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437: Drinking with the Minotaur

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Manage episode 193111582 series 9440
Content provided by Levi Dalton. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Levi Dalton or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Erin Scala explores the renaissance of winemaking happening today on the Greek island of Crete.

Erin narrates a tour through the Crete wine regions near the towns of Heraklion, Chania, and Sitia, and gets answers about grape varieties like Vidiano, Thrapsathiri, Malvasia di Candia, Kotsifali, Liatiko, Plyto, and more.

This episode contains interviews with winemakers and wine professionals working on Crete, including:

Nikos Douloufakis (Douloufakis Winery)

Antonis Dourakis (Dourakis Winery)

Zacharias Diamandakis (Diamandakis Winery)

Abbot Filotheos Spanoudakis (Toplou Monastery)

John Masaoutis (Oenologist)

Yiannis Stilianou (Stilianou Winery)

Nikos Paraskevas (Paraskevas Winery)

Bart Lyrarakis (Lyrarakis Winery)

Afshin Molavi (Manousakis Winery)

Nikos Gavalas (Gavalas Winery)

Maria Tamiolakis (Rhous Winery)

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

  continue reading

499 episodes

Artwork
iconShare
 
Manage episode 193111582 series 9440
Content provided by Levi Dalton. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Levi Dalton or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Erin Scala explores the renaissance of winemaking happening today on the Greek island of Crete.

Erin narrates a tour through the Crete wine regions near the towns of Heraklion, Chania, and Sitia, and gets answers about grape varieties like Vidiano, Thrapsathiri, Malvasia di Candia, Kotsifali, Liatiko, Plyto, and more.

This episode contains interviews with winemakers and wine professionals working on Crete, including:

Nikos Douloufakis (Douloufakis Winery)

Antonis Dourakis (Dourakis Winery)

Zacharias Diamandakis (Diamandakis Winery)

Abbot Filotheos Spanoudakis (Toplou Monastery)

John Masaoutis (Oenologist)

Yiannis Stilianou (Stilianou Winery)

Nikos Paraskevas (Paraskevas Winery)

Bart Lyrarakis (Lyrarakis Winery)

Afshin Molavi (Manousakis Winery)

Nikos Gavalas (Gavalas Winery)

Maria Tamiolakis (Rhous Winery)

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

  continue reading

499 episodes

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