Food Delivery Apps w/ Homeroom

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By Copper & Heat. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

What happens when tech startups backed by venture capital create food delivery apps, and a whole new system, that is relied on by restaurant folks across the U.S.? We chat with the folks at Homeroom To Go - the takeout-only location of the popular Oakland, CA mac and cheese restaurant - about how these apps have affected their business. David Yaffe-Bellany, business reporter from the New York Times, joins us again to talk about some of the larger national trends.

More info:

The Rise of the Virtual Restaurant by MIke Isaac and David Yaffe-Bellany

The Cloud Kitchen Concept: An Addition to the Restaurant Delivery Marketplace by Allie Tetreault

Custard’s Last Stand: Mission Pie vs. the gig economy by Joe Eskenazi

This season is sponsored by Pared. Copper & Heat listeners get 30% off their first gig. Use the code COPPER when booking.

Send your thoughts, feelings, and stories to hello@copperandheat.com!

27 episodes