Manage episode 225085184 series 1273411
Conversation 109: The Story, Journey and Passion of Julia Heos, RD
“Sometimes I will have customers come in for one-on-one appointments and we’ll be talking and they will mention how early childhood experiences prevented them from liking certain foods. I really like allowing the kids to choose if they’re going to eat and how much and where the parents choose what’s offered, where and when. I think that’s a really good relationship for parents and children for feeding.” Julia Heos, RD
Today’s conversation is with Julia Heos, a retail registered dietitian who loves to eat and is very passionate about helping others along their wellness journey.
As a retail dietitian myself, I hold a very special place in my heart for other retail dietitians. We are share a similar story and know the ins and outs of being in a grocery store. I connected with Julia because of her dietitian role for Zehrs grocery stores in Keswick and Uxbridge in Ontario, Canada. Julia had such a passion for her profession and loves working in the retail environment. She has a very down-to-earth approach to her practice and you can truly tell through our conversation she loves people and she loves what she does. She shared with me that this podcast was the first one she ever downloaded and she loves Chicken Parmesan. Julia is a girl after my own heart.
Please enjoy my conversation with Julia.
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