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Leonard Lopate at Large: Arthur Schwartz

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Manage episode 215138792 series 2311067
Content provided by ROBIN HOOD RADIO. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by ROBIN HOOD RADIO or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On Leonard Lopate At Large today, it is all things culinary as Leonard welcomes Robin Hood Radio’s Arthur Schwartz (The Food Maven) to the table!

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Having found success with his seemingly unending wealth of food knowledge in radio, print media, cookbook publishing, TV and teaching, Arthur now hosts a weekly show on the The Robin Hood Radio Network

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161 episodes

Artwork
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Archived series ("Inactive feed" status)

When? This feed was archived on April 07, 2020 16:59 (4y ago). Last successful fetch was on July 30, 2019 12:54 (4+ y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 215138792 series 2311067
Content provided by ROBIN HOOD RADIO. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by ROBIN HOOD RADIO or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On Leonard Lopate At Large today, it is all things culinary as Leonard welcomes Robin Hood Radio’s Arthur Schwartz (The Food Maven) to the table!

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Having found success with his seemingly unending wealth of food knowledge in radio, print media, cookbook publishing, TV and teaching, Arthur now hosts a weekly show on the The Robin Hood Radio Network

headline photo
  continue reading

161 episodes

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