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SILVIA PHILION of MEZCALOSFERA - MEZCALOTECA

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Manage episode 363806472 series 2370638
Content provided by Rafael Peterson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rafael Peterson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

SILVIA PHILION OF MEZCALOSFERA by way of MEZCALOTECA

🌵

Such an incredible experience to work with someone as passionate and knowledgeable as Silvia! The Mezcaloteca project is based upon supporting the local growers and facilitating their productions to market, while also serving as a biblioteca / educational front for the consumer. A true passion project where grower and consumer both win!

This episode is a recording of a presentation she did at The Lion Share in San Diego, where she talks about the creation of Mezcaloteca, the proper way to taste Mezcal, and tasting through the 3 most current curations of Mezcalosfera (Tobaxiche, Ensamble, and Papalote).

  continue reading

46 episodes

Artwork
iconShare
 
Manage episode 363806472 series 2370638
Content provided by Rafael Peterson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rafael Peterson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

SILVIA PHILION OF MEZCALOSFERA by way of MEZCALOTECA

🌵

Such an incredible experience to work with someone as passionate and knowledgeable as Silvia! The Mezcaloteca project is based upon supporting the local growers and facilitating their productions to market, while also serving as a biblioteca / educational front for the consumer. A true passion project where grower and consumer both win!

This episode is a recording of a presentation she did at The Lion Share in San Diego, where she talks about the creation of Mezcaloteca, the proper way to taste Mezcal, and tasting through the 3 most current curations of Mezcalosfera (Tobaxiche, Ensamble, and Papalote).

  continue reading

46 episodes

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