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Sugar & red meat levies: Health and climate solution or ‘stealth taxes’?
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When? This feed was archived on September 16, 2021 15:11 (). Last successful fetch was on June 02, 2020 10:36 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
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Manage episode 221488750 series 1458947
In this bumper episode we have four guests from across Agribusiness Intelligence to discuss what has become one of the most hotly-contested debates in public health policy around the globe – the taxation of food and drink products to change consumer behaviour.
Advocates claim taxes will result in decreased consumption of unhealthy foods such as sugary drinks (soda) and red or processed meat, improving public health.
Opponents, meanwhile, say such levies restrict consumer choice, unnecessarily raise prices for basic grocery products and are being utilised as a so-called ‘stealth tax’ and a new way to line state coffers.
IEG Policy analysts Joan Murphy and Peter Rixon assess the policy implications, while IEG Vu’s Neil Murray and Max Green look at the market effects.
52 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on September 16, 2021 15:11 (). Last successful fetch was on June 02, 2020 10:36 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 221488750 series 1458947
In this bumper episode we have four guests from across Agribusiness Intelligence to discuss what has become one of the most hotly-contested debates in public health policy around the globe – the taxation of food and drink products to change consumer behaviour.
Advocates claim taxes will result in decreased consumption of unhealthy foods such as sugary drinks (soda) and red or processed meat, improving public health.
Opponents, meanwhile, say such levies restrict consumer choice, unnecessarily raise prices for basic grocery products and are being utilised as a so-called ‘stealth tax’ and a new way to line state coffers.
IEG Policy analysts Joan Murphy and Peter Rixon assess the policy implications, while IEG Vu’s Neil Murray and Max Green look at the market effects.
52 episodes
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