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Consistency, Quality & Timing with Michael Pustai

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Archived series ("Inactive feed" status)

When? This feed was archived on April 21, 2024 23:13 (3d ago). Last successful fetch was on February 26, 2024 20:53 (2M ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

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Manage episode 344520236 series 3377098
Content provided by Craver. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Craver or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On today’s episode of #localbites we’re talking to Michael Pustai, owner of Hops Kitchen.

Michael has a unique business plan and partners with breweries in Virginia. Hops Kitchen has

been growing continuously for the past 10 years and isn’t slowing down any time soon!

Website: https://www.hops-kitchen.com/

[00:00] Show intro

[00:37] What Michael was doing before Hops Kitchen

[02:03] Moving to entrepreneurship

[03:28] Going through the emotions

[04:10] The first few years of business

[07:01] Opening a new location when everyone was shutting down

[09:03] Why building a brand is important to Michael

[11:29] Through the pandemic: the ups and downs

[14:07] How Hops Kitchen does efficiency

[16:14] Where the passion comes from

[18:03] The importance of being in the community

[19:14] Advice for someone who wants to start a restaurant

[21:32] Wrap up

  continue reading

59 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on April 21, 2024 23:13 (3d ago). Last successful fetch was on February 26, 2024 20:53 (2M ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 344520236 series 3377098
Content provided by Craver. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Craver or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

On today’s episode of #localbites we’re talking to Michael Pustai, owner of Hops Kitchen.

Michael has a unique business plan and partners with breweries in Virginia. Hops Kitchen has

been growing continuously for the past 10 years and isn’t slowing down any time soon!

Website: https://www.hops-kitchen.com/

[00:00] Show intro

[00:37] What Michael was doing before Hops Kitchen

[02:03] Moving to entrepreneurship

[03:28] Going through the emotions

[04:10] The first few years of business

[07:01] Opening a new location when everyone was shutting down

[09:03] Why building a brand is important to Michael

[11:29] Through the pandemic: the ups and downs

[14:07] How Hops Kitchen does efficiency

[16:14] Where the passion comes from

[18:03] The importance of being in the community

[19:14] Advice for someone who wants to start a restaurant

[21:32] Wrap up

  continue reading

59 episodes

All episodes

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