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Episode 54 - Live Special Edition: Feast O.F.F. at ReSurfaced Louisville

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Content provided by Kertis Creative. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kertis Creative or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Mighty Fine co-host and Louisville Courier-Journal food writer Jere Downs hosted a live taping of the podcast at the FEAST Organic Food Festival on the first Saturday in September. The all-star agriculture lineup included Louisville Farm-to-Table program coordinator Sarah Fritschner and Executive Director of the Berry Center and daughter of Wendell Berry, Mary Berry. Together they talked about the meaning of organic the benefits of organic food for consumers, the environment, and our health.

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83 episodes

Artwork
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Archived series ("Inactive feed" status)

When? This feed was archived on August 31, 2021 00:09 (2+ y ago). Last successful fetch was on August 20, 2019 01:11 (4+ y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 174370534 series 1401849
Content provided by Kertis Creative. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kertis Creative or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Mighty Fine co-host and Louisville Courier-Journal food writer Jere Downs hosted a live taping of the podcast at the FEAST Organic Food Festival on the first Saturday in September. The all-star agriculture lineup included Louisville Farm-to-Table program coordinator Sarah Fritschner and Executive Director of the Berry Center and daughter of Wendell Berry, Mary Berry. Together they talked about the meaning of organic the benefits of organic food for consumers, the environment, and our health.

  continue reading

83 episodes

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