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Guess the Weber Grill Star - What Meat Did We Cook This Week?
Manage episode 396300835 series 3008513
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Can you guess what meat we cooked this week?
Beef? Too predictable.
Lamb? We might have, but not this time…
Chicken? If I had prepared something that simple, I wouldn’t have asked you at all…
Because this time, I prepared elk!
Yep - mouth-watering homemade elk chili Colorado with its deep meat flavor and perfect seasoning, all cooked on a Weber grill. I swear to God, this wasn't just cooking but an art form!
Well, there was a moment when I could mess it all up, but in the end, it turned out to be an epic dish.
Want to hear the details?
Check out this episode, as Wes and I are gonna share the recipe, guide you every step of the way, and, as always, spice everything with a few fun facts.
Tune in now!
Key Takeaways:
- Intro (00:00)
- What the word Colorado means (00:51)
- Cooking elk meat on a Weber grill (03:38)
- Kosmo forgot to add a couple of ingredients… (07:35)
- The Double Pepper Cow Cover magic (08:47)
- Recap (10:39)
Additional Resources:
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Instagram: @kosmosq
Facebook: @kosmosq
TikTok: @kosmos_q
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