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Rosemary Shrager - TV Chef

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Manage episode 204988090 series 2249947
Content provided by Matt Jones and CRE8MEDIA LTD. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matt Jones and CRE8MEDIA LTD or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

TV Chef Rosemary Shrager will be taking to the stage to make a delicious Peking duck dish. As well as being a well-established cook, Rosemary is always entertaining!

And we are sizzling with excitement, as Tony Singh will also be joining us! He will be using his talents to give amazing tips and ideas on how to use up your leftovers and throw less food away - which will save you money at the same time.

Learn from a ‘Master Chef The Professionals’ former quarter finalist Mark Heirs to get some different Spring dinner ideas. He will be serving up a venison dish and a bramble chocolate brownie with peanut butter cream - delicious!

And that’s not all - Michelin starred chefs and drinks experts will all be introducing us to new culinary horizons at the show!

  continue reading

20 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on July 18, 2022 02:29 (2y ago). Last successful fetch was on April 18, 2020 04:07 (4y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 204988090 series 2249947
Content provided by Matt Jones and CRE8MEDIA LTD. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matt Jones and CRE8MEDIA LTD or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

TV Chef Rosemary Shrager will be taking to the stage to make a delicious Peking duck dish. As well as being a well-established cook, Rosemary is always entertaining!

And we are sizzling with excitement, as Tony Singh will also be joining us! He will be using his talents to give amazing tips and ideas on how to use up your leftovers and throw less food away - which will save you money at the same time.

Learn from a ‘Master Chef The Professionals’ former quarter finalist Mark Heirs to get some different Spring dinner ideas. He will be serving up a venison dish and a bramble chocolate brownie with peanut butter cream - delicious!

And that’s not all - Michelin starred chefs and drinks experts will all be introducing us to new culinary horizons at the show!

  continue reading

20 episodes

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