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Content provided by Center for Open Educational Resources and Language Learning, COERLL, University of Texas at Austin, and Project Director: Orlando Kelm. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Center for Open Educational Resources and Language Learning, COERLL, University of Texas at Austin, and Project Director: Orlando Kelm or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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Slice of Life 44: BBQ Tonight

 
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Manage episode 296110891 series 134575
Content provided by Center for Open Educational Resources and Language Learning, COERLL, University of Texas at Austin, and Project Director: Orlando Kelm. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Center for Open Educational Resources and Language Learning, COERLL, University of Texas at Austin, and Project Director: Orlando Kelm or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Summertime and outdoor BBQ, it seems to be the perfect combination. Whether you like your steak rare, medium, or well done, nothing beats outdoor cooking, with a little sizzle and that juicy steak. What’s for dinner? Beef!
Dialogue
A: Que tal grelhar uns bifes hoje à noite?
B: Opa, que boa ideia. O você acha, talvez uns contra-filés?
A: Claro, eu posso comprar dois bifes grossos no caminho de casa.
B: Você checou o nível do gás ultimamente?
A: Sem problemas, nós compramos um botijão novo algumas semanas atrás.
B: E traga também umas espigas de milho, beleza?
A: Pode deixar, bifes e espigas de milho. Tô tão feliz que o verão tá chegando.
B: Eu também. Pra mim, botar uma carne na grelha é a refeição perfeita do verão.
A: Should we BBQ some steaks tonight?
B: Oh, that would be perfect. What do you say, maybe some New York steaks?
A: Sure, I can buy a couple of thick ones on the way home.
B: Have you checked the propane lately?
A: No problem, we bought a new container just a couple of weeks ago?
B: And grab some corn on the cob too, OK?
A: Got it, steaks and corn on the cob. I’m so glad it’s summer time again.
B: Me too. For me throwing some steaks on the grill is the perfect summer meal.
  continue reading

230 episodes

Artwork
iconShare
 
Manage episode 296110891 series 134575
Content provided by Center for Open Educational Resources and Language Learning, COERLL, University of Texas at Austin, and Project Director: Orlando Kelm. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Center for Open Educational Resources and Language Learning, COERLL, University of Texas at Austin, and Project Director: Orlando Kelm or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Summertime and outdoor BBQ, it seems to be the perfect combination. Whether you like your steak rare, medium, or well done, nothing beats outdoor cooking, with a little sizzle and that juicy steak. What’s for dinner? Beef!
Dialogue
A: Que tal grelhar uns bifes hoje à noite?
B: Opa, que boa ideia. O você acha, talvez uns contra-filés?
A: Claro, eu posso comprar dois bifes grossos no caminho de casa.
B: Você checou o nível do gás ultimamente?
A: Sem problemas, nós compramos um botijão novo algumas semanas atrás.
B: E traga também umas espigas de milho, beleza?
A: Pode deixar, bifes e espigas de milho. Tô tão feliz que o verão tá chegando.
B: Eu também. Pra mim, botar uma carne na grelha é a refeição perfeita do verão.
A: Should we BBQ some steaks tonight?
B: Oh, that would be perfect. What do you say, maybe some New York steaks?
A: Sure, I can buy a couple of thick ones on the way home.
B: Have you checked the propane lately?
A: No problem, we bought a new container just a couple of weeks ago?
B: And grab some corn on the cob too, OK?
A: Got it, steaks and corn on the cob. I’m so glad it’s summer time again.
B: Me too. For me throwing some steaks on the grill is the perfect summer meal.
  continue reading

230 episodes

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