Group
Chris Spear's personal chef business Perfect Little Bites
SPONSOR INFO
United States Personal Chef Association
To learn more about membership, advertising, or partnership opportunities, call Angela at 800-995-2138 ext. 705 or email aprather@uspca.com.
240 episodes
Semua episode
×Welcome to Player FM!
Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.