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The Shift In Food And Ag Labor Resources

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Manage episode 393542731 series 3546393
Content provided by USFRA. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by USFRA or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Our guest today is David Turner, President of Kincannon and Reed. He has been serving clients across the globe for Kincannon & Reed for nine years before being named President in 2019. Fluent in Spanish and Portuguese, David holds a BS from Arizona State University, an MBA from Thunderbird School of Global Management, and an Advanced Certificate in Executive Search and Leadership Consulting from Cornell University.

Prior to joining Kincannon & Reed, David led PricewaterhouseCoopers’ Canadian agribusiness practice and served in international positions across Cargill’s animal nutrition, grain milling, and meat processing businesses. David is actively involved in the search profession and leads Kincannon & Reed with a vision and understanding that the leadership placed will impact the food and agriculture industries.

  continue reading

153 episodes

Artwork
iconShare
 
Manage episode 393542731 series 3546393
Content provided by USFRA. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by USFRA or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Our guest today is David Turner, President of Kincannon and Reed. He has been serving clients across the globe for Kincannon & Reed for nine years before being named President in 2019. Fluent in Spanish and Portuguese, David holds a BS from Arizona State University, an MBA from Thunderbird School of Global Management, and an Advanced Certificate in Executive Search and Leadership Consulting from Cornell University.

Prior to joining Kincannon & Reed, David led PricewaterhouseCoopers’ Canadian agribusiness practice and served in international positions across Cargill’s animal nutrition, grain milling, and meat processing businesses. David is actively involved in the search profession and leads Kincannon & Reed with a vision and understanding that the leadership placed will impact the food and agriculture industries.

  continue reading

153 episodes

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