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Chef Shawn Naputi, Prubechu

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Manage episode 157583844 series 1226507
Content provided by Menu Stories. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Menu Stories or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Shawn Naputi and Shawn Camacho, who both grew up in Guam, opened Prubechu to create much more than just a restaurant. With Prubechu being the only place in San Francisco serving Guamanian food, they've aspired to create a home for city dwellers who are part of this close-knit island community. In this final episode of 2015, Prubechu chef Shawn Naputi teaches us the history of Guam, its many cultural influences, and how he and Camacho got their business off the ground. Subscribe to the Menu Stories podcast on menustories.com. Music provided by Ben Sound.
  continue reading

51 episodes

Artwork
iconShare
 
Manage episode 157583844 series 1226507
Content provided by Menu Stories. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Menu Stories or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Shawn Naputi and Shawn Camacho, who both grew up in Guam, opened Prubechu to create much more than just a restaurant. With Prubechu being the only place in San Francisco serving Guamanian food, they've aspired to create a home for city dwellers who are part of this close-knit island community. In this final episode of 2015, Prubechu chef Shawn Naputi teaches us the history of Guam, its many cultural influences, and how he and Camacho got their business off the ground. Subscribe to the Menu Stories podcast on menustories.com. Music provided by Ben Sound.
  continue reading

51 episodes

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