Fighting The Environmental Impact Of Factory Farming With Animal-Free Meats

Finding Genius Podcast

Content provided by Richard Jacobs. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Richard Jacobs or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

2y ago 25:56

MP3•Episode home

In this episode, we are joined by Paul Shapiro. Paul Shapiro is the CEO of The Better Meat Co., the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World, a four-time TEDx speaker, and the host of the Business for Good Podcast. The Better Meat Co. is a business that manufactures meat without animals, bringing to life a mission that Paul is committed to: weaning humanity off of the addiction of raising and slaughtering animals for food.

Listen in to explore:

How growing meat without animals affects the environment.
How to recreate the “meat experience” without animals.
The process behind creating animal-free meats.
The future of plant-based meats.

Could this be the future of meat production? What role does this play in mitigating the environmental problems that factory farming contributes to? Tune in now to find out!

You can learn more about The Better Meat Co. by visiting www.bettermeat.co. Episode also available on Apple Podcast: http://apple.co/30PvU9C

3711 episodes

#Richard Jacobs #Fitness #3dbioprinting #Biotech #Cancer #Crisprcas9 #Extracellularvesicles #Microbiome #Biology #Science #Natural Sciences #Health and Well-Being #Medicine #Biosciences #Ketogenicdiet