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Episode 254: Jason Angell and Jocelyn Apicello

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Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Today’s guests on Greenhorns Radio, Jason Angell and Jocelyn Apicello, came to farming later in life, transitioning from white collar jobs in NYC. They learned most of their methods on a small farm in Patagonia, Argentina and moved back to family land to start Longhaul Farm in 2011. They are a micro-farm (with one acre in vegetables, three in livestock, and a CSA of fifty families) — a model that they believe is accessible to those who want to grow their own food and live more sustainably. They believe the current food movement is incredibly hopeful; the start of a rising ecological consciousness that can be a springboard for a movement to promote progress across many sectors of our society – and this is what the Ecological Citizens Project is all about.

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IMG2889-M[1]

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299 episodes

Artwork
iconShare
 
Manage episode 174390146 series 1402144
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Today’s guests on Greenhorns Radio, Jason Angell and Jocelyn Apicello, came to farming later in life, transitioning from white collar jobs in NYC. They learned most of their methods on a small farm in Patagonia, Argentina and moved back to family land to start Longhaul Farm in 2011. They are a micro-farm (with one acre in vegetables, three in livestock, and a CSA of fifty families) — a model that they believe is accessible to those who want to grow their own food and live more sustainably. They believe the current food movement is incredibly hopeful; the start of a rising ecological consciousness that can be a springboard for a movement to promote progress across many sectors of our society – and this is what the Ecological Citizens Project is all about.

IMG1997-M - Copy[1]

IMG2889-M[1]

  continue reading

299 episodes

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